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1. Bistability in fatty-acid oxidation resulting from substrate inhibition.

2. The promiscuous enzyme medium-chain 3-keto-acyl-CoA thiolase triggers a vicious cycle in fatty-acid beta-oxidation.

3. Naphthoquinone Derivatives Exert Their Antitrypanosomal Activity via a Multi-Target Mechanism.

4. Whole-Body Vibration Partially Reverses Aging-Induced Increases in Visceral Adiposity and Hepatic Lipid Storage in Mice.

5. Protection against the Metabolic Syndrome by Guar Gum-Derived Short-Chain Fatty Acids Depends on Peroxisome Proliferator-Activated Receptor γ and Glucagon-Like Peptide-1.

6. The Short-Chain Fatty Acid Uptake Fluxes by Mice on a Guar Gum Supplemented Diet Associate with Amelioration of Major Biomarkers of the Metabolic Syndrome.

7. Handling Uncertainty in Dynamic Models: The Pentose Phosphate Pathway in Trypanosoma brucei.

8. Biochemical Competition Makes Fatty-Acid β-Oxidation Vulnerable to Substrate Overload.

9. Naphthoquinone Derivatives Exert Their Antitrypanosomal Activity via a Multi-Target Mechanism.

10. Testing Biochemistry Revisited: How In Vivo Metabolism Can Be Understood from In Vitro Enzyme Kinetics.

11. Dynamic Modelling under Uncertainty: The Case of Trypanosoma brucei Energy Metabolism.

12. How Molecular Competition Influences Fluxes in Gene Expression Networks.

14. Handling Uncertainty in Dynamic Models: The Pentose Phosphate Pathway in Trypanosoma brucei.

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