12 results on '"Hazebrouck, Stéphane"'
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2. Sensitization Potency of Sunflower Seed Protein in a Mouse Model: Identification of 2S‐Albumins More Allergenic Than SFA‐8
3. Variable IgE cross‐reactivity between peanut 2S‐albumins: The case for measuring IgE to both Ara h 2 and Ara h 6
4. Deep analysis of immune response and metabolic signature in children with food protein induced enterocolitis to cow’s milk
5. Neonatal mono-colonization of germ-free mice with Lactobacillus casei enhances casein immunogenicity after oral sensitization to cow's milk
6. Back cover: Heat processing of peanut seed enhances the sensitization potential of the major peanut allergen Ara h 6
7. Heat processing of peanut seed enhances the sensitization potential of the major peanut allergen Ara h 6
8. Delayed bacterial colonization of the gut alters the host immune response to oral sensitization against cow's milk proteins
9. Specificity of IgE antibodies from patients allergic to goat's milk and tolerant to cow's milk determined with plasmin-derived peptides of bovine and caprine β-caseins
10. Trypsin resistance of the major peanut allergen Ara h 6 and allergenicity of the digestion products are abolished after selective disruption of disulfide bonds
11. Allergenic and immunogenic potential of cow's milk β-lactoglobulin and caseins evidenced without adjuvant in germ-free mice
12. Specific IgE responses in patients allergic to goat’s milk but tolerant to cow’s milk: involvement of minor differences in primary structure between caprine and bovine caseins
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