1. Exploring the Isomeric Precursors of Olive Oil Major Secoiridoids: An Insight into Olive Leaves and Drupes by Liquid-Chromatography and Fourier-Transform Tandem Mass Spectrometry
- Author
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Ramona Abbattista, Ilario Losito, Tommaso R. I. Cataldi, and Cosima Damiana Calvano
- Subjects
Health (social science) ,Double bond ,Electrospray ionization ,secoiridoids ,olive leaves and drupes ,Plant Science ,TP1-1185 ,Tandem mass spectrometry ,Health Professions (miscellaneous) ,Microbiology ,Article ,chemistry.chemical_compound ,Glucoside ,Oleuropein ,extra-virgin olive oil ,Elenolic acid ,chemistry.chemical_classification ,Chromatography ,biology ,Chemical technology ,liquid chromatography-Fourier transform tandem mass spectrometry ,elenolic acid glucoside ,biology.organism_classification ,secoxyloganin ,chemistry ,Olea ,oleuropein ,oleuroside ,ligstroside ,Food Science ,Olive oil - Abstract
Secoiridoids play a key role in determining health benefits related to a regular consumption of extra-virgin olive oil (EVOO), in which they are generated from precursors of the same class naturally occurring in drupes and leaves of the olive (Olea europaea L.) plant. Here, reversed-phase liquid chromatography coupled to electrospray ionization and Fourier-transform single/tandem mass spectrometry (RPLC-ESI-FTMS and MS/MS) was employed for a structural elucidation of those precursors. The presence of three isoforms in both matrices was assessed for oleuropein ([M-H]− ion with m/z 539.1770) and was emphasized, for the first time, also for ligstroside (m/z 523.1821) and for the demethylated counterparts of the two compounds (m/z 525.1614 and 509.1665, respectively). However, only the prevailing isoform included an exocyclic double bond between carbon atoms C8 and C9, typical of oleuropein and ligstroside, the remaining, less abundant, isoforms included a C=C bond between C8 and C10. The same structural difference was also observed between secoiridoids named elenolic acid glucoside and secoxyloganin (m/z 403.1246). This study strengthens the hypothesis that secoiridoids including a C8=C10 bond, recently recognized as relevant species in EVOO extracts, arise mainly from specific enzymatic/chemical transformations occurring on major oleuropein/ligstroside-like precursors during EVOO production, rather than from precursors having that structural feature.
- Published
- 2021