Author: "Eliseeva, S. A." / Publisher: iop publishing - Searchworks@Jio Institute Digital Library Search Results

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Your search keyword '"Eliseeva, S. A."' showing total 6 results

Start Over Author "Eliseeva, S. A." Publisher iop publishing

6 results on '"Eliseeva, S. A."'

1. Effect of Nucleic Acids on the Quality Indicators of Functional Fish Products

Author: Alekseev, G V, primary, Eliseeva, S A, additional, and Bredihin, S A, additional
Published: 2021
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2. Optimization of the mineral composition of combined formed fish products

Author: Smolentceva, A A, primary, Eliseeva, S A, additional, Irinina, O I, additional, and Nesmelova, S V, additional
Published: 2021
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3. Effect of Heat Treatment on Quality Canned Food Products

Author: Alekseev, G V, primary, Eliseeva, S A, additional, and Smolentceva, A A, additional
Published: 2020
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4. Rheological Characteristics of Modified Paste from Salmon and Low Valued Breeds of Fishes

Author: Alekseev, G V, primary, Eliseeva, S A, additional, and Sergacheva, E S, additional
Published: 2020
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5. Technology of regeneration and recycling of frying fats by using a new microgranulated nanosorbent in the catering

Author: Eliseeva, S, primary, Simakova, I, additional, Perkel, R, additional, Kostenko, J, additional, and Smolentceva, A, additional
Published: 2019
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6. Composite electrode materials based on conducting polymers loaded with metal nanostructures

Author: Kondratiev, V V, primary, Malev, V V, additional, and Eliseeva, S N, additional
Published: 2016
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