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In developing countries, the livelihoods of millions of households heavily rely on wild fruit products to meet their basic needs. With its many nutritious assets, Mimusops zeyheri could, therefore, be valued as a natural resource for fighting hunger, poverty, malnutrition and food insecurity in developing countries. Indigenous fruit trees remain underutilized and harvested in the wild, with few cultivated sustainably. The study aimed to explore and document the various uses of M. zeyheri. Using face-to-face, semi-structured questionnaires, an ethnobotanical survey was collected among 53 participants using purposive sampling in the City of Tshwane Metropolitan Municipality. Descriptive statistics and ethnobotanical indices, such as Use Value (UV) and Relative Frequency of Citation (RFC), were used for analysis. M. zeyheri was reported to have various uses, which included but was not limited to food and medicine. It was found that the most commonly used plant components were fruits (47%) and leaves (22%). Decoction (39%) was the most popular method of preparation. M. zeyheri has become scarce in the surveyed communities, presumably due to extensive habitat destruction caused by population increases. Therefore, due to its scarcity, it does not significantly improve the livelihoods or overall well-being of local communities. This study suggests that M. zeyheri could improve food and economic security if thoroughly investigated and cultivated on a large scale. [ABSTRACT FROM AUTHOR]

Globally, the potential of medicinal plants is increasingly being recognized due to their relative availability, particularly in rural areas. This review explored the ethnobotanical and economic values of six selected medicinal plants widely used to treat and manage childhood diseases in South Africa. Acalypha glabrata, Aloe maculata, Datura stramonium, Gomphocarpus fruticosus, Rhoicissus tridentata and Vachellia karroo were selected based on their high relative frequency of citations for treating a wide range of diseases. Information was obtained from various scientific databases and ethnobotanical books. In addition to being popular for treating childhood diseases, the selected medicinal plants possess diverse applications in traditional medicine for other age groups, highlighting their general therapeutic values. This translates to extensive harvesting, trading and consumption of these plants in order to meet demands on local levels. Currently, empirical data on the economic value of the selected plants remain poorly reported. Even though South Africa has many laws to conserve and promote indigenous knowledge and medicinal plants, their commercialization remains low. Particularly the cultivation of the selected plants needs to be promoted under a participatory management action plan to stimulate the economy of the disadvantaged. A collaborative research framework for the inclusive transformation of indigenous medicinal plants is recommended to reveal their concealed beneficial properties. [ABSTRACT FROM AUTHOR]

Using a cross-sectional dataset, this study examines the factors influencing the income and willingness to pay for indigenous plants by rural households in the North West Province of South Africa. The method of data analysis was based on a two-stage Heckman model. Based on empirical data, the majority (93%) of the households are willing to pay for the indigenous plants. Furthermore, factors such as the age of the household's head, marital status, size of households, financial returns and economic benefit of indigenous plants significantly influenced income and willingness to pay for indigenous plants by the households. Thus, indigenous plants have the potential to penetrate local and international markets and can be used to improve the economies, livelihood, and food security status of rural households in South Africa. Indigenous plant cultivation can increase agro-food system species diversity while conserving plant species indigenous to this area of South Africa. Encouraging both consumption and production of indigenous plants can also help diversify local economies and communities. [ABSTRACT FROM AUTHOR]

Globally, the potential of indigenous and neglected fruit species is continuously being recognized. In the current study, we explored the uses and benefits of locally available fruit species among the Mapulana people in Bushbuckridge Local Municipality. An ethno-botanical survey was conducted using in-depth interviews to record the names of the fruit species, their uses, seasonal availability, and occurrence in three villages, namely, Mokhololine, Motlamogatsane, and Rooiboklaagte B. Forty-one (41) participants aged 23 to 89 years old, identified by community members as knowledgeable on the utilization of fruit species, were interviewed. The frequency of citation (FC), use value (UV), and use report (UR) of the locally sourced fruit species were determined. The study revealed thirty-one (31) indigenous/naturalized plants belonging to 17 families with Anacardiaceae (four species) and Rubiaceae (three species) as the dominant ones. Approximately 48% of the 31 plants had FC of 100%, suggesting their high popularity in the study area. The identified plants had diverse uses that were categorized into six (6) groups and mainly dominated by food (59%) and medicine (34%). Strychnos madagascariensis had the highest (0.56) UV while Berchemia discolor, Parinari capensis, Parinari curatellifolia, and Sclerocarya birrea had the highest (6) URs. Overall, these locally sourced fruit species still play a significant role in the daily lives of the Mapulana people. The identified fruit species have the potential to be considered as alternative sources to meet the dietary requirements and health needs, especially in rural communities. [ABSTRACT FROM AUTHOR]

Access to natural resources in the immediate environment is an essential factor that contributes to livelihood in many rural areas. In the current study, we explored the economic potential(s) of the natural herbal-based cosmetic and cosmeceutical enterprise for the welfare of the Vhavenda women. A purposive sampling technique was used to collect data from 79 Vhavenda women and analysed with descriptive and inferential statistics (Tobit regression) as well as budgeting analysis. The majority (61%) of the participants were married with an average household size of five members. Additionally, 39% of the participants were already ageing with an average age-group of 56–70 years. The majority (44%) of the participants were not formally employed while the monthly average total income of R1841.01 (107.37 USD) was recorded with an average per capital expenditure of R1438.42 (83.89 USD). A budgeting cost ratio of 1.28 was recorded, which indicates that for every R1.00 (0.057 USD) invested in the herbal-based cosmetic and cosmeceutical production, an expected return of R1.28 (0.073 USD) was forecasted. Tobit regression results indicated that the determinants of the income of participants were experience level (p < 0.01), religion affiliation (p < 0.05) and consumption expenditure (p < 0.01) among others. Thus, a conscious, introspective and intentional look into this marginalised herbal-based cosmetic and cosmeceutical enterprise as a panacea for improved income and welfare of rural South Africans should be considered. [ABSTRACT FROM AUTHOR]

Globally, a substantial proportion of existing indigenous and naturalized foods are often neglected thereby narrowing the food-base available to humans. The current study explored the use and contribution of indigenous and naturalized plants to the households' food-pool among 12 communities in the North West Province of South Africa. An ethnobotanical survey was conducted among 133 rural households across the 12 selected communities from the four district municipalities in North West Province, South Africa. We analyzed the utilization patterns for 31 selected indigenous and naturalized plants (grains, fruits, and vegetables) among the 133 households using two ethnobotanical indices. In reference to the checklist of 31 plants, the sampled households utilize approximately 94% (29) as staple foods, beverages, fruits and fodder. Sorghum bicolor, Vigna unguiculata, Amaranthus sp., Sclerocarya birrea, Persea americana, and Mimusops zeyheri were among the top-six plants based on the Relative Frequency of Citation (RFC, 40–83%). In terms of the different crop-types, Sorghum bicolor (grain), Amaranthus sp. (vegetable), and Sclerocarya birrea (fruit) were the top-ranked plants based on the Species Popularity Index (SPI, 0.53–0.83) among the participants. Overall, there is a need for a renaissance of indigenous and naturalized plants, which has the potential to encourage rural farmers to further embrace the cultivation of these plants on a larger scale so as to enhance food security in the rural communities. [ABSTRACT FROM AUTHOR]