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23 results on '"Elbers AR"'

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1. Administration of acidified drinking water to finishing pigs in order to prevent Salmonella infections.

2. A longitudinal study of Salmonella enterica infections in high-and low-seroprevalence finishing swine herds in The Netherlands.

3. Transmission of classical swine fever virus by artificial insemination during the 1997-1998 epidemic in The Netherlands: a descriptive epidemiological study.

4. Production performance and pruritic behaviour of pigs naturally infected by Sarcoptes scabiei var. suis in a contact transmission experiment.

5. Aujeszky's disease virus eradication campaign successfully heading for last stage in The Netherlands.

6. Low prevalence of antibodies against the zoonotic agents Brucella abortus, Leptospira spp., Streptococcus suis serotype II, hantavirus, and lymphocytic choriomeningitis virus among veterinarians and pig farmers in the southern part of The Netherlands.

7. The role of various agents in chicken amyloid arthropathy.

8. Estimating the rate of pseudorabies virus introduction into pig-finishing herds at regional level.

9. Veterinary practice and occupational health. An epidemiological study of several professional groups of Dutch veterinarians. I. General physical examination and prevalence of allergy, lung function disorders, and bronchial hyperreactivity.

10. Veterinary practice and occupational health. An epidemiological study of several professional groups of Dutch veterinarians. II. Peak expiratory flow variability, dust and endotoxin measurements, use of respiratory protection devices, and time distribution of professional activities.

11. An epidemiological study into risk indicators for Pasteurella haemolytica related 'summer pneumonia' in lambs in the southern Netherlands.

12. Marked reduction of the prevalence of pseudorabies virus-infected pigs in pig dense regions of The Netherlands during the first year of a nation-wide vaccination campaign.

13. Antimicrobial resistance of Escherichia coli isolates from the faecal flora of veterinarians with different professional specialties.

14. An observational study into herd-level risk indicators of return to oestrus more than five days after insemination in sow herds.

15. Estimating sample sizes for a two-stage sampling survey of seroprevalence of pseudorabies virus (PRV)-infected swine at a regional level in The Netherlands.

16. A survey of the relationship between bile staining and oesophagogastric lesions in slaughter pigs.

17. Return to oestrus after first insemination in sow herds (incidence, seasonality, and association with reproductivity and some blood parameters).

18. Haematology and biochemistry reference values for sows kept under modern management conditions.

19. Preselection of finishing pigs on the farm as an aid for meat inspection.

20. Haematological and clinicochemical blood profiles in slaughter pigs.

21. Variation in seropositivity for some respiratory disease agents in finishing pigs: epidemiological studies on some health parameters and farm and management conditions in the herds.

22. Changes in haematological and clinicochemical profiles in blood of apparently healthy slaughter pigs, collected at the farm and at slaughter, in relation to the severity of pathological-anatomical lesions.

23. Sero-epidemiological screening of pig sera collected at the slaughterhouse to detect herds infected with Aujeszky's disease virus, porcine influenza virus and Actinobacillus (Haemophilus) pleuropneumoniae in the framework of an integrated quality control (IQC) system.

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