Search

Your search keyword '"Zobel, M"' showing total 11 results
Start Over Author "Zobel, M" Publisher springer nature
11 results on '"Zobel, M"'

1. Distribution of plant mycorrhizal traits along an elevational gradient does not fully mirror the latitudinal gradient.

Author

Bueno, C. Guillermo, Gerz, M., Moora, M., Leon, D., Gomez-Garcia, D., de Leon, D. García, Font, X., Al-Quraishy, Saleh, Hozzein, Wael N., and Zobel, M.

Abstract

The influence of mycorrhizal symbiosis on ecosystem processes depends on the mycorrhizal type and status of plants. Early research hypothesized that the proportion of arbuscular mycorrhizal (AM) species decreases and of ectomycorrhizal (ECM) and ericoid mycorrhizal (ERM) species increases along increasing elevations and latitudes. However, there is very scarce information about this pattern along elevation gradients. We aimed to test this hypothesis and to describe the trends in plant mycorrhizal status by examining the Pyrenean mountain range (from 400 to 3400 m asl). The distribution of plant mycorrhizal types: AM, ECM, ERM, and non-mycorrhizal (NM) and status (obligately, OM, or facultatively, FM mycorrhizal plants, FM) were identified based on the Pyrenean Floristic Atlas and analyzed for climatic and edaphic drivers. The proportion of AM plants decreased slightly with elevation, while ECM species peaked at 1000 m asl. The proportion of ERM and NM plant species rose with increasing elevation. The proportion of FM species increased, and OM species decreased with increasing elevation. The change of AM and ECM species, and OM and FM species, along the elevational gradient, corresponds broadly to changes along the latitudinal gradient, driven by a combination of climatic and edaphic factors. Differently, the elevational occurrence of NM plant species is mainly driven only by climatic factors (low temperature) and that of ERM species by only edaphic factors (low pH). Large-scale macroecological studies (≥ 50 km grid cell) well reflect the effects of climate on the distribution of plant mycorrhizal traits, but local data (≤ 1 km grid cell) are needed to understand the effects of soil conditions and land use. [ABSTRACT FROM AUTHOR]

Published
2021
Full Text
View/download PDF

2. Zur Frage der Vitaminversorgung durch die Darmflora.

Author

Gassmann, B., Haenel, H., Ketz, H., and Zobel, M.

Abstract

Copyright of Zeitschrift für Ernäehrungswissenschaft is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1964
Full Text
View/download PDF

4. Beitrag zur bestimmung des vitamin C-gehaltes in lebensmitteln. Ergebnisse eines ringversuches.

Author

Zacharias, R., Imhoff, U., Strohecker, R., and Zobel, M.

Abstract

Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1968
Full Text
View/download PDF

7. Die Bildung einer 1,3-Disulfo-hexo-furanose als Ursache für den scheinbaren Verlust an Ascorbinsäure beim Sulfitieren von Nahrungsmitteln.

Author

Zobel, M. and Körpe, W.

Abstract

Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1964
Full Text
View/download PDF

8. Beitrag zur quantitativen papierchromatographischen Bestimmung von Ascorbinsäure, Dehydroascorbinsäure und Ascorbigen in thermisch behandelten biologischen Materialien IV. Mitteilung Verbesserung der quantitativen Auswertung der Chromatogramme

Author

Zobel, M. and Teutloff, A.

Abstract

Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1962
Full Text
View/download PDF

9. Beitrag zur quantitativen papierchromatographischen bestimmung von ascorbinsäure, dehydroascorbinsäure und ascorbigen in thermisch behandelten biologischen Materialien.

Author

Hermann, J. and Zobel, M.

Abstract

Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1962
Full Text
View/download PDF

10. Beitrag zur quantitativen papierchromatographischen Bestimmung von Ascorbinsäure, Dehydroascorbinsäure und Ascorbigen in thermisch behandelten biologischen Materialien.

Author

Herrmann, J. and Zobel, M.

Abstract

Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1962
Full Text
View/download PDF

11. Beitrag zur quantitativen papierchromatographischen Bestimmung von Ascorbinsäure, Dehydroascorbinsäure und Ascorbigen in thermisch behandelten biologischen Materialien.

Author

Herrmann, J. and Zobel, M.

Abstract

Copyright of Zeitschrift für Lebensmittel-Untersuchung und -Forschung is the property of Springer Nature and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
1962
Full Text
View/download PDF

Catalog

Books, media, physical & digital resources
See catalog results