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Cereal crops are important staple foods, and their defense metabolites hold significant research importance. In this study, we employed LC-MS-based untargeted and widely-targeted metabolomics to profile the leaf metabolome of nine cereal species, including rice, wheat, maize, barley, sorghum, common oat, foxtail millet, broomcorn millet, and adlay. A total of 9869 features were detected, among them, 1131 were annotated, encompassing 18 classes such as flavonoids, lipids, and alkaloids. Results revealed that 531 metabolites were detected in all species, while each cereal crop possessed 4 to 12 unique metabolites. Focusing on defense metabolites, we identified eight benzoxazinoids uniquely present in maize, wheat, and adlay. Hierarchical clustering based on metabolite abundance divided all metabolites into nine clusters, and subsequent pathway enrichment analysis revealed that the stress-related flavonoid biosynthesis pathway was enriched in multiple clusters. Further analysis showed that four downstream compounds of HBOA (2-hydroxy-1,4-benzoxazin-3-one) in the benzoxazinoid biosynthesis pathway were enriched in maize. Wheat uniquely accumulated the 4′-methylated product of tricin, trimethoxytricetin, whereas adlay accumulated the tricin precursor tricetin in the flavonoid biosynthesis pathway. In summary, this study elucidates the metabolic diversity in defense metabolites among various cereal crops, providing valuable background information for the improvement of stress resistance in cereal crops.

Wind erosion poses a significant challenge to agricultural sustainability in Northern China’s arid regions. This study investigated the effectiveness of alfalfa grassland versus conventional cropland in controlling wind erosion across nine study sites in three agroecological regions. Using Sentinel-2 satellite imagery and the Revised Wind Erosion Equation (RWEQ) model, we analyzed vegetation cover duration and quantified soil wind erosion from 2018 to 2020. The results showed that alfalfa grassland extended vegetation cover by 80 days annually compared to cropland, with most extension occurring in spring. Alfalfa grassland demonstrated superior erosion control, reducing soil losses by 50% (24.02 versus 50.70 t/ha/yr) and increasing soil retention threefold (1.52 versus 0.59 t/ha/yr) compared to cropland. The northwest region experienced the highest erosion rates, while management practices significantly influenced alfalfa’s soil conservation effectiveness. Multiple regression analysis revealed vegetation cover and annual precipitation as primary factors affecting wind erosion. These findings suggest integrating alfalfa into crop rotations could effectively enhance soil conservation in Northern China’s wind erosion-prone regions.

Microplastics pose a serious ecological threat to agricultural soils, as they are very persistent in nature. Microplastics can enter the soil system in different ways and present different shapes and concentrations. However, little is known about how plants react to microplastics with different concentrations and shapes. To this end, we conducted a factorial pot experiment with wheat (Triticum aestivum L.) in which we mixed polystyrene (PS) in different shapes (bead, fiber and powder) with soil at concentrations of 0, 1, 3 and 5%. Although all shapes of PS significantly reduced morphological growth traits, PS in powder shape was the microplastic that reduced plant height (by 58–60%), fresh biomass (by 54–55%) and dry biomass (by 61–62%) the most, especially at the 3% and 5% concentrations compared with 0% PS. Similar negative effects were also observed for root length and fresh root weight at the 3% and 5% concentrations, regardless of shape. A concentration-dependent reduction in the leaf area index (LAI) was also observed. Interestingly, increasing the PS concentration tended to up-regulate the activity of antioxidant enzymes for all shapes, indicating potential complexity and a highly time-dependent response related to various reactive oxygen species (ROS). Importantly, PS at the 5% concentration caused a significant reduction in chlorophyll pigmentation and photosynthetic rate. For the transpiration rate, stomatal conductance and intercellular CO2 concentration, the negative effects of PS on wheat plants increased with the increase in microplastic concentration for all shapes of PS. Overall, we concluded that PS microplastics at higher concentrations are potentially more devastating to the physiological growth and biochemical attributes of wheat, as evidenced by the negative effects on photosynthetic pigments and gas exchange parameters for all shapes. We recommend further research experiments not only on translocation but also on tissue-specific retention of different sizes in crops to fully understand their impact on food safety.

The bibliometric mapping approach is a quantitative methodology to analyze the structure and evolution of research activities in a scientific area or a discipline. The objective of the current study was to perform a bibliometric analysis of the worldwide durum wheat literature published from 1961 to 2022 to identify topics and trends and their evolution over time. A total of 7512 documents were analyzed to generate bibliometric maps illustrating the main research topics. Most of the articles (91.6%) were published in indexed journals, with a low percentage (3.4%) in conference proceedings. The most active journals were the Journal of Cereal Science, Euphytica, Theoretical and Applied Genetics, Cereal Research Communications, and Cereal Chemistry. Italy, the USA, Canada, Spain, and France were the countries publishing the most documents. Research interests were focused on mutagenesis, interspecific hybridization, and technological quality in 1961–1980 and moved to conservation farming, molecular genetics, and nutritional quality in the last two decades. Future durum wheat production is facing challenges from climate change, water scarcity, and rising demand for sustainable food production. Advancements in molecular breeding techniques, genome editing, precision agriculture, and conservation farming can expedite wheat improvement and pave the way toward a healthier environment. The analysis of a large amount of bibliographic data provides useful information for researchers and policymakers and represents a starting point for a comprehensive discussion for future research.

Food security is an urgent global challenge, with cereals playing a crucial role in meeting the nutritional requirements of populations worldwide. In recent years, the field of metagenomics has emerged as a powerful tool for studying the microbial communities associated with cereal crops and their impact on plant health and growth. This chapter aims to provide a comprehensive overview of cereal metagenomics and its role in enhancing food security through the exploration of beneficial and pathogenic microbial interactions. Furthermore, we will examine how the integration of metagenomics with other tools can effectively address the adverse effects on food security. For this purpose, we discuss the integration of metagenomic data and machine learning in providing novel insights into the dynamic interactions shaping plant-microbe relationships. We also shed light on the potential applications of leveraging microbial diversity and epigenetic modifications in improving crop resilience and yield sustainability. Ultimately, cereal metagenomics has revolutionized the field of food security by harnessing the potential of beneficial interactions between cereals and their microbiota, paving the way for sustainable agricultural practices.

In the quest for sustainable agricultural practices, there arises an urgent need for alternative solutions to mineral fertilizers and pesticides, aiming to diminish the environmental footprint of farming. Arbuscular mycorrhizal fungi (AMF) emerge as a promising avenue, bestowing plants with heightened nutrient absorption capabilities while alleviating plant stress. Cereal and oilseed crops benefit from this association in a number of ways, including improved growth fitness, nutrient uptake, and tolerance to environmental stresses. Understanding the molecular mechanisms shaping the impact of AMF on these crops offers encouraging prospects for a more efficient use of these beneficial microorganisms to mitigate climate change-related stressors on plant functioning and productivity. An increased number of studies highlighted the boosting effect of AMF on grain and oil crops’ tolerance to (a)biotic stresses while limited ones investigated the molecular aspects orchestrating the different involved mechanisms. This review gives an extensive overview of the different strategies initiated by mycorrhizal cereal and oilseed plants to manage the deleterious effects of environmental stress. We also discuss the molecular drivers and mechanistic concepts to unveil the molecular machinery triggered by AMF to alleviate the tolerance of these crops to stressors.

The impact of heavy metal presence in soil on cereal crops is a growing concern, posing significant challenges to global food security and environmental sustainability. Cereal crops, vital sources of nutrition, face the risk of contamination with toxic heavy metals released into the environment through human activities. This paper explores key aspects requiring thorough investigation to foster innovation and understand intricate interactions between heavy metals and cereals. Visible symptoms and physiological changes resulting from heavy metal contamination, such as chlorosis and stunted growth, demand further research to devise targeted mitigation strategies and sustainable agricultural practices. Root barrier formation, mycorrhizal symbiosis, and metal-binding proteins emerge as critical defence mechanisms for combating heavy metal stress, offering opportunities for developing metal-tolerant cereal varieties. Research on metal bioavailability and food safety implications in cereal grains is vital to safeguard human health. This paper reveals that multidisciplinary collaboration and cutting-edge technologies are essential for promoting innovation beyond the state of the art in elucidating and mitigating the impacts of heavy metals on cereal crops. Genetic and breeding approaches show promise in developing metal-tolerant cereal varieties, while agronomic practices and soil amendments can reduce metal bioavailability and toxicity. Unravelling the complex mechanisms underlying heavy metal uptake and tolerance is essential for sustainable cereal agriculture and worldwide food sustainability. Embracing the challenges of heavy metal pollution through proactive research and collaboration can secure a resilient future for cereal crops amid evolving environmental conditions.

Soil and water salinity are among the most fatal environmental challenges that threaten agricultural production worldwide. This study investigated the potential impact(s) of soil amendment using composted bagasse and/or foliar application of cyanobacteria-based bio-stimulants (Arthrospira platensis, also known as Spirulina platensis) to combat the harmful effect(s) of using saline water to irrigate barley plants grown in salt-affected soils during 2020/2021 and 2021/2022. Briefly, the dual application of composted bagasse and cyanobacteria-based bio-stimulants significantly improved the soil properties, buffered the exchangeable sodium percentage (ESP), and enhanced the activity of soil enzymes (urease and dehydrogenase). Moreover, both treatments and their combination notably augmented the water relations of barley plants under salinity stress. All treatments significantly decreased stomatal conductance (gs) and relative water content (RWC) but increased the electrolyte leakage (EL) and balanced the contents of Na+ and K+, and their ratio (K+/Na+) of barley leaves under salinity stress compared with those irrigated with fresh water during the 2020/2021 and 2021/2022 seasons. Additionally, composted bagasse and cyanobacteria-based bio-stimulants diminished the oxidative stress in barley plants under salinity stress by improving the activity of antioxidant enzymes, including superoxide dismutase (SOD), catalase (CAT), and peroxidase (POX). Consequently, the combination of composted bagasse and cyanobacteria extract resulted in superior yield-related traits such as spike length, number of grains per spike, 1000-grain weight, grain yield, straw yield, and harvest index. Collectively, our findings suggest that the integrative application of composted bagasse and cyanobacteria is promising as a sustainable environmental strategiy that can be used to improve soil properties, plant growth, and productivity of not only barley plants but also maybe other cereal crops irrigated with saline water in salt-affected soil.

Extreme temperatures, drought, salinity and soil pollution are the most common types of abiotic stresses crops can encounter in fields; these variations represent a general warning to plant productivity and survival, being more harmful when in combination. Plant response to such conditions involves the activation of several molecular mechanisms, starting from perception to signaling, transcriptional reprogramming and protein modifications. This can influence the plant’s life cycle and development to different extents. Flowering developmental transition is very sensitive to environmental stresses, being critical to reproduction and to agricultural profitability for crops. The Poacee family contains some of the most widespread domesticated plants, such as wheat, barley and rice, which are commonly referred to as cereals and represent a primary food source. In cultivated Poaceae, stress-induced modifications of flowering time and development cause important yield losses by directly affecting seed production. At the molecular level, this reflects important changes in gene expression and protein activity. Here, we present a comprehensive overview on the latest research investigating the molecular pathways linking flowering control to osmotic and temperature extreme conditions in agronomically relevant monocotyledons. This aims to provide hints for biotechnological strategies that can ensure agricultural stability in ever-changing climatic conditions.

Rhizoctonia solani is a soil-borne fungus causing sheath blight disease in cereal crops including rice. Genetic resistance to sheath blight disease in cereal crops is not well understood in most of the host(s). Aside from this, a comparative study on the different hosts at the biochemical and proteomic level upon R. solani infection was not reported earlier. Here, we performed proteomic based analysis and studied defense pathways among cultivated rice (cv. Pusa Basmati-1), wild rice accession (Oryza grandiglumis), and barley (cv. NDB-1445) after inoculation with R. solani. Increased levels of phenol, peroxidase, and β-1, 3-glucanase were observed in infected tissue as compared to the control in all of the hosts. Wild rice accession O. grandiglumis showed a higher level of biochemical signals than barley cv. NDB 1445 and cultivated rice cv. Pusa Basmati-1. Using two-dimensional polyacrylamide gel electrophoresis (2D-PAGE) and mass spectrometry (MS), differently expressed proteins were also studied in control and after inoculation with R. solani. Wild rice accession O. grandiglumis induced a cysteine protease inhibitor and zinc finger proteins, which have defense functions and resistance against fungal pathogens. On the other hand, barley cv. NDB-1445 and cultivated rice cv. Pusa Basmati-1 mainly induce energy metabolism-related proteins/signals after inoculation with R. solani in comparison to wild rice accession O. grandiglumis. The present comprehensive study of R. solani interaction using three hosts, namely, Pusa Basmati-1 (cultivated rice), O. grandiglumis (wild rice), and NDB-1445 (barley) would interpret wider possibilities in the dissection of the protein(s) induced during the infection process. These proteins may further be correlated to the gene(s) and other related molecular tools that will help for the marker-assisted breeding and/or gene editing for this distressing disease among the major cereal crops.

Arbuscular mycorrhizal (AM) fungi are one of the important microbiota involved in a relationship with plant roots in which the plants and fungi both share and exchange nutrients and shelter. Cereal crops are the most essential sources of carbohydrates, dietary protein, and vitamin B for humans, and they supply the most fundamental diets. AM fungi are introduced as the optimal approach for real agricultural systems for increasing growth and productivity. According to a study from the previous decade, AM fungi were shown to promote crop growth and production, particularly in cereal crops. The AM fungi symbiosis provides a pleasant environment for microorganisms in the root and soil system, which promotes plant nutrition and water availability. AM fungi increase nutrient uptake and assimilation and also increase photosynthetic activity, which is directly associated with plant growth. Furthermore, AM fungi increase the primary and secondary metabolites, as well as soluble proteins and carbohydrates, in cereals crops. AM fungi have been shown to improve plant biomass, yield, and productivity in cereal crops. Additionally, the use of AM fungi enhances plants’ stress tolerance against various environmental stresses. In this review, we integrate the recent findings regarding the effects of AM fungi application on soil, root systems, nutrient availability and uptake, photosynthesis, metabolites, plant growth, and productivity. Furthermore, a large number of studies have been reviewed, and several limitations and research gaps have been identified that must be addressed in future studies.

Water stress is notably a critical environmental condition restricting plant growth and economic outputs in semi-arid and arid environments. In a pot experiment, we explored the potential function of α-tocopherol (α-toc) and/or ascorbic acid (AsA) on the agronomic and physio-biochemical features of oat grown in water-scarce conditions. Drought duration significantly reduced the soil electrical conductivity and pH but increased the soil temperature, influencing the nutrient availability and uptake. For example, post-drought (25 days) soil analysis indicated that electrical conductivity decreased from 597 to 306 mS/m, total dissolved solids from 298 to 153 mg/L, and pH from 7.5 to 6.3 in 25 days of drought. Further, the drought-stressed leaves also contained significantly lower metabolites, such as proline, protein, sugar, and glycine betaine, than the control leaves, indicating impaired plant defense mechanisms. Significantly increased enzymatic antioxidants in leaves (e.g., superoxide dismutase, ascorbate peroxidase, and peroxidase) suggested the inability of oat plants to overcome drought-induced oxidative damage. In contrast, AsA and/or α-toc significantly amplified the seed germination rates and plant growth. Taken together, our results demonstrate that AsA and α-toc have the capability to mitigate adverse effects of drought conditions on oat plants by improving leaf relative water contents, photosynthetic pigments, and the antioxidant defense system.

Exploitation of low-quality water or irrigation of field crops with saline water in salt-affected soil is a critical worldwide challenge that rigorously influences agricultural productivity and sustainability, especially in arid and semiarid zones with limited freshwater resources. Therefore, we investigated a synergistic amendment strategy for salt-affected soil using a singular and combined application of plant growth-promoting rhizobacteria (PGPR at 950 g ha−1; Azotobacter chroococcum SARS 10 and Pseudomonas koreensis MG209738) and silica nanoparticles (SiNPs) at 500 mg L−1 to mitigate the detrimental impacts of irrigation with saline water on the growth, physiology, and productivity of barley (Hordum vulgare L.), along with soil attributes and nutrient uptake during 2019/2020 and 2020/2021. Our field trials showed that the combined application of PGPR and SiNPs significantly improved the soil physicochemical properties, mainly by reducing the soil exchangeable sodium percentage. Additionally, it considerably enhanced the microbiological counts (i.e., bacteria, azotobacter, and bacillus) and soil enzyme activity (i.e., urease and dehydrogenase) in both growing seasons compared with the control. The combined application of PGPR and SiNPs alleviated the detrimental impacts of saline water on barley plants grown in salt-affected soil compared to the single application of PGPR or SiNPs. The marked improvement was due to the combined application of PGPR and SiNPs, which enhanced the physiological properties (e.g., relative chlorophyll content (SPAD), relative water content (RWC), stomatal conductance, and K/Na ratio), enzyme activity (superoxide dismutase (SOD), catalase (CAT), and peroxidase (POX)), and yield and yield-related traits and nutrient uptake (N, P, and K) of barley plants. Moreover, the Na+ content, hydrogen peroxide (H2O2) content, lipid peroxidation (MDA), electrolyte leakage (EL), and proline content were reduced upon the application of PGPR + SiNPs. These results could be important information for cultivating barley and other cereal crops in salt-affected soil under irrigation with saline water.

Cadmium (Cd) is a toxic heavy metal with no known biological function in plants and one of the most toxic substances released into the environment. Crops, such as rice, maize, wheat and tobacco are the major sources of Cd for humans. Cd toxicity inhibits crop growth and development by affecting many central physiological and biochemical processes, and finally it affects human health via the food chain. To adapt to Cd toxicity, crops have evolved a series of detoxification mechanisms. Immediate responses include rapid changes at the transcriptional level with simultaneous changes at the physiological and metabolic levels. However, the long-term responses involve genetic modifications and epigenetic changes. During the last decade, many genes involved in Cd uptake and translocation have been identified, and many of them are transporters. To decrease the accumulation of Cd in cereal grains and tobacco leaves, a number of approaches have been proposed, including physical and chemical methods, developing and planting low accumulation genotypes using transgenic strategies or marker–trait association breeding. In this review, we describe the toxicity of Cd to crops and human body, advances in the molecular mechanisms of Cd accumulation in cereal crops and tobacco, and approaches to decrease Cd accumulation.

Seed is an essential input to sustain agricultural productivity. The expansion of agricultural areas to meet global food demand contributes to the emergence of pathogenic microorganisms that contaminate and infect crop seeds. Conventional technologies in controlling seed-borne diseases are, however, not environmentally sustainable. This inspired the authors to explore existing literature on organic disinfection techniques for crop production. Various integrated seed disinfection techniques for major food crops, including rice, wheat, barley, millet, buckwheat, and sorghum, have been presented in this study. Moreover, the authors explored the potentials of hot water treatment as an alternative treatment method in meeting the ideal seed quality for cultivation.

The present study investigates the potential ameliorative role of seven secondary metabolites, viz., ascorbate (AsA), reduced glutathione (GSH), jasmonic acid (JA), salicylic acid (SA), serotonin (5-HT), indole–3–acetic acid (IAA) and gibberellic acid (GA3), for mitigation of aluminium (Al3+) and manganese (Mn2+) stress associated with acidic soils in rice, maize and wheat. The dehydroascorbate reductase (DHAR) and mono-dehydroascorbate reductase (MDHAR) of the cereals were used as model targets, and the analysis was performed using computational tools. Molecular docking approach was employed to evaluate the interaction of these ions (Al3+ and Mn2+) and the metabolites at the active sites of the two target enzymes. The results indicate that the ions potentially interact with the active sites of these enzymes and conceivably influence the AsA–GSH cycle. The metabolites showed strong interactions at the active sites of the enzymes. When the electrostatic surfaces of the metabolites and the ions were generated, it revealed that the surfaces overlap in the case of DHAR of rice and wheat, and MDHAR of rice. Thus, it was hypothesized that the metabolites may prevent the interaction of ions with the enzymes. This is an interesting approach to decipher the mechanism of action of secondary metabolites against the metal or metalloid - induced stress responses in cereals by aiming at specific targets. The findings of the present study are reasonably significant and may be the beginning of an interesting and useful approach towards comprehending the role of secondary metabolites for stress amelioration and mitigation in cereals grown under acidic soil conditions.

Starch is the main food source for human beings and livestock all over the world, and it is also the raw material for production of industrial alcohol and biofuel. A considerable part of the world’s annual starch production comes from crops and their seeds. With the increasing demand for starch from food and non-food industries and the growing loss of arable land due to urbanization, understanding starch biosynthesis and its regulators is essential to produce the desirable traits as well as more and better polymers via biotechnological approaches in cereal crops. Because of the complexity and flexibility of carbon allocation in the formation of endosperm starch, cereal crops require a broad range of enzymes and one matching network of regulators to control the providential functioning of these starch biosynthetic enzymes. Here, we comprehensively summarize the current knowledge about regulatory factors of starch biosynthesis in cereal crops, with an emphasis on the transcription factors that directly regulate starch biosynthesis. This review will provide new insights for the manipulation of bioengineering and starch biosynthesis to improve starch yields or qualities in our diets and in industry.

Spiders (Araneae) create abundant and diverse assemblages in many agroecosystems, where they play a crucial role as the main group of predators and pest controllers. However, seasonal disturbance in the agricultural environment (e.g., harvesting or ploughing) affects spider assemblages. The main aim of this research was to compare assemblages of Araneae colonising cereal fields cultivated under two different systems of soil tillage: conventional with ploughing and non-inversion tillage. The research covered plantations of triticale, wheat, and barley, situated in northeastern Poland. Ground-dwelling spiders were captured into modified pitfall traps filled up to 1/3 height with an ethylene glycol solution. In total, 6744 spiders representing 67 species classified in 13 families were caught. The traps were emptied every two weeks from the end of April until the end of July. A total of 2410 specimens representing 55 species were captured in the fields with simplified cultivation, while the remaining 4334 specimens representing 49 species were trapped in conventional fields where ploughing was performed. The Shannon diversity (H’) and evenness (J’) indices reached higher values in the fields without ploughing. According to IndVal Erigone, dentipalpis and Bathyphantes gracilis were signifi-cantly characteristic (p < 0.05) for non-inversion soil tillage, whereas six species, Oedothorax apicatus, Pardosa prativaga, Pardosa paludicola, Pachygnatha clerki, Dicimbium nigrum brevisetosum, and Clubiona reclusa, were typical of soil tillage with ploughing. The research showed that simplification of soil tillage in cereal fields improves the biodiversity of arachnofauna in agricultural ecosystems. The use of conventional tillage systems with ploughing promotes agrobiontic species of the families Linyphiidae and Lycosidae.

Temperature is a critical environmental signal in the regulation of plant growth and development. The temperature signal varies across a daily 24 h period, between seasons and stochastically depending on local environmental events. Extracting important information from these complex signals has led plants to evolve multiple temperature responsive regulatory mechanisms at the molecular level. In temperate cereals, we are starting to identify and understand these molecular mechanisms. In addition, we are developing an understanding of how this knowledge can be used to increase the robustness of crop yield in response to significant changes in local and global temperature patterns. To enable this, it is becoming apparent that gene regulation, regarding expression and post-transcriptional regulation, is crucial. Large transcriptomic studies are identifying global changes in spliced transcript variants and regulatory non-coding RNAs in response to seasonal and stress temperature signals in many of the cereal crops. Understanding the functions of these variants and targets of the non-coding RNAs will greatly increase how we enable the adaptation of crops. This review considers our current understanding and areas for future development.

Increased drought frequency due to climate change is limiting the agronomic performance of cereal crops globally, where cultivars often experience negative impacts on yield. Stomata are the living interface responsible for >90% of plant water loss through transpiration. Thus, stomata are a prospective target for improving drought tolerance by enhancing water-use efficiency (WUE) in economically important cereals. Reducing stomatal density through molecular approaches has been shown to improve WUE in many plant species, including the commercial cereals barley, rice, wheat and maize. Rice with reduced stomatal density exhibit yields 27% higher than controls under drought conditions, reflecting the amenability of grasses to stomatal density modification. This review presents a comprehensive overview of stomatal development, with a specific emphasis on the genetic improvement of WUE in the grass lineage. Improved understanding of the genetic regulation of stomatal development in the grasses, provides significant promise to improve cereal adaptivity in drought-prone environments whilst maximising yield potential. Rapid advances in gene-editing and ‘omics’ technologies may allow for accelerated adaption of future commercial varieties to water restriction. This may be achieved through a combination of genomic sequencing data and CRISPR-Cas9-directed genetic modification approaches.

The production of citric acid produces 70% waste product or by-product. This by-product is produced by microbial fermentation which could be used as an alternative raw material for animal feed because it still contains citric acid, which could help to reduce pathogenic bacteria. The objective of this study is to evaluate the physical and chemical value of citric acid by-product from rice (CABR) to compare the properties with those of rice bran and broken rice and to determine its potential as an alternative energy source in animal feed. The chemical composition of CABR was calculated using proximate analysis. The color of CABR was darker, and the bulk density value was 549.65 (g/L) (p < 0.05). With free flow, the angle of repose was 40°, and the particle size had less polygonal starch granules. CABR had a low pH of 4.77 and contained 19.80% crude protein, 11.97% crude fiber, and 4005.72 kcal/kg of energy. CABR had a higher crude protein value than broken rice and rice bran and a higher gross energy value than broken rice but less than rice bran. It also had a higher crude fiber value (p > 0.05). The results suggest that CABR could be utilized as an energy and protein source for animal feed formulations.

The renewed focus on cereal landraces is a response to some negative consequences of modern agriculture and conventional breeding which led to a reduction of genetic diversity. Cereal landraces are still cultivated on marginal lands due to their adaptability to unfavourable conditions, constituting an important source of genetic diversity usable in modern plant breeding to improve the adaptation to abiotic or biotic stresses, yield performance and quality traits in limiting environments. Traditional agricultural production systems have played an important role in the evolution and conservation of wide variability in gene pools within species. Today, on-farm and ex situ conservation in gene bank collections, together with data sharing among researchers and breeders, will greatly benefit cereal improvement. Many efforts are usually made to collect, organize and phenotypically and genotypically analyse cereal landrace collections, which also utilize genomic approaches. Their use in breeding programs based on genomic selection, and the discovery of beneficial untapped QTL/genes/alleles which could be introgressed into modern varieties by MAS, pyramiding or biotechnological tools, increase the potential for their better deployment and exploitation in breeding for a more sustainable agricultural production, particularly enhancing adaptation and productivity in stress-prone environments to cope with current climate changes.

Adapting to climate change, providing sufficient human food and nutritional needs, and securing sufficient energy supplies will call for a radical transformation from the current conventional adaptation approaches to more broad-based and transformative alternatives. This entails diversifying the agricultural system and boosting productivity of major cereal crops through development of climate-resilient cultivars that can sustainably maintain higher yields under climate change conditions, expanding our focus to crop wild relatives, and better exploitation of underutilized crop species. This is facilitated by the recent developments in plant genomics, such as advances in genome sequencing, assembly, and annotation, as well as gene editing technologies, which have increased the availability of high-quality reference genomes for various model and non-model plant species. This has necessitated genomics-assisted breeding of crops, including underutilized species, consequently broadening genetic variation of the available germplasm; improving the discovery of novel alleles controlling important agronomic traits; and enhancing creation of new crop cultivars with improved tolerance to biotic and abiotic stresses and superior nutritive quality. Here, therefore, we summarize these recent developments in plant genomics and their application, with particular reference to cereal crops (including underutilized species). Particularly, we discuss genome sequencing approaches, quantitative trait loci (QTL) mapping and genome-wide association (GWAS) studies, directed mutagenesis, plant non-coding RNAs, precise gene editing technologies such as CRISPR-Cas9, and complementation of crop genotyping by crop phenotyping. We then conclude by providing an outlook that, as we step into the future, high-throughput phenotyping, pan-genomics, transposable elements analysis, and machine learning hold much promise for crop improvements related to climate resilience and nutritional superiority.

The boron (B) concentration surpasses the plant need in arid and semi-arid regions of the world, resulting in phyto-toxicity. Salicylic acid (SA) is an endogenous signaling molecule responsible for stress tolerance in plants and is a potential candidate for ameliorating B toxicity. In this study, the effects of seed priming with SA (0, 50, 100 and 150 µM for 12 h) on the growth, pigmentation and mineral concentrations of maize (Zea mays L.) grown under B toxicity were investigated. One-week old seedlings were subjected to soil spiked with B (0, 15 and 30 mg kg−1 soil) as boric acid. Elevating concentrations of B reduced the root and shoot length, but these losses were significantly restored in plants raised from seeds primed with 100 µM of SA. The B application decreased the root and shoot fresh/dry biomasses significantly at 30 mg kg−1 soil. The chlorophyll and carotenoid contents decreased with increasing levels of B, while the contents of anthocyanin, H2O2, ascorbic acid (ASA) and glycinebetaine (GB) were enhanced. The root K and Ca contents were significantly increased, while a reduction in the shoot K contents was recorded. The nitrate concentration was significantly higher in the shoot as compared to the root under applied B toxic regimes. However, all of these B toxicity effects were diminished with 100 µM SA applications. The current study outcomes suggested that the exogenously applied SA modulates the response of plants grown under B toxic conditions, and hence could be used as a plant growth regulator to stimulate plant growth and enhance mineral nutrient uptake under B-stressed conditions.

Given the problem of climate change and the requirements laid down by the European Union in the field of gradual decarbonization of production, it is necessary to implement solutions of reducing greenhouse gas (GHG) emissions into agricultural practice. This research paper aimed to evaluate the carbon footprint and life-cycle costs of grain maize production in various tillage systems. The material for the analyses was data from 2015–2017 collected on 15 farms located in the Wielkopolska region (Poland) and growing maize for grain in three tillage systems: conventional, reduced, and no-tillage. The life-cycle assessment and life-cycle costing methodologies were applied to assess the GHG emissions and costs associated with the grain maize production in the stages from “cradle-to-farm gate”, i.e., from obtaining raw materials and producing means for agricultural production, through the processes of maize cultivation to grain harvesting. The calculated values of the carbon footprint indicator for maize production in conventional, reduced, and no-tillage systems were 2347.4, 2353.4, and 1868.7 CO2 eq. ha−1, respectively. The largest source of GHG emissions was the use of nitrogen fertilizers. Non-inversion tillage with cover crops and leaving a large amount of crop residues in the field increased the sequestration of organic carbon and contributed to a significant reduction of the carbon footprint in maize production. The conventional tillage system demonstrated the highest overall life-cycle costs per hectare.

Selenium is an essential micronutrient required for the health of humans and lower plants, but its importance for higher plants is still being investigated. The biological functions of Se related to human health revolve around its presence in 25 known selenoproteins (e.g., selenocysteine or the 21st amino acid). Humans may receive their required Se through plant uptake of soil Se, foods enriched in Se, or Se dietary supplements. Selenium nanoparticles (Se-NPs) have been applied to biofortified foods and feeds. Due to low toxicity and high efficiency, Se-NPs are used in applications such as cancer therapy and nano-medicines. Selenium and nano-selenium may be able to support and enhance the productivity of cultivated plants and animals under stressful conditions because they are antimicrobial and anti-carcinogenic agents, with antioxidant capacity and immune-modulatory efficacy. Thus, nano-selenium could be inserted in the feeds of fish and livestock to improvise stress resilience and productivity. This review offers new insights in Se and Se-NPs biofortification for edible plants and farm animals under stressful environments. Further, extensive research on Se-NPs is required to identify possible adverse effects on humans and their cytotoxicity.

A substantial increase in yield of food crops is crucial to feeding the burgeoning global population. There is a need to introduce new breeding strategies that will accelerate the average phenotypic values of crop plants. The use of induced mutations coupled with modern genomics tools is an effective strategy for identifying and manipulating genes for crop improvement. High-throughput TILLING (Targeting Induced local Lesions IN Genomes) methodology, detects mutations in mutagenized populations, and EcoTILLING identifies single nucleotide polymorphisms (SNPs) within a natural population and associates these variations with traits of breeding interest. The main advantage of these techniques as a “reverse genetics” strategy is that they can be applied to any species regardless of genome size and ploidy level. In cereals, several space-induced and EMS-induced mutant populations have been used to identify mutants with important traits including salinity tolerance, grain size, and recombinant crossovers via TILLING by sequencing (TbyS). Genes such as TaSSIV, which plays an important role in starch granule formation, and Pin a and Pin b, which have been associated with kernel hardness in wheat, have been exploited in cereals via the EcoTILLING approach. This review focused on the functions and challenges of TILLING and the relation of TILLING to next-generation sequencing (NGS) technologies which help to exploit the induced mutations and their potential applications in cereal crops.

The use of plant water extracts to control weeds is gaining attention in environmentally-friendly agriculture, but the study of the effect that such extracts may exert on the yield of durum wheat is still unexplored. In 2014 and 2016, the herbicidal potential of several plant water extracts was field tested on durum wheat (cv Valbelice). In 2014, extracts obtained from Artemisia arborescens, Rhus coriaria, Lantana camara, Thymus vulgaris, and Euphorbia characias were used, whereas in 2016 only A. arborescens and R. coriaria were tested as “donor” plants. In both years, weed incidence was evaluated, together with the major yield parameters of wheat. None of the treatments (including chemicals) could eradicate weeds from the field. In 2014, dicots were in general prevailing in plots treated with extracts of E. characias, while monocots prevailed after treatments with L. camara and R. coriaria. In 2016, lower weed biomass and diversity level were found, and only Avena and Phalaris were detected at harvest time. Treatment with plant water extracts affected grain yields, but it seems likely that those effects are not due to the diverse incidence of weeds in treated and untreated plots, rather to some direct action exerted by allelopathic substances.

Growing populations, socio-economic development, the pollution of rivers, and the withdrawal of fresh water are all signs of increasing water scarcity, and with 85% of global use, agriculture is the biggest freshwater user. The water footprint (WF) and virtual water (VW) are concepts used recently for freshwater resources assessment. The WF reflects how much, when and where the water was used whereas VW reveals the volume of water embedded in goods when traded. The first goal of this research is to determine the WF per ton and the WF of production (Mm3/yr) of wheat, barley, rice, and maize in Iraq. The second goal is estimating the quantities of the 4 main cereal crops imported into Iraq and assessing the impact on reducing WF and land savings for 10 years from 2007 to 2016. The results showed that the WF per ton was 1736, 1769, 3694, 2238 m3/ton and the WF of production was 5271, 1475, 997, 820 Mm3/yr for wheat, barley, rice, and maize, respectively. The median total VW imported was 4408 Mm3/yr, the largest volume was 3478 Mm3/yr from wheat, and Iraq saved about 2676 Mm3 of irrigated water and 1,239,539 M ha of land by importing crops every year during 2007−2016. The study revealed the significance of better irrigation management methods to decrease the WF through a selection of crops that need less water and cultivation in rain-fed areas, as well as the use of cereal import to conserve scarce water resources, which is crucial both in terms of water resource management and preservation of the environment. The results of this research could be used as a guideline for better water management practices in Iraq and can provide helpful data for both stakeholders and policymakers.

Species of the fungus Fusarium cause Fusarium head blight (FHB) of cereal crops and contaminate grain with sesquiterpenoid mycotoxins, including culmorin (CUL) and trichothecenes. While the phytotoxicity of trichothecenes, such as deoxynivalenol (DON), and their role in virulence are well characterized, less is known about the phytotoxicity of CUL and its role in the development of FHB. Herein, we evaluated the phytotoxic effects of purified CUL and CUL-trichothecene mixtures using Chlamydomonas reinhardtii growth and Triticum aestivum (wheat) root elongation assays. By itself, CUL did not affect growth in either system. However, mixtures of CUL with DON, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, or NX-3, but not with nivalenol, inhibited growth in a synergistic manner. Synergistic phytotoxic effects of CUL and DON were also observed on multiple plant varieties and species. The severity of wheat FHB caused by 15 isolates of Fusarium graminearum was negatively correlated with the CUL/DON ratio, but positively correlated with the sum of both CUL and DON. Additionally, during the first week of infection, CUL biosynthetic genes were more highly expressed than the TRI5 trichothecene biosynthetic gene. Furthermore, genomic analysis of Fusarium species revealed that CUL and trichothecene biosynthetic genes consistently co-occur among species closely related to F. graminearum.