1. Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
- Author
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Cordova, R., primary, Knaze, V., additional, Viallon, V., additional, Rust, P., additional, Schalkwijk, C. G., additional, Weiderpass, E., additional, Wagner, K-H., additional, Mayen-Chacon, A-L., additional, Aglago, E. K., additional, Dahm, C. C., additional, Overvad, K., additional, Tjønneland, A., additional, Halkjær, J., additional, Mancini, F. R., additional, Boutron-Ruault, M-C., additional, Fagherazzi, G., additional, Katzke, V., additional, Kühn, T., additional, Schulze, M. B., additional, Boeing, H., additional, Trichopoulou, A., additional, Karakatsani, A., additional, Thriskos, P., additional, Masala, G., additional, Krogh, V., additional, Panico, S., additional, Tumino, R., additional, Ricceri, F., additional, Spijkerman, A., additional, Boer, J., additional, Skeie, G., additional, Rylander, C., additional, Borch, K. B., additional, Quirós, J. R., additional, Agudo, A., additional, Redondo-Sánchez, D., additional, Amiano, P., additional, Gómez-Gómez, J-H., additional, Barricarte, A., additional, Ramne, S., additional, Sonestedt, E., additional, Johansson, I., additional, Esberg, A., additional, Tong, T., additional, Aune, D., additional, Tsilidis, K. K., additional, Gunter, M. J., additional, Jenab, M., additional, and Freisling, Heinz, additional
- Published
- 2019
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