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Burning agricultural straw before and/or after harvest is a common farming practice. Regional and extensive agricultural open field straw burning can cause serious air pollution events. This paper looks at the effects of biomass burning emission on regional haze that should be considered in the forecasting of regional haze. It describes the current state of crop residue burning in China and analyzes the relationship between biomass burning and regional haze in terms of temporal/spatial patterns and chemical composition. Finally, some suggestions/recommendations are proposed for the recycling of agricultural straw to reduce the impact of biomass burning on regional haze and air quality. We suggest that prescribed open burning would be a more suitable solution in China. We hope that this report about biomass burning and regional haze will bring the issue to the attention of governments and other researchers. [ABSTRACT FROM AUTHOR]

Agricultural direct energy use is responsible for about 1–2% of global emissions and is the major emitting sector for methane (2.9 GtCO2eq y−1) and nitrous oxide (2.3 GtCO2eq y−1). In the last century, farm mechanisation has brought higher productivity levels and lower land demands at the expense of an increase in fossil energy and agrochemicals use. The expected increase in certain food and bioenergy crops and the uncertain mitigation options available for non-CO2 emissions make of vital importance the assessment of the use of energy and the related emissions attributable to this sector. The aim of this paper is to present a simulation framework able to forecast energy demand, technological diffusion, required investment and land use change of specific agricultural crops. MUSE-Ag & LU, a novel energy systems-oriented agricultural and land use model, has been used for this purpose. As case study, four main crops (maize, soybean, wheat and rice) have been modelled in mainland China. Besides conventional direct energy use, the model considers inputs such as fertiliser and labour demand. Outputs suggest that the modernisation of agricultural processes in China could have the capacity to reduce by 2050 on-farm emissions intensity from 0.024 to 0.016 GtCO2eq PJcrop−1 (−35.6%), requiring a necessary total investment of approximately 319.4 billion 2017$US. [ABSTRACT FROM AUTHOR]