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1. The Use of Merbromin Fluorescence Quenching for the Assay of Silymarin in its Natural Source and Pharmaceutical Preparations

Author

Marwa S. Moneeb, Alaa A. El-Banna, Aya M. Asaad, Mohamed A. Korany, and Nadia A. El-Sebakhy

Subjects
Chromatography, 010304 chemical physics, Milk Thistle, biology, 010401 analytical chemistry, biology.organism_classification, 01 natural sciences, 0104 chemical sciences, Silybum marianum, chemistry.chemical_compound, chemistry, Polyphenol, 0103 physical sciences, Natural source, Merbromin, Earth-Surface Processes
Abstract

Silymarin is a mixture of anti-hepatotoxic polyphenolic substances isolated from the milk thistle plant, Silybum marianum (L.) Gaertn. Silymarin is a static quencher, therefore, a new sensitive spe...

Published
2019
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