129 results on '"Ramírez, José A."'
Search Results
2. Risk of recurrence after discontinuing anticoagulation in patients with COVID-19- associated venous thromboembolism: a prospective multicentre cohort study
3. Airflow detailed analysis through a face mask using the schlieren technique
4. Physicochemical and functional characteristics of a gourd (Cucurbita argyrosperma Huber) seed protein isolate subjected to high-intensity ultrasound
5. Unraveling resistance mechanisms in combination therapy: A comprehensive review of recent advances and future directions
6. Analysis of cooperative effects between activated carbons and acetylene black using electrochemical, rheological and textural characterizations to maximize supercapacitance
7. Contemporary use of cefazolin for MSSA infective endocarditis: analysis of a national prospective cohort
8. Novel bacterial plasmid produces small interfering RNAs (siRNAs) that induce effective gene silencing in the Asian citrus psyllid Diaphorina citri
9. Microstructural influence on physical properties and release profiles of sesame oil encapsulated into sodium alginate-tamarind mucilage hydrogel beads
10. Synthesis of gold decorated silica nanoparticles and their photothermal properties
11. Fractal correlations in the Covid-19 genome sequence via multivariate rescaled range analysis
12. Electro-Fenton systems for “on-site” sanitary wastewater treatment: Towards an off-grid technology for developing countries
13. Effect of gelatinization degree on emulsification capacity of corn starch esterified with octenyl succinic acid
14. Moderate aerobic exercise on bone quality changes associated with aging and oxidative stress in BALB/c mice
15. Structural, functional, and chemical properties of small starch granules: Andean quinoa and kiwicha
16. Effects of mixing, sheeting, and cooking on the starch, protein, and water structures of durum wheat semolina and chickpea flour pasta
17. Influence of gelatinization degree and octenyl succinic anhydride esterification on the water sorption characteristics of corn starch
18. Impact of Mexico's energy reform on consumer welfare
19. Extrusion pregelatinization improves texture, viscoelasticity and in vitro starch digestibility of mango and amaranth flours
20. Semi-automatic simulation modelling. Results with Tecnomatix Portfolio in the automotive sector
21. Hypokalemia as a sensitive biomarker of disease severity and the requirement for invasive mechanical ventilation requirement in COVID-19 pneumonia: A case series of 306 Mediterranean patients
22. Tectono-stratigraphic basin evolution in the Tehuacán-Mixteca highlands, south western México
23. Synthesis, characterization and anion recognition studies of new fluorescent alkyl bis(naphthylureylbenzamide)-based receptors
24. Effect of amylose content in morphological, functional and emulsification properties of OSA modified corn starch
25. Molecular characterization of corn starches by HPSEC-MALS-RI: A comparison with AF4-MALS-RI system
26. Histoplasma capsulatum and Pneumocystis jirovecii coinfection in hospitalized HIV and non-HIV patients from a tertiary care hospital in Mexico
27. Model based extremum-seeking controller via modelling-error compensation approach
28. Effect of thermal treatment on pozzolanic activity of excavated waste clays
29. The Aedes aegypti IMD pathway is a critical component of the mosquito antifungal immune response
30. Venezuela's humanitarian crisis, resurgence of vector-borne diseases, and implications for spillover in the region
31. Electricity generation from Nopal biogas effluent using a surface modified clay cup (cantarito) microbial fuel cell
32. Mold burden in house dust and its relationship with asthma control
33. Gentamicin may have no effect on mortality of staphylococcal prosthetic valve endocarditis
34. Bilateral early activation of retinal microglial cells in a mouse model of unilateral laser-induced experimental ocular hypertension
35. Optimized CWPO phenol oxidation in CSTR reactor catalyzed by Al/Fe-PILC from concentrated precursors at circumneutral pH
36. Cell wall damage and oxidative stress in Candida albicans ATCC10231 and Aspergillus niger caused by palladium nanoparticles
37. Untargeted metabolomic profiling of urine in Wistar rats reveals enhanced bioavailability of soy isoflavones post short-term consumption of noni (Morinda citrifolia) juice
38. Genomic profiling in advanced stage non-small-cell lung cancer patients with platinum-based chemotherapy identifies germline variants with prognostic value in SMYD2
39. Functional properties and physicochemical characteristics of tamarind (Tamarindus indica L.) seed mucilage powder as a novel hydrocolloid
40. Polysaccharide-based films and coatings for food packaging: A review
41. On the determination of the mechanical properties of wind turbine blades: Geometrical aspects of line based algorithms
42. Physical properties and release behaviour of caffeine multiple emulsions stabilised by binary or ternary biopolymer soluble complexes under acid, bile and yogurt storage conditions
43. Synthesis of imine-derived triazines with Donor–Acceptor properties
44. Green synthesis of luminescent blue emitters based on bistriazines with naphthalene as a π-conjugated spacer
45. Physicochemical, digestibility and structural characteristics of starch isolated from banana cultivars
46. Isomeric DTPA-amide macrocycles of p-xylenediamine and their complexation with Gd3+
47. Biodiesel production and de-oiled seed cake nutritional values of a Mexican edible Jatropha curcas
48. Diffusion and decay chain of radioisotopes in stagnant water in saturated porous media
49. Microwave-assisted selective and efficient synthesis of 1,3,5-triazinyl mono and bisureas
50. Effect of precooking temperature and microbial transglutaminase on the gelling properties of blue crab (Callinectes sapidus) proteins
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