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International audience; In the past few years, molecular tools have been increasingly used to complement basic husbandry techniques to assess the response at the whole animal or the farm level. This review aims at giving some examples from researches undertaken in fish nutrition and gene expression and, more recently, on nutrigenomics and proteomics as applied to fish nutrition and feeding.

International audience; The aim of the present study was to compare effects of dietary n-3 highly unsaturated fatty acids (HUFA) being incorporated in the phospholipid (PL) or in the neutral lipid (NL) fraction of the larval feed, on larval growth and histology of digestive organs in Atlantic cod (Gadus morhua L.) larvae. Three isoproteic and isolipidic diets, labelled according to the percentage of n-3 docosahexaenoic acid and eicosapentaenoic acid contained in NL1 or in PL1 and PL3 of the diets, were fed to cod larvae from 17 days post hatching (dph) to 45 dph. In the liver, hepatocytes and their nuclei were smaller in NL1 larvae compared with the PL larvae; the mitochondrial membrane structures were less dense and the amount of lipids observed in the liver was significantly higher in NL1 larvae compared with the PL3 larvae. The liver and gut size was related to larval size, with no differences between the larval groups. The results demonstrated that the essential fatty acids were more beneficial for cod larvae when they were incorporated in the dietary polar PL rather than in the NL, and that the n-3 HUFA requirements in cod larvae is possibly higher than that in the PL1 diet.

Parental and individual variance components of body length, weight, condition (estimated as the second principal component of the length–weight relationship) and pyloric caeca number were investigated in 6-month-old brown trout (Salmo trutta L.) by the mean of two sib analyses, which provided consistent results. The average heritabilities (±SE) were 0.12 (±0.08) for length, 0.16 (±0.08) for weight, 0.47 (±0.14) for condition and 0.38 (±0.12) for pyloric caeca number. Maternal effects were also observed, although short of significance, in length, weight and caeca number. Correlations between caeca number and body size averaged +0.10 among individuals within lots, but genetic correlations were negative, i.e. about −0.9 for length and −0.7 for weight. There was no significant correlation between caeca number and condition. These results lead to question the role that pyloric caeca may play in growth, as well as their usefulness in fish breeding.

Related sib-groups of rainbow trout × brown trout and rainbow trout × brook charr triploid hybrids and monospecific diploid and triploid rainbow trout controls were obtained from a common set of rainbow trout dams. On the basis of hybrid juvenile performances, 10 sib-groups were selected and the corresponding diploid rainbow trouts were raised up to adult stage. Females from each group of rainbow trout were used to produce a second generation of hybrid progeny, the performances of which were analysed for grandmaternal variation and relation with first-generation relatives. Results showed that hybrid traits (alevin yield and weight, survival and growth of fingerlings) were strongly influenced by maternal origin, and could be correlated to those of rainbow trout controls, but that maternal abilities had a low rate of inheritance. It was concluded that little improvement can be expected through selective breeding within parental populations.