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Start Over Author "Schulman, A.H." Publisher taylor & francis ltd
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1. The Effect of Growth Temperature on Gelatinization Properties of Barley Starch.

Author

Myllarinen, P., Schulman, A.H., Salovaara, H., and Poutanen, K.

Subjects
*EFFECT of temperature on plants, *BARLEY, *STARCH, *PLANT growth
Abstract

Examines the effect of growth temperature on the gelatinization properties of barley starch in Finland. Effect on both small and large granules of the barley starch by the growth conditions; Lipid content and gelatinization peak temperatures of starches grown during the cold summer.

Published
1998

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