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2. Mycotoxin contamination in laboratory rat feeds and their implications in animal research

3. Analysis of trichothecenes in laboratory rat feed by gas chromatography-tandem mass spectrometry

4. Dietary exposure to trace elements and health risk assessment in the Region of Valencia (Spain). A Total Diet Study

5. Effect of polyphenols on enniatins-induced cytotoxic effects in mammalian cells

6. Production, purification, and mass spectrometry characterization of the cyclohexadepsipeptide enniatin J3and study of the cytoxicity on differentiated and undifferentiated Caco-2 cells

7. Solid-phase microextraction-liquid chromatography-mass spectrometry applied to the analysis of insecticides in honey

8. Determination of Urea Pesticide Residues in Vegetable, Soil, and Water Samples

9. BEHAVIOUR OF GRAPHITIZED CARBON BLACK IN THE EXTRACTION OF POLAR NON-IONIC NITROGEN-CONTAINING PESTICIDES. A CHECKING OF HYPOTHESES

10. Evaluation of the Fate of Aldicarb and Its Metabolites in Oranges

11. Solid-Phase Extraction of Organochlorine Pesticides from Water Samples

12. Aldicarb residues in citrus soil, leaves and fruits

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