Search

Showing total 43 results

Search Constraints

Start Over You searched for: Topic cancer risk Remove constraint Topic: cancer risk Publisher mdpi Remove constraint Publisher: mdpi
43 results

Search Results

1. Associations between "Cancer Risk", "Inflammation" and "Metabolic Syndrome": A Scoping Review.

2. Review of the Terminology, Approaches, and Formulations Used in the Guidelines on Quantitative Risk Assessment of Chemical Hazards in Food.

3. Exploring the Significance of Immune Checkpoints and EBV Reactivation in Antibody Deficiencies with Near-Normal Immunoglobulin Levels or Hyperimmunoglobulinemia.

4. Obesity and Cancer: A Current Overview of Epidemiology, Pathogenesis, Outcomes, and Management.

5. Comparing Cancer Risk Management between Females with Truncating CHEK2 1100delC versus Missense CHEK2 I157T Variants.

6. Antioxidant Properties of Zinc and Copper—Blood Zinc-to Copper-Ratio as a Marker of Cancer Risk BRCA1 Mutation Carriers.

7. Zinc and Its Antioxidant Properties: The Potential Use of Blood Zinc Levels as a Marker of Cancer Risk in BRCA1 Mutation Carriers.

8. Toxic Element Contamination Sources in the Surface and Groundwater of the Elbrus Region: Geochemistry and Health Risks.

9. Enrichment, Bioaccumulation and Health Risks of Trace Metals in Soils and Leafy Vegetables Grown on the Banks of the Ugandan Lifeline River, River Rwizi.

10. Adherence to a Traditional Mexican Diet Is Associated with Lower Hepatic Steatosis in US-Born Hispanics of Mexican Descent with Overweight or Obesity.

11. Red Meat Consumption and Cancer Risk: A Systematic Analysis of Global Data.

12. Cystic Fibrosis and Cancer: Unraveling the Complex Role of CFTR Gene in Cancer Susceptibility.

13. Deposition, Dietary Exposure and Human Health Risks of Heavy Metals in Mechanically Milled Maize Flours in Mbarara City, Uganda.

14. Principles of Molecular Utility for CMS Classification in Colorectal Cancer Management.

15. Assessment of Water Quality Index and the Probable Human Health Implications of Consuming Packaged Groundwater from Abeokuta and Sagamu, Southwestern Nigeria.

16. Genetic Predisposition to Colorectal Cancer: How Many and Which Genes to Test?

17. Long-Term Safety of Growth Hormone Deficiency Treatment in Cancer and Sellar Tumors Adult Survivors: Is There a Role of GH Therapy on the Neoplastic Risk?

18. Innovative CODAS Algorithm for q-Rung Orthopair Fuzzy Information and Cancer Risk Assessment.

19. Factors Associated with the Uptake of Genetic Testing for Cancer Risks: A Pathway Analysis Using the Health Information National Trends Survey Data.

20. Accumulation, Source Identification, and Cancer Risk Assessment of Polycyclic Aromatic Hydrocarbons (PAHs) in Different Jordanian Vegetables.

21. Evaluation of Radionuclide Levels in Drinking Water from Communities near Active and Abandoned Gold Mines and Tailings in the West Rand Region, Gauteng, South Africa.

22. The Clinical Relevance of Hypothyroidism in Patients with Solid Non-Thyroid Cancer: A Tantalizing Conundrum.

23. Evaluating the Potential Health Risks of Selected Heavy Metals across Four Wastewater Treatment Water Works in Durban, South Africa.

24. Prediction of Long-Term Health Risk from Radiocesium Deposited on Ground with Consideration of Land-Surface Properties.

25. Multiple Mycotoxins in Rice: Occurrence and Health Risk Assessment in Children and Adults of Punjab, Pakistan.

26. Seasonal Variation and Health Risk Assessment of Heavy Metals in PM2.5 during Winter and Summer over Xi'an, China.

27. Assessment of Grouped Weighted Quantile Sum Regression for Modeling Chemical Mixtures and Cancer Risk

28. Burden of Disease Associated with Dietary Exposure to Aflatoxins in China in 2020.

29. The Carcinogenic Effects of Formaldehyde Occupational Exposure: A Systematic Review.

30. Assessment of Heavy Metals in Agricultural Soils and Plant (Vernonia amygdalina Delile) in Port Harcourt Metropolis, Nigeria.

31. Potentially Toxic Elements (PTEs) Composition and Human Health Risk Assessment of PM10 on the Roadways of Industrial Complexes in South Korea.

32. The Bio-Safety Concerns of Three Domestic Temporary Hair Dye Molecules: Fuchsin Basic, Victoria Blue B and Basic Red 2

33. Levels and Potential Health Hazards of Chlorinated Pesticides in Surface Water Samples of Charsadda Area of Pakistan Using SPME-GC-ECD Technique.

34. An Updated Comprehensive Review on Vitamin A and Carotenoids in Breast Cancer: Mechanisms, Genetics, Assessment, Current Evidence, and Future Clinical Implications.

35. Association of Mitochondrial DNA Copy Number and Telomere Length with Prevalent and Incident Cancer and Cancer Mortality in Women: A Prospective Swedish Population-Based Study.

36. Blood Arsenic Levels as a Marker of Breast Cancer Risk among BRCA1 Carriers.

37. CDH1 Gene Mutation Hereditary Diffuse Gastric Cancer Outcomes: Analysis of a Large Cohort, Systematic Review of Endoscopic Surveillance, and Secondary Cancer Risk Postulation.

38. Study on the Characteristics of Size-Segregated Particulate Water-Soluble Inorganic Ions and Potentially Toxic Metals during Wintertime in a High Population Residential Area in Beijing, China.

39. Knowledge and Perceptions of Non-Nutritive Sweeteners Within the UK Adult Population.

40. A Significant Question in Cancer Risk and Therapy: Are Antibiotics Positive or Negative Effectors? Current Answers and Possible Alternatives.

41. Increased Cancer Incidence Following up to 15 Years after Cardiac Catheterization in Infants under One Year between 1980 and 1998—A Single Center Observational Study.

42. Recent Studies on DNA Adducts Resulting from Human Exposure to Tobacco Smoke.

43. Internal Doses of Glycidol in Children and Estimation of Associated Cancer Risk.