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308 results on '"cherries"'

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1. Influence of climate change on flowering phenology of Yoshino cherry at its southern distribution limit.

2. Biological control of the shot-hole disease in flowering cherry tree using antimicrobial compounds produced by Bacillus velezensis 8–2.

3. Potential of Bacillus subtilis and Oregano Essential Oil in Controlling Postharvest Gray Mold Caused by Botrytis cinerea and Maintaining Quality Attributes of Sweet Cherry.

4. Cornelian cherry (Cornus mas L.) as a promising source of antioxidant phenolic substances and minerals.

5. Devising Cyanobacteria-Mediated Nutri-Fertigation Strategies to Enhance Fruit Quality, Soil Nutrient Availability, and Crop Productivity in Cherry Tomato.

6. Evaluation of thermal-based physiological indicators for determining water-stress thresholds in drip-irrigated 'Regina' cherry trees.

7. A deep ensemble learning method for cherry classification.

8. Physicochemical characterization of Spanish cherry (Mimusops elengi) fruit at different growth stages and its mass modelling using machine learning algorithms.

9. Tissue culture response and in vitro plant regeneration of 'Haruka' (Cerasus Sato-zakura Group 'Haruka'), a new cultivar of Japanese flowering cherry.

10. Optimization of Microwave-Assisted Organosolv Pretreatment for Enzymatic Hydrolysis of Cherry Tree Pruning and Pistachio Shells: a Step to Bioethanol Production.

11. Cherry tomato firmness detection and prediction using a vision-based tactile sensor.

12. Mining plant phenology records from Kanazawa, Japan in the 1807–1838 Kakuson Diary.

13. Identifying cherry maturity and disease using different fusions of deep features and classifiers.

14. Dynamic adsorption of 4-nitrophenol over shaped activated carbon produced from agriculture stones through microwave-assisted technique.

15. Exploring S-RNase diversity in the Andean black cherry (Prunus serotina) using MinION sequencing: a cost-effective approach with increased genotyping resolution.

16. Postharvest application of Aloe vera gel and thymol enhances shelf-life of duke cherries via altering physiochemical parameters.

17. Long-Term Exposure of the Red Cherry Shrimp Neocaridina davidi to Diclofenac: Impact on Survival, Growth, and Reproductive Potential.

18. CoG-Trans: coupled graph convolutional transformer for multi-label classification of cherry defects.

19. A detection algorithm for cherry fruits based on the improved YOLO-v4 model.

20. Roots Before Branches: Evidence of the Prunus Root Cambial Responses to the Environmental Stimuli.

21. First report of cherry green ring mottle virus in sweet cherries in Slovenia.

22. Book Reviews: Book Review Editor, Wendy L. Applequist.

23. Comparison of polyphenolic profile and antioxidant capacity of Prunus subgenus Cerasus L. species from Turkey.

24. Preliminary investigation on the effect of insect-based chitosan on preservation of coated fresh cherry tomatoes.

25. Synthesis of activated carbon from cherry tree waste and its application in removing cationic red 14 dye from aqueous environments.

26. Moderate deviations of triangle counts in sparse Erdős-Rényi random graphs <italic>G</italic>(<italic>n</italic>, <italic>m</italic>) and <italic>G</italic>(<italic>n</italic>, <italic>p</italic>)

27. Sweet cherry, a new host of raspberry bushy dwarf virus.

28. Detection and molecular characterization of viruses infecting clematis in Russia.

29. Phenolic profiles, phytochemical composition and vitamin C content of selected horticultural produce from Central Queensland.

30. A fuzzy rule based machine intelligence model for cherry red spot disease detection of human eyes in IoMT.

31. Arbuscular mycorrhizal symbioses improved biomass allocation and reproductive investment of cherry tomato after root-knot nematodes infection.

32. A pilot study for climate risk assessment in agriculture: a climate-based index for cherry trees.

33. Determination of biological properties of cherry virus Trakiya and its incidence on sweet cherry (Prunus avium L.) in Bulgaria.

34. Anthocyanin-rich extracts from Cornelian cherry pomace as a natural food colorant: a spectroscopic and LC-QTOF-MS study.

35. YOLOX-Dense-CT: a detection algorithm for cherry tomatoes based on YOLOX and DenseNet.

36. Benchmarking analysis of CNN models for pits of sour cherry cultivars.

37. Contemporary Jewry Reviewer List 2024.

38. Static Magnetic Field-Assisted Water Pre-cooling Technology: Analysis and Evaluation of Cherries Postharvest Quality.

39. Chemical characterization of cherry (Prunus avium) extract in comparison with commercial mimosa and chestnut tannins.

40. Unravelling the category of host plant resistance in Aegilops tauschii Coss. against the bird cherry-oat aphid, Rhopalosiphum padi L.

41. Assay of Antioxidant Activity and Bioactive Compounds of Cornelian Cherry (Cornus mas L.) Fruit Extracts Obtained by Green Extraction Methods: Ultrasound-Assisted, Supercritical Fluid, and Subcritical Water Extraction.

42. Invasion Adaptation: A Socio-ecological Assessment of Cherry Growers' Adaptation Potential to Spotted Wing Drosophila.

43. Upregulation of defense-related gene expressions associated with lethal growth failure in the hybrid seedlings of Japanese flowering cherry.

44. Composition analysis of rootstock cherry (Prunus mahaleb L.), a potential source of human nutrition and dietary supplements.

45. Heritability of Anatomical Characteristics in Cherry Interspecific Hybrids.

46. Biological and molecular properties of Prune dwarf virus cherry isolates from Bulgaria.

47. Epidemiology, the cherry on the cake.

48. Dissipation and residue of fosthiazate in tomato and cherry tomato and a risk assessment of dietary intake.

49. Observations of Merlinius brevidens associated with the cultivated cherry in Balochistan, Pakistan.

50. Virtual pruning of 3D trees as a tool for managing shading effects in agroforestry systems.

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