1. Early life traits of farm and wild Atlantic salmon Salmo salar and first generation hybrids in the south coast of Newfoundland.
- Author
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Hamoutene, D., Perez‐Casanova, J., Burt, K., Lush, L., Caines, J., Collier, C., and Hinks, R.
- Subjects
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ATLANTIC salmon , *FISH farming , *FISH feeds , *FISH mortality , *REPRODUCTION - Abstract
This study examined fertilization rates, survival and early life-trait differences of pure farm, wild and first generation ( F1) hybrid origin embryos after crossing farm and wild Atlantic salmon Salmo salar. Results show that despite a trend towards higher in vitro fertilization success for wild females, differences in fertilization success in river water are not significantly different among crosses. In a hatchery environment, wild females' progeny (pure wild and hybrids with wild maternal parent) hatched 7-11 days earlier than pure farm crosses and hybrids with farm maternal parents. In addition, pure wild progeny had higher total lengths ( LT) at hatch than pure farm crosses and hybrids. Directions in trait differences need to be tested in a river environment, but results clearly show the maternal influence on early stages beyond egg-size differences. Differences in LT were no longer significant at 70 days post hatch (shortly after the onset of exogenous feeding) showing the need to investigate later developmental stages to better assess somatic growth disparities due to genetic differences. Higher mortality rates of the most likely hybrids (farm female × wild male hybrids) at egg and fry stages and their delayed hatch suggest that these F1 hybrids might be less likely to survive the early larval stages than wild stocks. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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