30 results on '"Raskin, Ilya"'
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2. An Extract of Russian Tarragon Prevents Obesity-Related Ectopic Lipid Accumulation
3. Comparative Anti‐Inflammatory Effect of Moringa‐Derived Isothiocyanate versus Curcumin in vitro and in vivo
4. High phenolics Rutgers Scarlet Lettuce improves glucose metabolism in high fat diet‐induced obese mice
5. Isothiocyanate‐rich Moringa oleifera extract reduces weight gain, insulin resistance, and hepatic gluconeogenesis in mice
6. Innovations in Health Value and Functional Food Development of Quinoa (Chenopodium quinoaWilld.)
7. Novel value‐added uses for sweet potato juice and flour in polyphenol‐ and protein‐enriched functional food ingredients
8. Effects Of Triptolide On The Expression Of Inflammatory Markers In Lipopolysaccharide‐Treated Human Endothelial Cells (HUVEC)
9. Phytoecdysteroids and flavonoid glycosides among Chilean and commercial sources of Chenopodium quinoa: variation and correlation to physico‐chemical characteristics
10. Evaluating the effect of 20‐hydroxyecdysone on leucine signaling in the skeletal muscle and liver of male rats (820.7)
11. Acceleration of cutaneous wound healing by brassinosteroids
12. Novel strategies for capturing health‐protective mango phytochemicals in shelf‐stable food matrices
13. Antidiabetic effects and antioxidant capacity of polyphenolenhanced Rutgers Scarlet Lettuce
14. Pregnane glycosides interfere with steroidogenic enzymes to down‐regulate corticosteroid production in human adrenocortical H295R cells
15. Brassinosteroid enhances C57BL/6J mice treadmill endurance
16. In vivo mouse model for examining contribution of inflammation to development of obesity and diabetes
17. Anabolic effect of plant brassinosteroid
18. Original Contribution: Wound-healing properties of nut oil from Pouteria lucuma
19. TLR‐pathway is involved in the biological activity of triptolide, the active compound from a botanical clinically shown to alleviate RA symptoms
20. Partnering with Alaskan communities to examine health benefits of traditional wild berries
21. Plant extracts from central Asia showing antiinflammatory activities in gene expression assays
22. Determination of tripdiolide in root extracts of Tripterygium wilfordii by solid‐phase extraction and reversed‐phase high‐performance liquid chromatography
23. Medicinal Chemistry and Pharmacology of Genus Tripterygium (Celastraceae)
24. Phytochemical composition and aldose reductase inhibitory activity of Aristotelia chilensis (maqui) berries
25. Isolation and anti‐inflammatory activity of the sesquiterpene lactone dihydrolactucopicrin
26. Phenethylisothiocyanate from Barbarea verna as anti‐inflammatory agent
27. Chicory root extracts reduce inflammation in vivo
28. Health-related Interactions of Phytochemicals
29. Dietary Phytoestrogens and Health
30. Elicitation, a New Window into Plant Chemodiversity and Phytochemical Drug Discovery.
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