20 results on '"Sun, Xiangyang"'
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2. Prediction of composting maturity and identification of critical parameters for green waste compost using machine learning
3. Food waste and montmorillonite contribute to the enhancement of green waste composting
4. Prediction of carbon dioxide production from green waste composting and identification of critical factors using machine learning algorithms
5. Beer lees and ceramsite amendments enhance the two-stage co-composting of green waste
6. Improvement of two-stage composting of green waste by addition of eggshell waste and rice husks
7. Maintaining the ratio of hydrosoluble carbon and hydrosoluble nitrogen within the optimal range to accelerate green waste composting
8. Spent mushroom substrate and cattle manure amendments enhance the transformation of garden waste into vermicomposts using the earthworm Eisenia fetida
9. Contribution of soil variables to bacterial community composition following land use change in Napahai plateau wetlands
10. Application of seasonal freeze-thaw to pretreat raw material for accelerating green waste composting
11. Application of quadratic regression orthogonal design to develop a composite inoculum for promoting lignocellulose degradation during green waste composting
12. Effects of bean dregs and crab shell powder additives on the composting of green waste
13. Evaluation of maifanite and silage as amendments for green waste composting
14. Using cow dung and spent coffee grounds to enhance the two-stage co-composting of green waste
15. Addition of seaweed and bentonite accelerates the two-stage composting of green waste
16. Addition of fish pond sediment and rock phosphate enhances the composting of green waste
17. Improving green waste composting by addition of sugarcane bagasse and exhausted grape marc
18. Changes in physical, chemical, and microbiological properties during the two-stage co-composting of green waste with spent mushroom compost and biochar
19. Effects of rhamnolipid and initial compost particle size on the two-stage composting of green waste
20. Effects of brown sugar and calcium superphosphate on the secondary fermentation of green waste
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