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The study implements a periodical intermittent water cycle during rice cultivation providing insight potential in minimizing soil bio-available arsenic. Soil As concentrations were 34 ± 0.49 and 72.03 ± 0.54 mg kg-1 As respectively in two selected fields with rice cultivars gosai and satabdi, in comparison to 42.26 ± 0.37 and 83.69 ± 0.48 mg kg-1 in continuously flooded field soil, determined through ICP-MS. The study found higher translocation of silicon from soil to rice plant parts under intermittent irrigation having pH range of 7.6–9.4 and greater availability of soil organic content that in turn release more labile silicon from soil to aqueous phase for plant accumulation. This increased uptake of silicon strengthens rice shoots, nodes and leaf xylem-phloem integrity compared to conventional continuously flooded rice cultivation approach, suppressing the arsenic translocation, as observed under FE-SEM real-time imaging. Fresh plants were analysed for bioaccumulation and translocation factors of arsenic and silicon to justify the enhanced silicon uptake under proposed practice. Plant stress regulator enzymes viz. malondialdehyde (MDA), total protein, superoxide dismutase (SOD), guaiacol peroxidase (GPX) and ascorbate peroxidase (APX) from both conditions and found to be better in intermittent method over conventional practice with higher productivity. Image 1 • Implementation of intermittent irrigation in rice cultivation significantly reduces arsenic accumulation in rice plant. • Dry-wet irrigation practice renders the lesser arsenic mobilization involving soil physico-chemical parameters. • Soil silicon dissolution is enhanced under intermittent dry-wet phase from H 4 SiO 4 bound minerals. • Increased silicon uptake suppresses arsenic translocation and improves rice internal ultra-structure. • Stress markers are lower in silicon rich plants under intermittent irrigation over conventional flooding practice. [ABSTRACT FROM AUTHOR]

In the Bengal deltaic region, the shallow groundwater laced with arsenic is used for irrigation frequently and has elevated the soil arsenic in agricultural soil. However, the areas with seasonal flooding reduce arsenic in top layers of the soils. Study shows arsenic accumulation in the deeper soil layers with time in the contaminated agricultural soil (19.40 ± 0.38 mg/kg in 0–5 cm, 27.17 ± 0.44 mg/kg in 5–10 cm and 41.24 ± 0.48 mg/kg in 10–15 cm) in 2013 whereas depletion in 2014 and its buildup in different parts of monsoon rice plant in Nadia, India. Principal Component Analysis and Cluster Analysis were performed, and Enrichment Factor was calculated to identify the sources of arsenic in the soil. Potential Ecological Risk was also calculated to estimate the extent of risk posed by arsenic in soil, along with the potential risk of dietary arsenic exposure. Remarkably, the concentration of arsenic detected in the rice grain showed average value of 1.4 mg/kg in 2013 which has increased to 1.6 in 2014, both being above the permissible limit (1 mg/kg). These results indicate that monsoon flooding enhances the infiltration of arsenic in the deeper soil layer, which lead to further contamination of shallow groundwater. [ABSTRACT FROM AUTHOR]

Nanotechnology has proven its competence in almost all possible fields we are aware of. However, today nanotechnology has evolved in true sense by contributing to a very large extent to the food industry. With the growing number of mouths to feed, production of food is not adequate. It has to be preserved in order to reach to the masses on a global scale. Nanotechnology made the idea a reality by increasing the shelf life of different kinds of food materials. It is not an entirely full-proof measure; however it has brought down the extent of wastage of food due to microbial infestation. Not only fresh food but also healthier food is being designed with the help of nano-delivery systems which act as a carrier for the food supplements. There are regulations to follow however as several of them pose serious threats to the wellbeing of the population. In coming days, newer modes of safeguarding food are going to be developed with the help of nanotechnology. In this paper, an overview has been given of the different methods of food processing, packaging, and preservation techniques and the role nanotechnology plays in the food processing, packaging, and preservation industry. [ABSTRACT FROM AUTHOR]

The potential of arsenic-resistant bacteria in association withPteris vittatato reduce the level of arsenic from soil was studied. The physicochemical characteristics of contaminated paddy soil were analyzed, and 3 bacterial isolates amongst 11 were screened and were selected for further study. These three isolates were characterized by 16S rDNA sequencing and identified asBacillus altitudinisStrain SS8 (KJ432582),Bacillus megateriumStrain SS9 (KJ432583) andLysinibacillussp. Strain SS11 (KJ432584). Of these,Lysinibacillussp. Strain SS11 displayed arsenic tolerance of 3256 mg L−1for arsenate and 1136 mg L−1for arsenite. Additionally, it showed bioaccumulation capacity of 23.43 mg L−1for arsenate and 5.65 mg L−1for arsenite. It also showed resistance to other heavy metals, especially towards iron, copper and chromium. It was also observed thatPteris vittatawas able to take up more arsenic and iron from soil in the presence of these bacterial strains than in their absence, leading to contaminant-free soil. Thus, this system appears to be an effective bioremediating process to remove arsenic from contaminated soil. [ABSTRACT FROM AUTHOR]

Over the past three decades, the occurrence of high concentrations of arsenic (As) in drinking-water and its subsequent poisoning in rice has been recognized as a major public-health concern globally, especially in Ganga Delta Plain with more than 80 million peoples in serious As exposure far beyond than its allowable limit. An extensive field study was conducted for consecutive four years viz. 2013 to 2016, introducing a process of intermittent irrigation pattern comparing to the conventional practice of rice cultivation in India. The practice provides a combination of aerobic and anaerobic irrigation resulting better rice productivity with lesser arsenic mobility and accumulation in rice grains. This present research finding clearly points out to the marked reduction of arsenic load from average 1.6 mg/kg to 0.5 mg/kg in rice grain, much closer to FAO/WHO prescribed safe limit and in the continuous practice of proposed agricultural strategy resulting in a gradual decrease of 15% bioavailable arsenic in each year. Total productivity (in kg/hectare) also increased by 540 kg/year in boro and 340 kg/year in amon subsequently achieving the prescribed safe limit of As in grain. Image 1 • Continuously flooded field releases higher amount of arsenic into aqueous phase. • Arsenic accumulation in rice grain creates potential ecological and health risks. • Introducing intermittent irrigation practice reducing arsenic bioavailability. • Intermittent irrigation reduces arsenic loading in rice grain increasing yield. • Intermittent practice is proved to be better than both aerobic and anaerobic practices. [ABSTRACT FROM AUTHOR]

Plastic in any form is a nuisance to the well-being of the environment. The 'pestilence' caused by it is mainly due to its non-degradable nature. With the industrial boom and the population explosion, the usage of plastic products has increased. A steady increase has been observed in the use of plastic products, and this has accelerated the pollution. Several attempts have been made to curb the problem at large by resorting to both chemical and biological methods. Chemical methods have only resulted in furthering the pollution by releasing toxic gases into the atmosphere; whereas; biological methods have been found to be eco-friendly however they are not cost effective. This paves the way for the current study where fungal isolates have been used to degrade polyethylene sheets (HDPE, LDPE). Two potential fungal strains, namely, Penicillium oxalicum NS4 (KU559906) and Penicillium chrysogenum NS10 (KU559907) had been isolated and identified to have plastic degrading abilities. Further, the growth medium for the strains was optimized with the help of RSM. The plastic sheets were subjected to treatment with microbial culture for 90 days. The extent of degradation was analyzed by, FE-SEM, AFM and FTIR. Morphological changes in the plastic sheet were determined. [ABSTRACT FROM AUTHOR]