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39 results on '"Zhao, Lihua"'

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3. 3D Printed Conformal Strain and Humidity Sensors for Human Motion Prediction and Health Monitoring via Machine Learning.

4. Saikosaponin A alleviates Staphylococcus aureus‐induced mastitis in mice by inhibiting ferroptosis via SIRT1/Nrf2 pathway.

5. In Situ Filler Addition for Homogeneous Dispersion of Carbon Nanotubes in Multi Jet Fusion–Printed Elastomer Composites.

6. Protocatechuic acid inhibits LPS‐induced mastitis in mice through activating the pregnane X receptor.

7. Additively Manufactured Dual‐Faced Structured Fabric for Shape‐Adaptive Protection.

9. Dietary linseed supplementation improves meat quality and flavor of sheep by altering muscle fiber characteristics and antioxidant capacity.

10. The plant‐specific DDR factor SOG1 increases chromatin mobility in response to DNA damage.

12. Effect of dietary probiotics supplementation on meat quality, volatile flavor compounds, muscle fiber characteristics, and antioxidant capacity in lambs.

13. Research on the Temperature Rise Characteristics of Medium‐Voltage Switchgear under Different Operation Conditions.

14. Effects of physical exercise on muscle metabolism and meat quality characteristics of Mongolian sheep.

16. Effects of Allium mongolicum Regel and its extracts on the quality of fermented mutton sausages.

17. Influence of incentive nursing intervention on recovery of burn patients after vacuum sealing drainage.

18. Research on Fault Vibration Signal Features of GIS Disconnector Based on EEMD and Kurtosis Criterion.

19. Effects of energy supplements on the differentiation of skeletal muscle satellite cells.

20. Research on Magnetic Field Distribution between Electrodes in Vacuum Interrupter.

21. Effects of Astragalus Membranaceus supplementation on oxidative stability of Cashmere goat.

22. The effect of different starter cultures on biogenic amines and quality of fermented mutton sausages stored at 4 and 20°C temperatures.

23. Study on microencapsulation of Lactobacillus plantarum LIP‐1 by emulsification method.

24. ATP binding cassette transporters ABCG1 and ABCG16 affect reproductive development via auxin signalling in Arabidopsis.

25. Effect of fermentation and postcooking procedure on quality parameters and volatile compounds of beef jerky.

26. Effect of feeding regimen on meat quality, MyHC isoforms, AMPK, and PGC‐1α genes expression in the biceps femoris muscle of Mongolia sheep.

27. LSD1 contributes to programmed oocyte death by regulating the transcription of autophagy adaptor SQSTM1/p62.

28. Relationship between polymorphisms in −572G/C interleukin 6 promoter gene polymorphisms (rs1800796) and risk of rheumatoid arthritis: A meta‐analysis.

29. Meat quality, fatty acids, volatile compounds, and antioxidant properties of lambs fed pasture versus mixed diet.

30. Effects of different starter culture combinations on microbial counts and physico‐chemical properties in dry fermented mutton sausages.

31. Effect of PLK1 inhibition on cisplatin‐resistant gastric cancer cells.

32. Epigenetic regulation of anthocyanin biosynthesis by an antagonistic interaction between H2A.Z and H3K4me3.

34. ERECTA signaling controls Arabidopsis inflorescence architecture through chromatin-mediated activation of PRE1 expression.

35. S100A8, An Oocyte-Specific Chemokine, Directs the Migration of Ovarian Somatic Cells During Mouse Primordial Follicle Assembly.

36. Comparative expression profiling reveals gene functions in female meiosis and gametophyte development in Arabidopsis.

37. Disabling of nephrogenesis in porcine embryos via CRISPR/Cas9‐mediated SIX1 and SIX4 gene targeting.

38. Alleviating the Cadmium Toxicity and Growth‐Promotion in Paddy Rice by Photosynthetic Bacteria.

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