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Your search keyword '"Statti G"' showing total 8 results

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8 results on '"Statti G"'

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1. Seasonal and environmental variability of non-cultivated edible Cichorioideae (Asteraceae).

2. Echinophora tenuifolia L. inflorescences: phytochemistry and in vitro antioxidant and anti-inflammatory properties in LPS-stimulated RAW 264.7 macrophages.

3. Effects on free radicals and inhibition of α-amylase of Cardamine battagliae (Cruciferae), an apoendemic Calabrian (southern Italy) plant.

4. In vitro hypoglycemic and antimicrobial activities of Senecio leucanthemifolius Poiret.

5. Intra-specific biodiversity of Italian myrtle (Myrtus communis) through chemical markers profile and biological activities of leaf methanolic extracts.

6. Antioxidant and cytotoxic activities of methanolic extract and fractions from Senecio gibbosus subsp. gibbosus (GUSS) DC.

7. Bioactive extracts from Senecio samnitum Huet.

8. Influence of environmental factors on composition of volatile constituents and biological activity of Helichrysum italicum (Roth) Don (Asteraceae).

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