1. Biotechnological Methods for Buckwheat Breeding
- Author
-
Zlata Luthar, Katja Mlinarič, and Primož Fabjan
- Subjects
0106 biological sciences ,0301 basic medicine ,metaboliti ,molecular markers ,Genomics ,interspecific hybridization ,Plant Science ,Review ,tissue cultures ,01 natural sciences ,ajda ,03 medical and health sciences ,Human health ,transcriptomics ,žlahtnjenje rastlin ,Botany ,genomics ,Ecology, Evolution, Behavior and Systematics ,metabolites ,medvrstna hibridizacija ,tkivne kulture ,Ecology ,biology ,biotehnološke metode ,Crop yield ,food and beverages ,biology.organism_classification ,Interspecific hybridization ,030104 developmental biology ,udc:602 ,QK1-989 ,Identification (biology) ,genomika ,Fagopyrum ,010606 plant biology & botany ,molekularni markerji - Abstract
The Fagopyrum genus includes two cultivated species, namely common buckwheat (F. esculentum Moench) and Tartary buckwheat (F. tataricum Gaertn.), and more than 25 wild buckwheat species. The goal of breeders is to improve the properties of cultivated buckwheat with methods of classical breeding, with the support of biotechnological methods or a combination of both. In this paper, we reviewed the possibility to use transcriptomics, genomics, interspecific hybridization, tissue cultures and plant regeneration, molecular markers, genetic transformation, and genome editing to aid in both the breeding of buckwheat and in the identification and production of metabolites important for preserving human health. The key problems in buckwheat breeding are the unknown mode of inheritance of most traits, associated with crop yield and the synthesis of medicinal compounds, low seed yield, shedding of seeds, differential flowering and seed set on branches, and unknown action of genes responsible for the synthesis of buckwheat metabolites of pharmaceutical and medicinal interest.
- Published
- 2021