1. Outbreak of Salmonella enterica subsp. enterica Serovar Napoli on a Dairy Cow Farm.
- Author
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Ricchi, Matteo, Filippi, Anita, Scaltriti, Erika, Tambassi, Martina, Pongolini, Stefano, Bolzoni, Luca, Prosperi, Alice, Torreggiani, Camilla, Cammi, Medardo, Chiatante, Alessandro, Arrigoni, Norma, Massella, Elisa, Luppi, Andrea, and Garbarino, Chiara
- Subjects
SALMONELLA enterica ,ANIMAL herds ,WHOLE genome sequencing ,SALMONELLA diseases ,ENVIRONMENTAL sampling - Abstract
Simple Summary: Salmonella is considered one of the most widespread pathogens in both humans and animals worldwide. Among different Salmonella, some serovars are generally associated with salmonellosis in calves and adult cows, causing mild to severe illness. However, other serovars can be considered as infective and are able to cause diseases in both humans and animals. This case report showed that S. Napoli, a serovar rarely isolated from bovines, caused an outbreak in a dairy cow herd. The genomic analyses of all recovered S. Napoli isolates suggested the spread of a single infective event by a clone within the herd. Increased biosecurity and biocontainment measures appeared to have helped to contain the spreading of the disease even if environmental contamination persisted. Salmonella is diffused worldwide, and Salmonella enterica subsp. enterica is spread worldwide with many serovars associated with the infection of domestic bovines. The most spread are S. Dublin, S. Typhimurium and S. Infantis. S. Napoli is, however very rarely reported in domestic ruminants. Here, we report an outbreak of S. Napoli on a dairy cow farm in Northern Italy (Piacenza). A total of 18 S. Napoli isolates were recovered from aborted fetuses, feces, tissues and environmental samples. Whole genome sequencing suggested that all isolates belonged to the same cluster. After the application of stringent biocontainment and biosecurity measures, no further cases were reported. However, four months after the first case, the serovar was still isolated in environmental samples, underlying the importance of adopting the correct biosecurity and biocontainment measures in order to prevent the circulation and transmission of Salmonella within the farm. [ABSTRACT FROM AUTHOR]
- Published
- 2025
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