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Spatial and temporal distribution of water and nitrogen supply affects soil-borne nitrous oxide (N2O) emissions. In this study, the effects of different irrigation technologies (no irrigation, sprinkler irrigation and drip irrigation) and nitrogen (N) application types (broadcasted and dissolved in irrigation water) on N2O emissions and the potentially underlying, genetically determined microbial processes were investigated over an entire season in potato cropping. N2O fluxes were highest during the first half of the season and mostly affected by the applied water volume rather than the N application types. The comparison of the different water application types revealed that nitrifier denitrification might potentially be the dominant source of N2O emissions, especially under sprinkler irrigation. The type of N fertilizer supply, broadcasted application or dissolved in irrigation water, showed only minor differences in the potential microbial community functionality. N2O production in both treatments was most likely also dominated by nitrifier denitrification, while the process of denitrification might be feasible too. Even though the current agronomic management measures generally meet the crop demand of water and N, it might be recommendable to adapt the time of application considering that potatoes mainly require N at later growth stages which could also reduce N2O emissions at the same time. [ABSTRACT FROM AUTHOR]

Top–down control by nematodes over soil microorganisms – considered to be stronger over bacteria than over fungi – may dampen microbial responses to global changes in tundra. To test whether large grazers alter the responses of belowground trophic networks to global changes, we employed factorial warming and nitrogen fertilization treatments in adjacent sites with different reindeer grazing intensities for the past 50 years. Lightly grazed tundra is dominated by dwarf shrubs and a more fungal‐based microbial community, while in heavily grazed tundra the high reindeer densities during autumn migration have induced a shift into graminoids and a more bacterial‐based microbial community. We analysed the soil micro‐food web (i.e. the nematode density, trophic structure and species composition) as well as fungal, bacterial and total phospholipid fatty acids (PLFAs) after four growing seasons of warming and fertilization both before and during reindeer migration. We predicted that bacterivore densities are higher and fungivore densities lower under heavy than light grazing (i.e. nematode populations before migration reflect grazing effects via the base of the food web), whereas reindeer migration induces a negative impact on nematode densities under heavy grazing (disturbance by trampling is the driving factor). We further predicted that nematodes negate treatment effects on microbial biomass to a stronger extent in the bacterial‐based heavily grazed tundra than in the fungal‐based lightly grazed tundra. Fungivore densities were higher under light than under heavy grazing, but nematodes did not respond to trampling. Warming increased fungivores and the fungal PLFAs irrespective of grazing and timing but, under heavy grazing, it increased bacterivores while the bacterial PLFAs remained steady. Fertilization increased carnivores and influenced nematode species composition, diversity and maturity interactively with warming. Our data suggest that large grazers affect tundra soil nematodes via bottom–up effects through microbial community composition and biomass, which in turn may alter the strength of their top–down control over soil bacteria under climate warming. [ABSTRACT FROM AUTHOR]

Free-living nematodes harbor and disseminate various soil-borne bacterial pathogens. Whether they function as vectors or environmental reservoirs for the aquatic L. pneumophila, the causative agent of Legionnaires' disease, is unknown. A survey screening of biofilms of natural (swimming lakes) and technical (cooling towers) water habitats in Germany revealed that nematodes can act as potential reservoirs, vectors or grazers of L. pneumophila in cooling towers. Consequently, the nematode species Plectus similis and L. pneumophila were isolated from the same cooling tower biofilm and taken into a monoxenic culture. Using pharyngeal pumping assays, potential feeding relationships between P. similis and different L. pneumophila strains and mutants were examined and compared with Plectus sp., a species isolated from a L. pneumophila-positive thermal source biofilm. The assays showed that bacterial suspensions and supernatants of the L. pneumophila cooling tower isolate KV02 decreased pumping rate and feeding activity in nematodes. However, assays investigating the hypothesized negative impact of Legionella's major secretory protein ProA on pumping rate revealed opposite effects on nematodes, which points to a species-specific response to ProA. To extend the food chain by a further trophic level, Acanthamoebae castellanii infected with L. pneumphila KV02 were offered to nematodes. The pumping rates of P. similis increased when fed with L. pneumophila-infected A. castellanii, while Plectus sp. pumping rates were similar when fed either infected or non-infected A. castellanii. This study revealed that cooling towers are the main water bodies where L. pneumophila and free-living nematodes coexist and is the first step in elucidating the trophic links between coexisting taxa from that habitat. Investigating the Legionella–nematode–amoebae interactions underlined the importance of amoebae as reservoirs and transmission vehicles of the pathogen for nematode predators. [ABSTRACT FROM AUTHOR]

Numerous lab and field studies have reported the potential of soil predatory mites for the biological control of plant-parasitic nematodes and arthropods pests. Most of these studies have utilized biocontrol agents in augmentative releases, essentially controlling the pest with the released predators. While this may be a valid approach, we hypothesize that conservation of soil mite predators with available, suitable, and accessible free-living nematodes as prey, will provide better agricultural ecosystem performance and long-range sustainability. In this manuscript, we review the relevant studies on soil predatory mite–nematode interactions and highlight their potential for conservation biological control of soil-borne pests. Additionally, we emphasize the importance of implementing environmentally sound soil management practices for the sustainability and conservation of functional soil food webs. [ABSTRACT FROM AUTHOR]

Fairy rings promoting circular greening belts in the vegetation can shape soil microbial communities by altering soil conditions. Knowledge about soil variables involved in this process is incomplete. We characterised the soil microbial communities of six fairy rings in a montane grassland using phospholipid fatty acid (PLFA) profiling, and studied if changes in soil properties corresponded to changes in soil microbial PLFA patterns. Exchangeable potassium (K) decreased inside the current rings, while soil moisture increased in the zones where the greening belts were two years before sampling (R2015). Fairy ring associated changes in PLFA composition were highly related to soil K. Gram‐negative bacteria were associated with the zones outside the ring with the highest K content, whereas Gram‐positive bacteria proportions increased inside the ring‐affected zones. An environmental stress indicator, the iso to anteiso ratio of PLFA 17:0, decreased in the R2015 zones, coinciding with the highest soil moisture contents. Our findings highlight the unreported importance of soil K in fairy ring dynamics affecting microbial communities. This common omission could lead to incorrect conclusions. Hence, the effects of fairy rings on soil should be further tested. Highlights: Exchangeable potassium (K) decreased inside the current fairy rings.Fairy ring associated changes in PLFA microbial composition were present related to soil K.Soil moisture increased in the zones where the rings were 2 years before sampling.An environmental stress indicator decreased in those areas. [ABSTRACT FROM AUTHOR]

Carbon (C) cycling is crucial to agroecosystem functioning. Important determinants for the belowground C flow are soil food webs, with microorganisms and microfaunal grazers, i.e., nematodes, as key biota. The present study investigates the incorporation of plant-derived C into the nematode micro-food web under two different cropping systems, grassland (ryegrass (Lolium perenne L.) and white clover (Trifolium repens L.)) and agroforest (willow (Salix schwerinii Wolf and Salix viminalis L)). To quantify the C flux from the plant into the soil micro-food web, grass and willow were pulse-labeled with 13CO2 and the incorporation of 13C into the nematode trophic groups was monitored 3, 7, 14 and 28 days after labeling. The natural stable isotope signals (13C/12C, 15N/14N) were analyzed to determine the structure of the nematode micro-food web. The natural isotopic δ15N signal revealed different trophic levels for omnivores and predators in grassland and agroforest soils. The incorporation of plant C into nematode tissue was detectable three days after 13CO2 labeling with the highest and fastest C allocation in plant feeders in grassland, and in fungal feeders in agroforest soil. C flux dynamics between the aboveground vegetation and belowground micro-food web varied with cropping system. This demonstrates that crop-specific translocation of C affects the multitrophic interactions in the root environment, which in turn can alter soil nutrient cycling. [ABSTRACT FROM AUTHOR]

Quantitative fatty acid signature analysis (QFASA) as a biochemical tool to study the diet composition of predators is frequently used in marine ecology to infer trophic links in vertebrate consumers. However, the potential and challenges of this method in other ecosystems have only recently been studied. The application in soil ecosystems leads to hurdles not encountered in the marine, such as the low similarity of fatty acid signatures between resource and consumer. So far, diet estimation attempts have been semisuccessful, necessitating to adapt QFASA for use in soil food webs. Dietary fat content may play an important role, as it influences consumer metabolism, and thus calibration coefficients for fatty acid trophic transfer. A series of feeding trials with baker's yeast spiked with five different pure fatty acids at various concentrations was conducted with Collembola, and the changes in calibration coefficients were observed. From there, equations were gained through regression analysis and new sets of calibration coefficients were calculated. QFASA was applied on a range of basal resources and the results compared with previously defined calibration coefficients. Calibration coefficients changed with the proportion of fatty acids in the diet and differed between the three Collembolan species. The re‐estimation of diets showed an improvement of model performance by the new calibration coefficients and indicated several modes of fatty acid assimilation. These greatly influence the outcome of diet estimation, for example, algal and bacterial diets are likely underestimated due to high metabolic turnover rates. The application of QFASA in soil ecosystems remains challenging. The variation in calibration coefficients and the resulting decrease in estimation deviation indicate the merit of calculating calibration coefficients from consumer signatures through linear or exponential equations. Ideally, the method should, when extended to the entire fatty acid signature, allow correct determination of consumer diets in soil food webs. [ABSTRACT FROM AUTHOR]

Summary: In an arable field the herbivore and detritivore soil food chains were manipulated by the following treatments: maize as crop, amendment with maize litter and bare soil, representing labile rhizodeposits, recalcitrant plant debris and soil organic matter as major resource, respectively. Samples from top soil, rooted zone and root-free zone were collected in two consecutive years. The impact of these differences in resource availability and quality on the nematode community composition, Maturity Index (MI), diversity ( H ′ ) and metabolic footprints was assessed. Plant feeders were fostered by the presence of maize and fungal feeders by litter amendment. Correspondingly, non-parametric multidimensional scaling showed that nematode community structure was most different between plant and litter plots, while bare soil was nested in-between. This indicates that resource depletion under bare soil did not result in distinctly different nematode assemblages. The MI was low and similar across treatments and depths, reflecting soil disturbance by arable management. Nematode diversity was highest under the crop in the second year, which mirrors the general positive impact of plants on belowground processes. However, the composite footprint showed that the removal of plants from the system had an overall low impact on the metabolic response of the nematode community. Taken together, this indicates a considerable resilience of the soil food web to the disruption of both the root and detrital carbon channel over at least two vegetation periods. [ABSTRACT FROM AUTHOR]

Soil food webs are important drivers for key ecological functions in terrestrial systems such as carbon and nutrient cycling. However, soil food web models generally lack quantitative data, mainly due to the shortage in high-throughput methods to describe energy flows. In marine environments, multivariate optimization models (Quantitative Fatty Acid Signature Analysis) and Bayesian approaches (source-tracking algorithm) were established to predict the proportion of predator diets using lipids as tracers. A premise for the application of such models to soil systems is to acquire the fatty acid pattern of a broad range of resources and to reveal potential overlap in their signatures. We present a comprehensive comparison of lipid pattern across widespread taxa of plants (leaves and roots, n = 48), algae (n = 59), fungi (n = 60), and bacteria (n = 62) as basal food web resources. Lipid profiles from microorganisms and algae were assessed from laboratory cultures, whereas plant tissue was derived from an arable field. A lipid library was constructed and multivariate data analyses (hierarchical clustering, nMDS) was used to assess the extent of separation in lipid pattern by species or resource type. The performance of the lipid library was tested by leave-one-prey-out (LOPO) analysis, giving the distinctiveness of the resource (prey) groups. Fungi and plant leaves were correctly assigned based on their lipid pattern with more than 98%, while plant roots and bacteria achieved 88 and 85%, respectively. However, algae were only correctly classified by 60%, pointing to a bias in the herbivore food chain. Fatty acids most important for separation of algae and plant leaves were of the omega 3 type, i.e. 16:3ω3 and 18:3ω3. In plant roots 18:1ω9 was most important, whereas bacteria were distinguished predominantly by methyl-branched fatty acids. Overall, the lipid pattern of major soil food web resources are sufficiently differentiated to allow for qualitative (biomarker) analyses as well as quantitative modelling, yet with precaution in the case of algae. [ABSTRACT FROM AUTHOR]

Abstract The herbicide Roundup (and glyphosate, its active ingredient) is extensively used for weed control on a worldwide scale. It is absorbed after foliar application and quickly translocated inside the plant. In this study, we investigated the effects of Roundup speed, a commercial glyphosate formulation, on the structural composition (dominance of microbial groups, phospholipid fatty acid analysis - PLFA) and functional diversity (use of carbon sources, Multiple Substrate Induced Respiration - MSIR) of soil microorganisms. We specifically aimed at understanding the potential impact of biotic interactions on herbicide effects and included plants, earthworms, and endomycorrhizal fungi in the experimental setup. For this, we grew clover (Trifolium repens) in the greenhouse and added mycorrhizal inoculum (Glomus mosseae) and earthworms (Lumbricus terrestris) to the pots. Two weeks after foliar Roundup application and subsequent plant death, the pots were destructively sampled. The application resulted in a significant increase of microbial respiration (SIR) by approximately 30%. A multivariate analysis of the MSIR data exhibited small but significant differences between the microbial communities of treated and untreated pots, while no significant difference was apparent for the PLFA data. Bacterial PLFAs generally decreased following herbicide application, while mycorrhizal and fungal PLFAs were not affected. We did not find a consistent difference between the fatty acid markers of gram negative and gram positive bacteria. For all investigated parameters, there were highly significant differences between the upper (0–5 cm depth) and lower (5–10 cm) soil layers. The fact that rooting density differed by a factor of 3.5 between the two layers indicated that herbicide effects were especially pronounced in the clover rhizosphere and were likely due to changes in root exudate composition. We found significant, though very small, interactions between Roundup and other experimental factors (especially mycorrhizal inoculum). Highlights • Foliar application of Roundup increased soil microbial respiration (SIR) by 30%. • The application decreased gram+ and gram- bacterial PLFAs, but not that of saprotrophic fungi. • Roundup had small, but significant, impacts on the functional diversity (MSIR) of soil microbiota. • There were very weak interactions between Roundup and soil depth, mycorrhiza, and earthworms. [ABSTRACT FROM AUTHOR]

Abstract: Knowledge on food web structure and function provides important information on trophic relationships, energy flux, and ecosystem response to environmental changes. The tracing of trophic marker fatty acids (FAs) to assign predator–prey interactions is well established in food web research. However, the application on the level of entire consumer communities has not been performed yet. Here, we demonstrate that lipid pattern analysis of entire consumer assemblages can provide a first‐line assessment for food web diagnostics. The trophic diverse group of nematodes was used as a model and community level lipid profiling (CLLP) was performed. As prerequisite a lipid library was constructed, assigning FAs to their predominant organismic origin to disentangle phylogenetic (i.e. consumer lipid metabolism) from diet type effects on CLLP. The suitability of CLLP analysis was tested using 150 forest sites differing in management type and intensity across three German regions. The nematode CLLP reflected ecosystem conditions and thereby separated regions as well as forest habitats, that is, conifer and deciduous stands. CLLP further enabled to address if environmental properties acted on the level of consumers or their resource use or both. However, forest management intensity was poorly assigned, likely due to a predominant species‐specific impact, not represented on community basis. We propose CLLP as a fast and robust biochemical method for food web diagnostics in cryptic habitats such as soil or benthos. Provided that organismic assemblages compared are substantially different in lipid metabolism, CLLP give insight into changes in the composition of consumer communities as well as their major diet under field conditions. [ABSTRACT FROM AUTHOR]

The multitrophic interactions in the rhizosphere impose significant impacts on microbial community structure and function, affecting nutrient mineralisation and consequently plant performance. However, particularly for long-lived plants such as forest trees, the mechanisms by which trophic structure of the micro-food web governs rhizosphere microorganisms are still poorly understood. This study addresses the role of nematodes, as a major component of the soil micro-food web, in influencing the microbial abundance and community structure as well as tree growth. In a greenhouse experiment with Pedunculate Oak seedlings were grown in soil, where the nematode trophic structure was manipulated by altering the proportion of functional groups (i.e., bacterial, fungal, and plant feeders) in a full factorial design. The influence on the rhizosphere microbial community, the ectomycorrhizal symbiont Piloderma croceum, and oak growth, was assessed. Soil phospholipid fatty acids were employed to determine changes in the microbial communities. Increased density of singular nematode functional groups showed minor impact by increasing the biomass of single microbial groups (e.g., plant feeders that of Gram-negative bacteria), except fungal feeders, which resulted in a decline of all microorganisms in the soil. In contrast, inoculation of two or three nematode groups promoted microbial biomass and altered the community structure in favour of bacteria, thereby counteracting negative impact of single groups. These findings highlight that the collective action of trophic groups in the soil micro-food web can result in microbial community changes promoting the fitness of the tree, thereby alleviating the negative effects of individual functional groups. [ABSTRACT FROM AUTHOR]

Microorganisms in forest soils provide essential ecosystem services, such as decomposition of organic matter and nutrient mineralization. However, microbial community structure and function can be affected by environmental conditions, such as regional climate and soil properties and, moreover, by human activity through forest management. We examined the biomass and composition of microbial assemblages in 150 forest stands in the organic layer (Oi, Oe, Oa) and upper mineral soil (0–10 cm) in three regions across Germany (Schwäbische Alb, Hainich-Dün, Schorfheide-Chorin) by phospholipid fatty acid (PLFA) analysis. Different explanatory environmental variables (total C, N, S, P, organic C, inorganic C, pH, water content) were identified. The intensity of land use was characterized with the Forest Management Intensity Index (ForMI). The total amount of PLFAs, as measure for microbial biomass, was different among the three regions both in the organic layer and mineral soil. In the organic layer, total PLFAs decreased from Schwäbische Alb over Hainich-Dün to Schorfheide-Chorin, with the latter comprising a fourfold and twofold lower amount in fungal and bacterial PLFAs, respectively. In contrast, in the mineral soil the forests in the Hainich-Dün showed the highest microbial biomass. Discriminant function analysis of PLFA pattern indicated that Gram-positive bacteria and fungi accounted mainly for the regional differences in the organic layer, whereas in the mineral soil additionally Gram-negative and actinobacteria were important. Redundancy analysis showed that PLFA profiles were predominantly affected by sampling site and environmental variables, with the water content in the organic layer and the soil texture in the mineral soil explaining most of the variability in microbial communities between the three regions. Additionally, forest stands were classified into four management groups (conifer; deciduous with low, medium, and high intensity) based on the ForMI. In the mineral soil, forest management accounted for a small proportion of the observed regional differences. Within regions, fungal biomass in the organic layer decreased with management intensity at the Schwäbische Alb and increased in the mineral soils of Hainich-Dün region. Microbial community structure discriminated coniferous and deciduous forests in all three regions, and moreover showed a separation based on forest management intensity in the Schorfheide-Chorin. In conclusion, microbial biomass and community composition in forest organic layer and mineral soil were more influenced by regional conditions, including environmental properties such as moisture, soil texture, C/N ratio and pH, than by forest management intensity. However, within given environments, microbial assemblages can be influenced by forest management, in particular through changes in the tree species composition. [ABSTRACT FROM AUTHOR]

Soil food web structure and function is primarily determined by the major basal resources, which are living plant tissue, root exudates and dead organic matter. A field experiment was performed to disentangle the interlinkage of the root-and detritus-based soil food chains. An arable site was cropped either with maize, amended with maize shoot litter or remained bare soil, representing food webs depending on roots, aboveground litter and soil organic matter as predominant resource, respectively. The soil micro-food web, i.e. microorganisms and nematodes, was investigated in two successive years along a depth transect. The community composition of nematodes was used as model to determine the changes in the rhizosphere, detritusphere and bulk soil food web. In the first growing season the impact of treatments on the soil micro-food web was minor. In the second year plant-feeding nematodes increased under maize, whereas after harvest the Channel Index assigned promotion of the detritivore food chain, reflecting decomposition of root residues. The amendment with litter did not foster microorganisms, instead biomass of Gram-positive and Gram-negative bacteria as well as that of fungi declined in the rooted zone. Likely higher grazing pressure by nematodes reduced microbial standing crop as bacterial and fungal feeders increased. However, populations at higher trophic levels were not promoted, indicating limited flux of litter resources along the food chain. After two years of bare soil microbial biomass and nematode density remained stable, pointing to soil organic matter-based resources that allow bridging periods with deprivation. Nematode communities were dominated by opportunistic taxa that are competitive at moderate resource supply. In sum, removal of plants from the system had less severe effects than expected, suggesting considerable food web resilience to the disruption of both the root and detrital carbon channel, pointing to a legacy of organic matter resources in arable soils. [ABSTRACT FROM AUTHOR]

• Nematode communities were shaped by environmental filtering. • Tree type, ground cover and resources were drivers in the organic layer. • Abiotic conditions (water content, soil type) impacted the mineral soil most. • Specific nematode families correlated with forest stand age and density. • Management practice increasing deadwood had no effects. A key to forest productivity is structure and function of the biotic microbiome in the soil, which determines nutrient mineralisation and consequently tree growth and fitness. Soil nematodes are a dominant part of these assemblages, with an important role in the associated micro-food web. However, nothing is known about how forest management and soil properties affect soil nematodes. This study investigated the nematode communities in the organic layer and mineral soil of 150 forests located in three different German regions. Fifty forest stands each were studied in Schwäbische Alb (ALB), Hainch-Dün (HAI) and Schorfheide-Chorin (SCH). The effect of forest management (forest management index – ForMI, silvicultural management intensity indicator – SMI), soil properties (total C, N, S, P, organic C, inorganic C, pH, water content) and microbial food source (phospholipid fatty acids - PLFA) on nematode density, community and ecological indices were assessed. The nematode density in the organic layer of the forests was with a mean of 290 individuals g−1 DW comparable across all three regions, while in the mineral soil nematode density was significant lower in SCH. Here, dry sandy soils are frequently stocked with intensively managed pine forests, and the associated fungal-based decomposition is reflected in a greater proportion of fungal-feeding nematodes and a higher Channel Index. Effects of region and soil layer were mirrored by the structure of the nematode community. Organic layer and mineral soil differed distinctly, while in the latter SCH separated from ALB and HAI. The nematode community was predominantly affected by region, soil properties and resources, with microbial diet as driving factor in the organic layer, whereas soil parameters were more important in mineral soil. In comparison, the influence of forest management was low, with ForMI and SIM together explaining 8% (organic layer) and 4% (mineral soil) of the overall variation. Most remarkable, the nematode community in HAI, a region dominated by broad-leaf forests, was resilient to management intensity in the organic layer. On the other hand, management practice had family-specific impact: In the organic layer of ALB, the density of the bacterial-feeding Teratocephalidae and the fungal-feeding Aphelenchoididae increased with higher Inonat (indicates non-natural tree species) and higher SMIr (addresses stand age and species selection related to the risk of stand loss). In sum, the structure and function of nematode communities were driven by both, biotic factors such food source (i.e. the soil layer inhabited) and abiotic factors such as soil type and climate (i.e. region). Furthermore, forest management can affect nematode communities, mainly by the selected tree species, but also by stand age and density. [ABSTRACT FROM AUTHOR]

Background: Pedunculate oak (Quercus robur L.), an important forest tree in temperate ecosystems, displays an endogenous rhythmic growth pattern, characterized by alternating shoot and root growth flushes paralleled by oscillations in carbon allocation to below- and aboveground tissues. However, these common plant traits so far have largely been neglected as a determining factor for the outcome of plant biotic interactions. This study investigates the response of oak to migratory root-parasitic nematodes in relation to rhythmic growth, and how this plant-nematode interaction is modulated by an ectomycorrhizal symbiont. Oaks roots were inoculated with the nematode Pratylenchus penetrans solely and in combination with the fungus Piloderma croceum, and the systemic impact on oak plants was assessed by RNA transcriptomic profiles in leaves. Results: The response of oaks to the plant-parasitic nematode was strongest during shoot flush, with a 16-fold increase in the number of differentially expressed genes as compared to root flush. Multi-layered defence mechanisms were induced at shoot flush, comprising upregulation of reactive oxygen species formation, hormone signalling (e.g. jasmonic acid synthesis), and proteins involved in the shikimate pathway. In contrast during root flush production of glycerolipids involved in signalling cascades was repressed, suggesting that P. penetrans actively suppressed host defence. With the presence of the mycorrhizal symbiont, the gene expression pattern was vice versa with a distinctly stronger effect of P. penetrans at root flush, including attenuated defence, cell and carbon metabolism, likely a response to the enhanced carbon sink strength in roots induced by the presence of both, nematode and fungus. Meanwhile at shoot flush, when nutrients are retained in aboveground tissue, oak defence reactions, such as altered photosynthesis and sugar pathways, diminished. Conclusions: The results highlight that gene response patterns of plants to biotic interactions, both negative (i.e. plant-parasitic nematodes) and beneficial (i.e. mycorrhiza), are largely modulated by endogenous rhythmic growth, and that such plant traits should be considered as an important driver of these relationships in future studies. [ABSTRACT FROM AUTHOR]

Interactions between bacteria and nematode grazers are an important component of soil food webs yet, due to the cryptic habitat, they are almost exclusively investigated in artificial agar substrate. Transport, food choice and foraging experiments were performed in a modular microcosm system with the nematode Acrobeloides buetschlii and bacterial diets (Escherichia coll, Pseudomonas putida and Bacillus subtilis) in gamma-irradiated soil. Bacterial biomass was assessed by soil phospholipid fatty acids (PLFAs). Continuous random foraging of nematodes was affected by soil type. Food choice experiments revealed diet switch and time lag preference responses, suggesting that nematode population fluctuations are driven by multiple factors such as bacterial attractants, defence strategies or food quality. Application of PLFA markers revealed a strong nematode predation pressure, as biomass in P. putida declined by 50%, whereas no transport of bacteria through soil was indicated. Overall, semi-natural experimental systems are an essential prerequisite to gain a realistic picture in microbial-microfaunal interactions. [ABSTRACT FROM AUTHOR]

The decomposition of plant litter is an important mechanism in regard to energy and nutrient dynamics of ecosystems. Silicon concentration of plant tissue can affect these processes by changing litter quality, i.e. nutrient stoichiometry and cellulose and phenols content. To determine which group of microbial decomposers benefits from high Si content in plants and how this impacts on animal decomposers, a batch experiment was conducted with reed leaf litter ( Phragmites australis ) differing in Si content in the presence/absence of invertebrate shredders ( Gammarus pulex ). Lipid concentration of G. pulex , in reed litter and fine particulate matter (FPOM) were examined. High Si concentration in reed resulted in a decline of gram positive bacteria in the heterotrophic biofilm and of gram negative bacteria in FPOM. The lipid composition in the next trophic level, the decomposer G. pulex , changed too, indicating a diet shift in favor of bacteria and algae with increasing litter Si concentration. Thus, basal decomposers were affected by the Si availability in plant resources, and these effects likely persist along the food chain, as FPOM is a dominant food supply for other groups, e.g. collectors. This impact of Si content on plant substrate quality for decomposer food webs may have global relevance, due to related modifications in carbon and nutrient cycling during litter decomposition. [ABSTRACT FROM AUTHOR]

The objective of the present study was to assess if Acrobeloides buetschlii, an opportunistic species common across many soils, can be employed as a suitable model for interactions between free-living soil nematodes and enteric human pathogens. Acrobeloides buetschlii was exposed to mCherry-tagged Salmonella enterica and Escherichia coli 0157:H7 and its vector potential was assessed. Salmonella cells were more readily ingested by the nematodes compared to E. coli 0157:H7. Adult nematodes ingested more bacteria compared to juveniles. Salmonella survived internally for at least 7 days without affecting the viability of nematodes. Bacterial ingestion by A. buetschlii did not vary for three tested Salmonella serovars but was significantly lower for E. coli 0157:H7. Considering the ubiquitous nature of pathogen and vector, these findings suggest that A. buetschlii can serve as a relevant model for studying nematode-Salmonella interactions in an agricultural setting and as potential transport for food-borne pathogens from soil to crops. [ABSTRACT FROM AUTHOR]

Herbicides containing glyphosate are widely used in agriculture and private gardens, however, surprisingly little is known on potential side effects on non-target soil organisms. In a greenhouse experiment with white clover we investigated, to what extent a globally-used glyphosate herbicide affects interactions between essential soil organisms such as earthworms and arbuscular mycorrhizal fungi (AMF). We found that herbicides significantly decreased root mycorrhization, soil AMF spore biomass, vesicles and propagules. Herbicide application and earthworms increased soil hyphal biomass and tended to reduce soil water infiltration after a simulated heavy rainfall. Herbicide application in interaction with AMF led to slightly heavier but less active earthworms. Leaching of glyphosate after a simulated rainfall was substantial and altered by earthworms and AMF. These sizeable changes provide impetus for more general attention to side-effects of glyphosate-based herbicides on key soil organisms and their associated ecosystem services. [ABSTRACT FROM AUTHOR]

Microarthropods are known as vectors for soil microorganisms, predominantly fungi. This laboratory study uses the widespread unicellular green algae Chlorella vulgaris as model to assess the role of Collembola in algal dispersal and to determine the effects of gut passage on propagation. Living algal cells were observed in 70 % of the faecal pellets of Folsomia candida, Heteromurus nitidus and Protaphorura fimata. Moreover, marker fatty acids for green algae, i.e. 16:2ω6,9 and 16:3ω3,6,9, were consistently detected in the pellets. Compared to the algal diet, the high content of methyl-branched total lipid fatty acid (TLFA) with hydroxyl substitution indicated microbial colonisation during gut passage. The TLFA profile of faeces revealed no species-specific differences but similar changes in microbial communities over the duration of feeding, indicating comparable indigenous bacteria and colonisation mechanisms during gut passage. In sum, faecal pellets of soil microarthropods such as Collembola can act as a vector for both dietary algae and specific gut-associated microorganisms, with the latter likely involved in resource degradation inside and outside the gut habitat. [ABSTRACT FROM AUTHOR]

Collembola grazing on arbuscular mycorrhizal fungi (AMF) may affect the transfer of mycorrhizosphere C to the soil food web and the regulation of soil mycorrhizal infectivity potential. We used a plant-free mesocosm experimental system with two different mycorrhizal substrates containing either Glomus deserticola or Gigaspora gigantea and three Collembola species (Heteromurus nitidus, Folsomia candida and Protaphorura fimata) to test the hypothesis that Collembola grazing can interfere directly with AMF feeding on the mycorrhizal propagules and/or indirectly changing structure of associated microbial populations. The fatty acid (FA) composition of Collembola grazers and of their mycorrhizal food substrates was assessed. The feeding strategies of H. nitidus and P. fimata varied distinctly between mycorrhizal substrates, whereas the diet of F. candida was invariant to the presence of mycorrhizal propagules. The FA marker for G. deserticola (16:1ω5) was not detected in Collembola lipids, indicating that this AMF was not consumed. In contrast, H. nitidus and P. fimata comprised the marker for feeding G. gigantea (20:1 ω9). Both mycorrhizal substrates were no profitable diet for H. nitidus, resulting in a decline of individuals. Collembola grazed on the bacterial and fungal populations in the mycorrhizal substrate, predominantly H. nitidus that even decreased microbial biomass, resulting in significant changes in the composition of the microbial community. In sum, grazing by microarthropods can directly and indirectly modulate AMF performance as well as interactions with microorganisms, which in turn can impose on the soil infection potential from AMF propagules. [ABSTRACT FROM AUTHOR]

Oaks ( Quercus spp.), which are major forest trees in the northern hemisphere, host many biotic interactions, but molecular investigation of these interactions is limited by fragmentary genome data. To date, only 75 oak expressed sequence tags ( ESTs) have been characterized in ectomycorrhizal ( EM) symbioses., We synthesized seven beneficial and detrimental biotic interactions between microorganisms and animals and a clone ( DF159) of Quercus robur. Sixteen 454 and eight Illumina cDNA libraries from leaves and roots were prepared and merged to establish a reference for RNA-Seq transcriptomic analysis of oak EMs with Piloderma croceum., Using the Mimicking Intelligent Read Assembly ( MIRA) and Trinity assembler, the OakContig DF159.1 hybrid assembly, containing 65 712 contigs with a mean length of 1003 bp, was constructed, giving broad coverage of metabolic pathways. This allowed us to identify 3018 oak contigs that were differentially expressed in EMs, with genes encoding proline-rich cell wall proteins and ethylene signalling-related transcription factors showing up-regulation while auxin and defence-related genes were down-regulated., In addition to the first report of remorin expression in EMs, the extensive coverage provided by the study permitted detection of differential regulation within large gene families (nitrogen, phosphorus and sugar transporters, aquaporins). This might indicate specific mechanisms of genome regulation in oak EMs compared with other trees. [ABSTRACT FROM AUTHOR]

Abstract: Positive relationships between biodiversity and ecosystem functioning are reported in many studies. The underlying mechanisms are, however, only little understood, likely due to the focus on the aboveground system and neglecting species-specific traits. We used different clusters of tree species composition to investigate how tree species diversity and tree species identity affect belowground nematode communities. Since soil nematodes comprise different trophic groups and are strongly linked to the microbial community, results can provide insight on how soil food webs are structured. In addition, data on leaf litter and fine root biomass were included to account for different effects of aboveground and belowground resources. Clusters of three trees of one, two and three species were identified within a temperate deciduous forest. Target tree species were European beech (Fagus sylvatica), common ash (Fraxinus excelsior) and lime (Tilia cordata, T. platyphyllos) differing in physiology, leaf litter quality and type of mycorrhiza. Tree species identity strongly affected nematode trophic structure, whereas tree species diversity had no impact. Ash beneficially affected bacterial-feeding nematodes, whereas fungal feeders were suppressed, likely caused by ash litter increasing soil pH. Fostering of the bacterial food chain by ash additionally could be related to rhizodeposition gaining importance after disappearance of high quality ash litter in spring, highlighting seasonal shifts in root and leaf litter-derived resources. The negative effect of ash on fungal-feeding nematodes is suggested to be due to the lack of ectomycorrhizal fungi as ash roots only form arbuscular mycorrhiza. In contrast, beech benefited fungal feeders and detrimentally affected bacterial feeders due to more acidic soil conditions that increase the competitive strength of fungi. Lime tended to negatively impact total nematode density but positively influenced plant-feeding nematodes. Generally, beech and ash strongly but opposingly influenced the trophic structure of nematode communities suggesting that changes in tree species identity result in major shifts in the channeling of energy through decomposer food webs. The results indicate that the structure of soil food webs varies markedly with tree species and point to the importance of basal resources, i.e., leaf litter and rhizodeposits. This suggests bottom-up forces mediated by individual tree species to control major decomposition pathways rather than tree diversity. [Copyright &y& Elsevier]