1. The Effects of Calorie Restriction and Bariatric Surgery on Circulating Proneurotensin Levels.
- Author
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Miskelly MG, Berggren J, Svensson M, Koffert J, Honka H, Kauhanen S, Nuutila P, Hedenbro J, Lindqvist A, Melander O, and Wierup N
- Subjects
- Humans, Female, Male, Middle Aged, Adult, Neurotensin blood, Bariatric Surgery, Fasting blood, Obesity surgery, Obesity blood, Obesity metabolism, Glucagon-Like Peptide 1 blood, Gastrectomy methods, Obesity, Morbid surgery, Obesity, Morbid blood, Obesity, Morbid diet therapy, Gastric Inhibitory Polypeptide blood, Case-Control Studies, Caloric Restriction methods, Diabetes Mellitus, Type 2 blood, Diabetes Mellitus, Type 2 surgery, Diabetes Mellitus, Type 2 metabolism, Postprandial Period physiology, Gastric Bypass, Protein Precursors blood
- Abstract
Context: Proneurotensin (pNT) is associated with obesity and type 2 diabetes (T2D), but the effects of Roux-en-Y gastric bypass (RYGB) on postprandial pNT levels are not well studied., Objective: This work aimed to assess the effects of RYGB vs a very low-energy diet (VLED) on pNT levels in response to mixed-meal tests (MMTs), and long-term effects of RYGB on fasting pNT., Methods: Cohort 1: Nine normoglycemic (NG) and 10 T2D patients underwent MMT before and after VLED, immediately post RYGB and 6 weeks post RYGB. Cohort 2: Ten controls with normal weight and 10 patients with obesity and T2D, who underwent RYGB or vertical sleeve gastrectomy (VSG), underwent MMTs and glucose-dependent insulinotropic polypeptide (GIP) infusions pre surgery and 3 months post surgery. Glucagon-like peptide-1 (GLP-1) infusions were performed in normal-weight participants. Cohort 3: Fasting pNT was assessed pre RYGB (n = 161), 2 months post RYGB (n = 92), and 1year post RYGB (n = 118) in NG and T2D patients. pNT levels were measured using enzyme-linked immunosorbent assay., Results: Reduced fasting and postprandial pNT were evident after VLED and immediately following RYGB. Reintroduction of solid food post RYGB increased fasting and postprandial pNT. Prior to RYGB, all patients lacked a meal response in pNT, but this was evident post RYGB/VSG. GIP or GLP-1 infusion had no effect on pNT levels. Fasting pNTs were higher 1-year post RYGB regardless of glycemic status., Conclusion: RYGB causes a transient reduction in pNT as a consequence of caloric restriction. The RYGB/VSG-induced rise in postprandial pNT is independent of GIP and GLP-1, and higher fasting pNTs are maintained 1 year post surgically., (© The Author(s) 2024. Published by Oxford University Press on behalf of the Endocrine Society. All rights reserved. For commercial re-use, please contact reprints@oup.com for reprints and translation rights for reprints. All other permissions can be obtained through our RightsLink service via the Permissions link on the article page on our site—for further information please contact journals.permissions@oup.com.)
- Published
- 2025
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