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13 results on '"William Viera"'

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1. Functional and Antioxidant Evaluation of Two Ecotypes of Control and Grafted Tree Tomato (Solanum betaceum) at Different Altitudes

2. Mineral Content and Phytochemical Composition of Avocado var. Hass Grown Using Sustainable Agriculture Practices in Ecuador

3. Contribution of Agroforestry Systems in the Cultivation of Naranjilla (Solanum quitoense) Grown in the Amazon Region of Ecuador

4. Seed Germination and Seedling Growth of Yellow and Purple Passion Fruit Genotypes Cultivated in Ecuador

5. Phylodynamics and Coat Protein Analysis of Babaco Mosaic Virus in Ecuador

6. Pulp Mineral Content of Passion Fruit Germplasm Grown in Ecuador and Its Relationship with Fruit Quality Traits

7. Phytochemical Characterization of a Tree Tomato (Solanum betaceum Cav.) Breeding Population Grown in the Inter-Andean Valley of Ecuador

8. Phytochemical Composition and Antioxidant Activity of Passiflora spp. Germplasm Grown in Ecuador

9. Key Agronomic Fertilization Practices That Influence Yield of Naranjilla (Solanum quitoense Lam.) in the Ecuadorian Amazon

10. Influence of the Maturity Stage on the Phytochemical Composition and the Antioxidant Activity of Four Andean Blackberry Cultivars (Rubus glaucus Benth) from Ecuador

11. Genitalic Differentiations in Neoleucinodes elegantalis (Gueneé) (Lepidoptera: Crambidae) Associated with Solanaceae Crops in Ecuador

12. Ecological River Water Quality Based on Macroinvertebrates Present in the Ecuadorian Amazon

13. Key Agronomic Fertilization Practices that Influence Yield of Naranjilla (Solanum quitoense) in the Ecuadorian Amazon

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