1. food.
- Author
-
Wilson, Bee
- Subjects
- *
COOKING education , *FOOD studies (Education) , *COOKING schools - Abstract
Comments on cookery teaching and training and how they have suffered as a result of the classification of food under 'design and technology,' or D&T, by the National Curriculum in Great Britain. Impact of the technology, including the way that many D&T teachers are unable to make basic foods, such as scones or bread; Efforts of the Focus on Food campaign, led by director Anita Cormac, to lobby to improve food education; Comments on the National Curriculum's Web site.
- Published
- 2002