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Your search keyword '"Nutrient bioavailability"' showing total 12 results

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12 results on '"Nutrient bioavailability"'

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1. Identification of novel nutrient sensitive human yolk sac functions required for embryogenesis.

2. Influence of Different Rates of Plant-Based Compost on Clay Soil Metal Behavior and Human Health Risk Assessment in Moringa oleifera Leaf Biomass.

3. Distribution of geochemical forms and bioavailability of phosphorus in the surface sediments of Beypore Estuary, southwestern coast of India.

4. Low- and high-temperature processed potato protein concentrates as alternatives to fishmeal in greater amberjack Seriola dumerili diets.

5. Sacha inchi meal as a fish-meal replacer in red hybrid tilapia (Oreochromis niloticus × O. mossambicus) feeds: effects on dietary digestibility, growth metrics, hematology, and liver and intestinal histology.

6. Nutritional and health attributes of milk and milk imitations.

7. Engineered phytases for emerging biotechnological applications beyond animal feeding.

8. Effects of nitrogen and water addition on trace element stoichiometry in five grassland species.

9. Characterization of an acid-tolerant β-1,4-glucosidase from Fusarium oxysporum and its potential as an animal feed additive.

10. Phosphorus and nitrogen allocation in Allium ursinum on an alluvial floodplain (Eastern France). Is there an effect of flooding history?

11. The Potential Impact of Geophagia on the Bioavailability of Iron, Zinc and Calcium in Human Nutrition.

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