19 results on '"Fraser, Gary E."'
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2. Lower rates of cancer and all‐cause mortality in an Adventist cohort compared with a US Census population
3. Variations in dietary intake and plasma concentrations of plant sterols across plant-based diets among North American adults
4. Validating Polyphenol Intake Estimates From a Food‐Frequency Questionnaire Using Repeated 24‐Hour Dietary Recalls and a Unique Method of Triads Approach With Two Biomarkers
5. Body size and multiple myeloma mortality: a pooled analysis of 20 prospective studies
6. Effect of Weight Loss in Adults on Estimation of Risk Due to Adiposity in a Cohort Study
7. Does Excess Body Fat Maintained After the Seventh Decade Decrease Life Expectancy?
8. Intakes of vitamins A, C and E and folate and multivitamins and lung cancer: A pooled analysis of 8 prospective studies
9. Fruits, vegetables and lung cancer: A pooled analysis of cohort studies
10. Types of dietary fat and breast cancer: A pooled analysis of cohort studies
11. Nut consumption, lipids, and risk of a coronary event
12. Nut consumption, lipids, and risk of a coronary event
13. The estimation of lifetime risk and average age at onset of a disease using a multivariate exponential hazard rate model
14. Cohort study of diet, lifestyle, and prostate cancer in adventist men
15. Dietary habits and past medical history as related to fatal pancreas cancer risk among adventists
16. Dietary habits and breast cancer incidence among seventh-day adventists
17. Prospective study of exogenous hormone use and breast cancer in seventh-day adventists
18. Chronic disease among seventh-day adventists, a low-risk group. Rationale, methodology, and description of the population
19. Lower rates of cancer and all-cause mortality in an Adventist cohort compared with a US Census population.
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