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Your search keyword '"Mafra D"' showing total 14 results

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2. Consensus on the standard terminology used in the nutrition care of adult patients with chronic kidney disease.

4. Resistant starch supplementation effects on plasma indole 3-acetic acid and aryl hydrocarbon receptor mRNA expression in hemodialysis patients: Randomized, double blind and controlled clinical trial.

5. Dietary intake of tyrosine and phenylalanine, and p-cresyl sulfate plasma levels in non-dialyzed patients with chronic kidney disease.

6. Effects of Low-Protein Diet on lipid and anthropometric profiles of patients with chronic kidney disease on conservative management.

7. The relationship between proton pump inhibitors and renal disease.

8. Does high intensity exercise affects irisin plasma levels in hemodialysis patients? A pilot study.

9. Is there a relationship between tryptophan dietary intake and plasma levels of indoxyl sulfate in chronic kidney disease patients on hemodialysis?

10. Association between serum ferritin and lipid peroxidation in hemodialysis patients.

11. Selenium plasma levels in hemodialysis patients: comparison between North and Southeast of Brazil.

12. Effects of grape powder supplementation on inflammatory and antioxidant markers in hemodialysis patients: a randomized double-blind study.

13. Is there association between acyl-ghrelin and inflammation in hemodialysis patients?

14. [Crosstalk between bone and adipose tissue in chronic kidney disease].

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