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1. Multi-Omic Candidate Screening for Markers of Severe Clinical Courses of COVID-19.

2. Development of Non-Targeted Mass Spectrometry Method for Distinguishing Spelt and Wheat.

3. Diagnostic Potential of Exosomal microRNAs in Colorectal Cancer.

4. Digital Droplet-PCR for Quantification of Viable Campylobacter jejuni and Campylobacter coli in Chicken Meat Rinses.

5. Interlaboratory Validation of a DNA Metabarcoding Assay for Mammalian and Poultry Species to Detect Food Adulteration.

6. Kinetic Analyses of Data from a Human Serum Albumin Assay Using the liSPR System.

7. Synergistic Adverse Effects of Azithromycin and Hydroxychloroquine on Human Cardiomyocytes at a Clinically Relevant Treatment Duration.

8. Real-Time PCR Assay for the Detection and Quantification of Roe Deer to Detect Food Adulteration—Interlaboratory Validation Involving Laboratories in Austria, Germany, and Switzerland.

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