75 results on '"*OBESITY statistics"'
Search Results
2. Significance and agreement between obesity anthropometric measurements and indices in adults: a population-based study from the United Arab Emirates.
- Author
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Mahmoud, Ibrahim and Sulaiman, Nabil
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OBESITY statistics , *BODY weight , *ANTHROPOMETRY , *BODY mass index , *HEART metabolism disorders - Abstract
Background: The rates of overweight and obese adults in the United Arab Emirates (UAE) have increased dramatically in recent decades. Several anthropometric measurements are used to assess body weight status. Some anthropometric measurements might not be convenient to use in certain communities and settings. The objective of this study was to assess the agreement of four anthropometric measurements and indices of weight status and to investigate their associations with cardiometabolic risks.Methods: The study design was a cross-section population-based study. Adults living in the Northern Emirates were surveyed. Fasting blood samples, blood pressure readings and anthropometric measurements were also collected.Results: A total of 3531 subjects were included in this study. The prevalence of obesity/overweight was 66.4% based on body mass index (BMI), 61.7% based on waist circumference (WC), 64.6% based on waist-hip ratio (WHR) and 71% based on neck circumference (NC). There were moderate agreements between BMI and WC and between WC and WHR, with kappa (k) ranging from 0.41 to 0.60. NC showed poor agreement with BMI, WC and WHR, with k ranging from 0 to 0.2. Overweight and obesity based on BMI, WC and WHR were significantly associated with cardiometabolic risks.Conclusion: Overall, there was a moderate to a poor agreement between BMI, WC, WHR and NC. Particularly, NC showed poor agreement with BMI, WC and WHR. BMI and WC showed better performance for identifying cardiometabolic risks than WHR and NC. [ABSTRACT FROM AUTHOR]- Published
- 2021
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- View/download PDF
3. Maternal body mass index, gestational weight gain, and the risk of overweight and obesity across childhood: An individual participant data meta-analysis.
- Author
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Voerman, Ellis, Santos, Susana, Patro Golab, Bernadeta, Gaillard, Romy, Jaddoe, Vincent W. V., Charles, Marie-Aline, Heude, Barbara, Chatzi, Leda, Georgiu, Vagelis, Chevrier, Cécile, Costet, Nathalie, Chrousos, George P., Corpeleijn, Eva, Küpers, Leanne K., Crozier, Sarah, Godfrey, Keith M., Inskip, Hazel, Devereux, Graham, Eggesbø, Merete, and Iszatt, Nina
- Subjects
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OBESITY risk factors , *MOTHER-child relationship , *CHILDHOOD obesity , *MATERNAL & infant welfare , *WEIGHT gain in pregnancy , *BODY weight , *OBESITY in women , *OVERWEIGHT women , *OBESITY statistics - Abstract
The article presents a meta-data analysis exploring the interrelationship between maternal body mass index, gestational weight gain, and the risk of being overweight or obese throughout childhood, using data taken from Europe, North America, and Australia.. Topics explored include US Institute of Medicine,, individual participant data, Maternal Obesity and Childhood Outcomes; odds ratio, population attributable risk fraction, standard deviation score, and World Health Organization
- Published
- 2019
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4. The frequency of overweight and obesity occurrence among Polish children (age 6-7 years) in relation to the place of residence, the education level of parents and the number children in the family.
- Author
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Markowska, Małgorzata, Przychodni, Agnieszka Monika, Nowak-Starz, Grażyna, and Cieśla, Elżbieta
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OVERWEIGHT children , *EDUCATION of parents , *OBESITY statistics , *SOCIAL status , *BODY mass index - Abstract
This study sought to evaluate the number of those overweight and the rate of obesity among 6- and 7-year-olds living in Poland with regard to their place of residence, the parental level of education and the number of children in the family. The analysis was based on a survey of 64 544 children (33 051 boys and 31 493 girls) living in Poland. Overweight and obesity were defined based on body mass index (BMI) using the IOTF cut-off points. To evaluate the rates of overweight and obesity occurrence in children with regard to family socio-economic status, parental level of education, the number of children in the family, and the place of residence (divided into city and village) was used. 'Only children' were the most likely group to be overweight or obese. These children were twice as likely to be obese as their peers living in families with four or more children. Overweight and obesity occurred more often amongst children living in cities rather than those living in rural areas. Moreover, these conditions were more frequent among children whose parents had higher levels of education. The most significant predictors of childhood overweight and obesity were the number of children in the family and the educational level of the mother. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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5. Association of Meat Intake with Overweight and Obesity among School--aged Children and Adolescents.
- Author
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Sun Mi Shin
- Subjects
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OVERWEIGHT children , *WEIGHT loss , *OBESITY -- Nutritional aspects , *OBESITY statistics , *DISEASES ,WEIGHT gain risk factors - Abstract
Background: This study aimed to investigate the association of overweight and obesity with red and white meat intake among children and adolescents using secondary survey data (n=16,261) from in-school Student Health Examination conducted in 2006 and 2007. Methods: Descriptive statistics was conducted to investigate the frequency of meat intake per week. The body mass index (BMI) grades for obesity in boys and girls were classified using the standards from the 2007 Korean National Growth Charts. The association of meat intake with overweight and obesity was analyzed using Chisquare test and multiple logistic regression. Results: The proportion of subjects with no intake/week vs. daily meat intake/week was 5.9% and 5.5%, respectively. No intake of meat was more frequent in those who were female and in middle school, whereas daily meat intake was more frequent in those who were male and in high school. The proportions of overweight and obesity in the no meat intake/week group and daily meat intake/week group were 12.3% and 11.1% vs. 8.1% and 9.9%, respectively. After adjusting for confounding variables, including age; consumption of instant noodles, soft drinks and fast foods, dairy products, and fruits and vegetables; and skipping breakfast, the odds ratios of overweight and obesity in the no meat intake/week group were 1.41 times higher (95% confidence interval, 1.04-1.85) than those in the daily meat intake/week group. Conclusion: It is important to consider correcting the perception about meat intake and obesity and avoid restricting meat intake to prevent overweight and obesity among children and adolescents. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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6. Beyond "Fun": The Real Need in Physical Education.
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Ferkel, Rick C., Razon, Selen, Judge, Lawrence W., and True, Larissa
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PHYSICAL education , *OBESITY statistics , *SELF-confidence , *PHYSICAL activity , *SCHOOL environment - Abstract
As obesity rates and physical inactivity levels continue to rise among American youth, the need for quality physical education programs is more important than ever. However, to many observers, physical education is a hindrance to academic time and a subject that does not bring value to the educational system. It is imperative for physical educators to advocate for and substantiate the true importance of the discipline. Children of today's generation have limited experiences being in a physically demanding environment, but have many opportunities, especially through technology, to be in a "fun" environment; thus, there is a push for physical education and physical activity overall to be fun. However, children who are not physically challenged do not develop the mental fortitude to persevere and succeed in physically demanding activities and many other aspects of life in general. The physical education classroom is an ideal setting to foster a challenging and engaging environment that can help develop the skills, knowledge, fitness, mental resiliency, and self-confidence to succeed and continue in physical activity and fitness enhancement. Maintaining a sole focus of fun in physical education will not bring on the behavioral change desired for lifetime activity and fitness, because the skills needed for such endeavors will not be thoroughly established. The purpose of this article is to jump-start a crucial conversation among academicians about the importance of presenting challenging and engaging educational environments that align with the educational groundwork that has shaped the physical education field. Through a demanding and rigorous physical education curriculum, students will better develop the required skills and confidence to continue in lifetime activity and fitness, and fun will be a lasting by-product. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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7. Perceived Health Status: Is Obesity Perceived as a Risk Factor and Disease?
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Visscher, Tommy L.S., Lakerveld, Jeroen, Olsen, Nanna, Küpers, Leanne, Ramalho, Sofia, Keaver, Laura, Brei, Christina, Bjune, Jan-Inge, Ezquerro, Silvia, and Yumuk, Volkan
- Subjects
HEALTH status indicators ,OBESITY risk factors ,HEALTH promotion ,OBESITY statistics ,HEALTH risk assessment - Abstract
One might expect that a perception of obesity being a risk factor and disease, contributes to effective obesity prevention and management strategies. However, obesity rates continue to increase worldwide. The question arises whether obesity is truly perceived as a risk factor and a disease. This paper aims at describing perception of obesity as risk factor and disease among individuals seeking care, individuals not seeking care, the society, and different professionals having a role in the field of obesity. The paper is a reflection of the lecture on the topic that was given at the EASO's New Investigators United's Summer School 2016 in Portugal and the discussion with the new investigators and other senior speakers. Individual obese patients seeking help are very much aware of obesity being a risk factor and disease, but perceptions regarding obesity seem to be flawed among those who do not seek help for obesity. Also, misperceptions regarding obesity play a role at different levels, including society, differentpolitical levels, the fields of health care and social work, prevention organizations, and the food and marketing industry. The food and marketing industry has an enormous role in changing perceptions by the society and policy makers. Obesity rates will continue to increase as long as individuals, the society, and professionals at different levels have false interpretations of the severity of obesity. Severe action is needed against those who are playing a role in maintaining false perceptions of obesity as a risk factor and disease. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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8. Predictors of BMI Vary along the BMI Range of German Adults -- Results of the German National Nutrition Survey II.
- Author
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Moon, Kilson, Krems, Carolin, Heuer, Thorsten, Roth, alexander, and Hoffmann, Ingrid
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BODY mass index ,NUTRITION surveys ,QUANTILE regression ,OBESITY statistics ,SOCIAL status - Abstract
Objective: The objective of the study was to identify predictors of BMI in German adults by considering the BMI distribution and to determine whether the association between BMI and its predictors varies along the BMI distribution. Methods: The sample included 9,214 adults aged 18-80 years from the German National Nutrition Survey II (NVS II). Quantile regression analyses were conducted to examine the association between BMI and the following predictors: age, sports activities, socio-economic status (SES), healthy eating index-NVS II (HEI-NVS II), dietary knowledge, sleeping duration and energy intake as well as status of smoking, partner relationship and self-reported health. Results: Age, SES, self-reported health status, sports activities and energy intake were the strongest predictors of BMI. The important outcome of this study is that the association between BMI and its predictors varies along the BMI distribution. Especially, energy intake, health status and SES were marginally associated with BMI in normal-weight subjects; this relationships became stronger in the range of overweight, and were strongest in the range of obesity. Conclusions: Predictors of BMI and the strength of these associations vary across the BMI distribution in German adults. Consequently, to identify predictors of BMI, the entire BMI distribution should be considered. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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9. Variations in the Prevalence of Obesity Among European Countries, and a Consideration of Possible Causes.
- Author
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Blundell, John E., Baker, Jennifer Lyn, Boyland, Emma, Blaak, Ellen, Charzewska, Jadwiga, de Henauw, Stefaan, Frühbeck, Gema, Gonzalez-Gross, Marcela, Hebebrand, Johannes, Holm, Lotte, Kriaucioniene, Vilma, Lissner, Lauren, Oppert, Jean-Michel, Schindler, Karin, Silva, analiza Mónica, and Woodward, Euan
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OBESITY risk factors ,DISEASE prevalence ,OVERWEIGHT persons ,OBESITY statistics - Abstract
Over the last 10 years the prevalence of obesity across the European continent has in general been rising. With the exception of a few countries where a levelling-off can be perceived, albeit at a high level, this upward trend seems likely to continue. However, considerable country to country variation is noticeable, with the proportion of people with obesity varying by 10% or more. This variation is intriguing and suggests the existence of different profiles of risk or protection factors operating in different countries. The identification of such protection factors could indicate suitable targets for interventions to help manage the obesity epidem-ic in Europe. This report is the output of a 2-day workshop on the 'Diversity of Obesity in Europe'. The workshop included 14 delegates from 12 different European countries. This report contains the contributions and discussions of the materials and viewpoints provided by these 14 experts; it is not the output of a single mind. However, such is the nature of scientific analysis regarding obesity that it is possible that a different set of 14 experts may have come to a different set of conclusions. Therefore the report should not be seen as a definitive statement of a stable situation. Rather it is a focus for discussion and comment, and a vehicle to drive forward further understanding and management of obesity in Europe. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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10. Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates.
- Author
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Canavan, Maureen E., Cherlin, Emily, Boegeman, Stephanie, Bradley, Elizabeth H., and Talbert-Slagle, Kristina M.
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OBESITY statistics , *SUSTAINABILITY , *HEALTH policy , *STRATEGIC planning , *QUALITATIVE research - Abstract
Background: Adult obesity rates in the United States have reached epidemic proportions, yet vary considerably across states and counties. We sought to explore community-level factors that may be associated with reduced adult obesity rates at the county level. Methods: We identified six U.S. counties that were positive deviants for adult obesity and conducted semistructured interviews with community leaders and government officials involved in efforts to promote healthier lifestyles. Using site visits and in-depth qualitative interviews, we identified several recurrent themes and strategies. Results: Participants: 1) developed a nuanced understanding of their communities; 2) recognized the complex nature of obesity, and 3) implemented a county-wide strategic approach for promoting healthy living. This county-wide approachwas used to a) break down silos and build partnerships, b) access community resources and connections, and c) transfer ownership to community members. Conclusions: We found that county leaders focused on establishing a county-wide structure to connect and support community-led initiatives to promote healthy living, reduce obesity, and foster sustainability. Findings from this study can help inform county-level efforts to improve healthy living and combat the multi-faceted challenges of adult obesity across the U.S. [ABSTRACT FROM AUTHOR]
- Published
- 2016
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11. "Spatial Energetics": Integrating Data From GPS, Accelerometry, and GIS to Address Obesity and Inactivity.
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James, Peter, Jankowska, Marta, Marx, Christine, Hart, Jaime E., Berrigan, David, Kerr, Jacqueline, Hurvitz, Philip M., Hipp, J. Aaron, and Laden, Francine
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OBESITY statistics , *GLOBAL Positioning System , *SEDENTARY behavior , *ACCELEROMETRY , *GEOGRAPHIC information systems , *PUBLIC health research , *EXERCISE , *OBESITY , *RESEARCH funding , *STATISTICS , *SEDENTARY lifestyles - Abstract
To address the current obesity and inactivity epidemics, public health researchers have attempted to identify spatial factors that influence physical inactivity and obesity. Technologic and methodologic developments have led to a revolutionary ability to examine dynamic, high-resolution measures of temporally matched location and behavior data through GPS, accelerometry, and GIS. These advances allow the investigation of spatial energetics, high-spatiotemporal resolution data on location and time-matched energetics, to examine how environmental characteristics, space, and time are linked to activity-related health behaviors with far more robust and detailed data than in previous work. Although the transdisciplinary field of spatial energetics demonstrates promise to provide novel insights on how individuals and populations interact with their environment, there remain significant conceptual, technical, analytical, and ethical challenges stemming from the complex data streams that spatial energetics research generates. First, it is essential to better understand what spatial energetics data represent, the relevant spatial context of analysis for these data, and if spatial energetics can establish causality for development of spatially relevant interventions. Second, there are significant technical problems for analysis of voluminous and complex data that may require development of spatially aware scalable computational infrastructures. Third, the field must come to agreement on appropriate statistical methodologies to account for multiple observations per person. Finally, these challenges must be considered within the context of maintaining participant privacy and security. This article describes gaps in current practice and understanding and suggests solutions to move this promising area of research forward. [ABSTRACT FROM AUTHOR]
- Published
- 2016
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12. Prevalence of Obesity and Incidence of Obesity-Related Comorbidities in Koreans Based on National Health Insurance Service Health Checkup Data 2006-2015 (J Obes Metab Syndr 2018;27:46-52).
- Author
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Jin-Hwan Yoon
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OBESITY complications , *OBESITY statistics , *HEALTH insurance - Published
- 2018
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13. It Saves To Be Healthy: Using the Tax Code To Incentivize Employer-Provided Wellness Benefits.
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SHEPHERD, HILARY R.
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TAXATION of employer-sponsored health insurance , *TAX incentives , *HEALTH promotion , *INTERNAL revenue law , *HEALTH of adults , *OBESITY statistics , *JOB absenteeism , *LABOR productivity , *ECONOMICS - Abstract
The article discusses the author's proposal to use the U.S. Tax Code to incentivize employer-provided wellness benefits for employees, and it mentions the popularity of health and wellness programs in America, as well as information about the obesity rates for adults, children, and adolescents in the country. Labor productivity costs are examined in relation to absenteeism, disability, and premature mortality. Employer-sponsored health insurance taxation is assessed.
- Published
- 2016
14. Greener neighbourhoods, slimmer children? Evidence from 4423 participants aged 6 to 13 years in the Longitudinal Study of Australian children.
- Author
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Sanders, T, Feng, X, Fahey, P P, Lonsdale, C, and Astell-Burt, T
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BODY mass index , *CHILDHOOD obesity , *OBESITY statistics , *CHILDREN'S health , *REGRESSION analysis - Abstract
Objectives:There is a growing belief that green space (for example, parks) help prevent obesity. There is evidence of an inverse association between green space and childhood body mass index (BMI); however, the majority of these studies are cross-sectional. Longitudinal studies that track change in BMI across childhood in relation to levels of green space proximity would improve the quality of evidence available for decision making.Methods:Objectively measured BMI was obtained every 2 years between 2006 and 2012 for 4423 participants initially aged 6-7 years in the Longitudinal Study of Australian Children (LSAC). The LSAC is a nationally representative study on a range of health and socio-demographic measures. Using Australian Bureau of Statistics mesh block data, which classify small scale land areas based on the main usage, each participant was assigned an objective measure of green space availability within their Statistical Area (level 2) of residence. Gender-stratified multilevel linear regression was used to estimate BMI growth curves across childhood in relation to green space availability. Family income, Australian Indigenous status, mothers' education and language spoken were used to adjust for socio-economic confounding.Results:Age was found to be an effect modifier of associations between green space and BMI for boys (P=0.005) and girls (P=0.048). As children grew older, an inverse patterning of BMI by green space availability emerged. These findings held after adjustment for socio-economic circumstances for boys (P=0.009), though were less robust for girls after this adjustment (P=0.056).Conclusion:A beneficial effect of green space on BMI emerges as children grow older. However, there was little additional benefit after a modest amount of green space was met. Further research is needed to understand whether the drivers of this effect are from age-specific mechanisms, or whether the benefit of living in a greener neighbourhood is accumulated through childhood. [ABSTRACT FROM AUTHOR]
- Published
- 2015
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15. Correction of Selection Bias in Survey Data: Is the Statistical Cure Worse Than the Bias?
- Author
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Hanley, James A.
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SELECTION bias (Statistics) , *HEALTH surveys , *DEATH rate , *HAZARD function (Statistics) , *OBESITY statistics , *AGE factors in disease , *AGE distribution , *OBESITY , *SERIAL publications , *STATISTICS , *DATA analysis , *RESEARCH bias , *PROPORTIONAL hazards models , *STATISTICAL models ,MORTALITY risk factors - Abstract
In previous articles in the American Journal of Epidemiology (Am J Epidemiol. 2013;177 (5):431-442) and American Journal of Public Health (Am J Public Health. 2013;103(10): 1895-1901), Masters et al. reported age-specific hazard ratios for the contrasts in mortality rates between obesity categories. They corrected the observed hazard ratios for selection bias caused by what they postulated was the nonrepresentativeness of the participants in the National Health Interview Study that increased with age, obesity, and ill health. However, it is possible that their regression approach to remove the alleged bias has not produced, and in general cannot produce, sensible hazard ratio estimates. First, we must consider how many nonparticipants there might have been in each category of obesity and of age at entry andhowmuch higher the mortality rates would have to be in nonparticipants than in participants in these same categories. What plausible set of numerical values would convert the ("biased") decreasing-with-age hazard ratios seen in the data into the ("unbiased") increasing-with-age ratios that they computed? Can these values be encapsulated in (and can sensible values be recovered from) one additional internal variable in a regression model? Second, one must examine the age pattern of the hazard ratios that have been adjusted for selection. Without the correction, the hazard ratios are attenuated with increasing age. With it, the hazard ratios at older ages are considerably higher, but those at younger ages are well below one. Third, one must test whether the regression approach suggested by Masters et al. would correct the nonrepresentativeness that increased with age and ill health that I introduced into real and hypothetical data sets. I found that the approach did not recover the hazard ratio patterns present in the unselected data sets: the corrections overshot the target at older ages and undershot it at lower ages. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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16. Collaborative Practice in Secondary Schools in the Promotion of Healthy Eating and Physical Activity.
- Author
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Bouchard, Marie-Claude, Gallagher, Frances, Soubhi, Hassan, Bujold, Louis, and St-Cyr, Denise
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HEALTH promotion , *SECONDARY schools , *OBESITY statistics - Abstract
Background: Among 12 to 17 year-olds, overweight and obesity rates have more than doubled in the past 25 years. In Quebec, the government initiatives that have been implemented to promote healthy behaviours among young people require the collaboration of many stakeholders. The objective of this study was to describe collaborative practice in secondary schools promoting healthy eating and physical activity. Methods and Findings: A descriptive multiple-case study was conducted in three Quebec secondary schools. The data collection methods consisted of a focus group, semi-structured individual interviews (21), observation of events involving collaboration among various school stakeholders (5), and document analysis (3). Qualitative analysis of intra-case and cross-case data carried out by more than one researcher helped identify emerging manifestations of collaborative practice. Conclusion: Committing to projects, accepting tasks, and consulting with colleagues are some of the actions identified in school-based activities promoting healthy lifestyles. This study sheds light on the importance of collaborative practice in the promotion of healthy lifestyles among young people in a school setting. [ABSTRACT FROM AUTHOR]
- Published
- 2015
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17. Impacts of Scale on Geographic Analysis of Health Data: An Example of Obesity Prevalence.
- Author
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Lee, Jay, Alnasrallah, Mohammad, David Wong, Beaird, Heather, and Logue, Everett
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OBESITY statistics , *DISEASE prevalence , *PUBLIC health , *HEALTH risk assessment , *LIFE expectancy , *JOB absenteeism , *REGRESSION analysis - Abstract
The prevalence of obesity has increased dramatically in recent decades. It is an important public health issue as it causes many other chronic health conditions, such as hypertension, cardiovascular diseases, and type II diabetics. Obesity affects life expectancy and even the quality of lives. Eventually, it increases social costs in many ways due to increasing costs of health care and workplace absenteeism. Using the spatial patterns of obesity prevalence as an example; we show how different geographic units can reveal different degrees of detail in results of analysis. We used both census tracts and census block groups as units of geographic analysis. In addition; to reveal how different geographic scales may impact on the analytic results; we applied geographically weighted regression to model the relationships between obesity rates (dependent variable) and three independent variables; including education attainment; unemployment rates; and median family income. Though not including an exhaustive list of explanatory variables; this regression model provides an example for revealing the impacts of geographic scales on analysis of health data. With obesity data based on reported heights and weights on driver's licenses in Summit County, Ohio, we demonstrated that geographically weighted regression reveals varying spatial trends between dependent and independent variables that conventional regression models such as ordinary least squares regression cannot. Most importantly, analyses carried out with different geographic scales do show very different results. With these findings, we suggest that, while possible, smaller geographic units be used to allow better understanding of the studies phenomena. [ABSTRACT FROM AUTHOR]
- Published
- 2014
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18. Recognizing Healthy Communities: The 2014 All-America City Awards.
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McGrath, Michael
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ALL-America City Award , *MUNICIPAL awards , *CITIES & towns , *HEALTH , *PHYSICAL activity , *OBESITY statistics - Abstract
The article focuses on the All-American City Awards which awards healthy cities and communities in the United States. Information on the city Marshall, Texas, who won the award in 2014, their strategy of promoting health and physical activity, and how the winners of the awards are picked is presented. Also included is information on the National Civic League (NCL), which established the award in 1949, as well as information on statistics of the obesity rate in the United States and the promotion of healthy eating.
- Published
- 2014
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19. Bringing Main Street Values Back into Community Design.
- Author
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Nguyen, Khanh
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URBAN planning , *PEDESTRIAN areas design , *HEALTH , *PHYSICAL activity , *NEIGHBORHOOD planning , *OBESITY statistics - Abstract
The article discusses the concept of a main street in a city, town or community in American cities. Information on the promotion of health and physical activity by designing cities pedestrian-friendly, intelligent neighborhood planning, and statistics on obesity in American cities is presented. Also included is information about the Colorado Health Foundation, which promotes fitness and health in young children in order to lower the obesity rate, as well as information on building playgrounds and parks.
- Published
- 2014
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20. Montgomery's Antiobesity Initiatives.
- Author
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Briddell, Michael
- Subjects
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OBESITY statistics , *OBESITY , *PUBLIC health , *NUTRITION , *PHYSICAL activity , *LIFESTYLES & health , *ADULT education workshops , *SOCIETIES , *INFORMATION services - Abstract
The article discusses the anti-obesity initiatives in the city of Montgomery, Alabama. Information on a survey conducted in 2009, which showed that Montgomery, Alabama and Stockton, California are tied for having the highest obesity rates, the city's Public Health Office of Nutrition and Physical Activity, and programs which allow children to walk to school safely in order to get them to do physical activity is presented. Also included is information on workshops on healthy life style promoted by the city.
- Published
- 2014
- Full Text
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21. The Socio-economic Gradient of Obesity in Ireland -- Corrigendum.
- Author
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MADDEN, DAVID
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OBESITY statistics ,MATHEMATICAL decomposition - Abstract
In a paper published in this journal in 2013 concentration indices for obesity were presented for male and female obesity. Decompositions of the indices were also presented. There was an error in the calculations which led to an overstatement of the concentration indices for obesity for both men and women. The decompositions were qualitatively unaffected. The corrected results are presented here. [ABSTRACT FROM AUTHOR]
- Published
- 2014
22. Prevalence of metabolic syndrome among urban community residents in China.
- Author
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Guang-Rong Wang, Li Li, Yi-Hui Pan, Guo-Dong Tian, Wan-Long Lin, Zhe Li, Zheng-Yi Chen, You-Long Gong, Kikano, George E., Stange, Kurt C., Ke-Liang Ni, and Berger, Nathan A.
- Subjects
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METABOLIC syndrome , *CITY dwellers , *HEALTH surveys , *OBESITY statistics , *HEALTH ,ECONOMIC conditions in China, 2000- - Abstract
Background: Metabolic risk factors and abnormalities such as obesity and hypertension are rapidly rising among the Chinese population following China's tremendous economic growth and widespread westernization of lifestyle in recent decades. Limited information is available about the current burden of metabolic syndrome (MetS) in China. Methods: We analyzed data on metabolic risk factors among 22,457 adults aged = 32 years participating in the "Zhabei Health 2020" survey (2009-2010), a cross-sectional study of a representative sample of community residents in Zhabei District. We defined MetS using Chinese-specific cut-off points for central obesity according to consensus criteria recently endorsed by several international and national organizations in defining MetS in different populations worldwide. We used a multiple logistic regression model to assess the associations of potential risk factors with MetS. Results: The unadjusted prevalence of the MetS was 35.1% for men and 32.5% for women according to the consensus criteria for Chinese. The prevalence increased progressively from 12.1% among participants aged 32-45 years to 45.4% among those aged = 75 years. Age, smoking, family history of diabetes, and education are significantly associated with risk of MetS. Conclusions: The MetS is highly prevalent and has reached epidemic proportion in Chinese urban adult community residents. [ABSTRACT FROM AUTHOR]
- Published
- 2013
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23. Quantitative Analysis and Comparison of BMI among Han, Tibetan, and Uygur University Students in Northwest China.
- Author
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Bai Jingya, He Ye, Wang Jing, Huanjiu Xi, and Hai Tao
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QUANTITATIVE research ,BODY mass index ,HEALTH of college students ,OBESITY statistics ,UNIVERSITIES & colleges ,STATISTICAL sampling - Published
- 2013
- Full Text
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24. A STATISTICAL APPROACH TO EVALUATE THE EFFECTS OF OBESITY ON HEALTH-CARE EXPENDITURE.
- Author
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Mancini, Paola, Marotta, Giuseppe, Nazzaro, Concetta, and Simonetti, Biagio
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OBESITY statistics , *MEDICAL care costs , *MEDICAL technology , *FOOD habits , *HEALTH care management industry , *COST - Abstract
The problem of studying the causes of obesity is largely discussed in the literature by experts in nutrition and related diseases and is of particular interest in most recent years among scholars of business disciplines, especially as regards the impact on socio-health costs. After an overview of the geographical differences of obesity, related not only to eating habits, but also to lifestyles as well as hereditary factors, the purpose of this paper is try to trace the main functional relationships between BMI and health-care costs through the use of Multiple Corrispondence Analysis and Partial Least Squares Regression. [ABSTRACT FROM AUTHOR]
- Published
- 2012
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25. Balancing Upstream and Downstream Measures to Tackle the Obesity Epidemic: A Position Statement from the European Association for the Study of Obesity.
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Rutter, Harry, Bes-Rastrollo, Maira, de Henauw, Stefaan, Lahti-Koski, Marjaana, Lehtinen-Jacks, Susanna, Mullerova, Dana, Rasmussen, Finn, Rissanen, aila, Visscher, Tommy L.S., and Lissner, Lauren
- Subjects
PREVENTION of obesity ,OBESITY statistics ,SOCIAL stigma ,PUBLIC health administration ,EPIDEMICS - Abstract
The article presents a position statement from the European Association for the Study of Obesity on the need to balance the upstream and downstream measures to address obesity epidemic. It highlights the limitations of the focus on individual-level behavior, along with its potential of widening inequalities and increasing obesity-related stigma. The benefits of actions that promote universal prevention are noted.
- Published
- 2017
- Full Text
- View/download PDF
26. Obesity rise.
- Subjects
- *
OBESITY statistics , *OBESITY risk factors , *OVERWEIGHT persons , *DISEASES - Abstract
The article reports on a study by Adam Timmis of Queen Mary University regarding obesity rates in Great Britain, Europe, north Africa and the Middle East and mentions topics including diabetes, cardiovascular disease mortality, and gender differences in obesity rates.
- Published
- 2017
- Full Text
- View/download PDF
27. 25 YEARS OF FOOD FOLLIES 1987-2012.
- Author
-
EVERETT, JENNY, Altman, Elana Beth, Fry, Sidney, RD, and Klinger, Hannah
- Subjects
OBESITY statistics ,FRIED food ,MARKETING - Abstract
The article presents of list of trends in food and diet for 25 years up to 2012, including an increase in portion size, public relations campaigns to downplay some of the less-nutritional aspects of fried food and rising obesity rates.
- Published
- 2012
28. The role of the food industry in tackling Australia's obesity epidemic.
- Author
-
Bobba, Samantha
- Subjects
- *
OBESITY statistics , *CONVENIENCE foods , *SOCIAL responsibility of business , *FAST food restaurants , *NUTRITION disorders - Abstract
Whilst a number of factors contribute to Australia's rapidly rising obesity rates, the role of fast food companies in addressing the epidemic remains controversial. This report discusses the contribution of fast food companies to high obesity rates, explores the notion of corporate social responsibility, and discusses a range of government policies that could be implemented to limit the contribution of fast food chains in promoting obesity. [ABSTRACT FROM AUTHOR]
- Published
- 2013
29. Your Pet Needs a Diet.
- Subjects
- *
STATISTICS , *OBESITY in animals , *PET owners , *PET care , *PET food , *OBESITY statistics - Abstract
The article presents statistics on the trend of pet obesity in the U.S., including the percentage of pet owners who characterize their pets as overweight, the comparison of weights in pets to those in humans, and the comparison of the caloric value of pet treats with analogous human snacks.
- Published
- 2012
30. Number of Youths Aged 2-19 Years and Adults Aged≥20 Years with Obesity or Severe Obesity -- National Health and Nutrition Examination Survey, 2015-2016.
- Author
-
Hales, Craig and Seitz, Amy E.
- Subjects
- *
OBESITY statistics , *HEALTH & Nutrition Examination Survey - Abstract
The article presents statistics about obesity in youths and adults in the U.S., as reveled in a National Health and Nutrition Examination Survey 2015-2016.
- Published
- 2018
- Full Text
- View/download PDF
31. Fat City.
- Subjects
OBESITY statistics ,OVERWEIGHT persons ,RATINGS of cities & towns - Abstract
The article discusses the 1997 National Weight Report, a ranking of 33 U.S. cities by the percentage of their citizens who are obese, with New Orleans, Louisiana, San Antonio, Texas, and Norfolk, Virginia as the top three fattest cities, and Denver, Colorado as the skinniest city.
- Published
- 1997
32. Masters et al. Respond.
- Author
-
Masters, Ryan K., Powers, Daniel A., Reither, Eric N., Yang, Y. Claire, and Link, Bruce G.
- Subjects
- *
SELECTION bias (Statistics) , *OBESITY statistics , *DEATH rate , *PROFESSIONAL peer review , *RESEARCH bias , *EDITORS , *SERIAL publications , *CONFLICT of interests , *OBESITY , *RESEARCH ethics , *STATISTICS , *DATA analysis , *ETHICS ,MORTALITY risk factors - Published
- 2017
- Full Text
- View/download PDF
33. Editorial: Note About Inaccurate Results Published in the American Journal of Epidemiology and the American Journal of Public Health.
- Author
-
Morabia, Alfredo, Szklo, Moyses, and Vaughan, Roger
- Subjects
- *
OBESITY statistics , *MORTALITY , *AGE factors in disease , *LIFE course approach , *AGE distribution , *AGING , *OBESITY , *PUBLIC health , *SERIAL publications , *STATISTICS , *DATA analysis , *RESEARCH bias ,DISEASES in adults ,MORTALITY risk factors - Abstract
Reviews are provided for the articles "The Impact of Obesity on U.S. Mortality Levels: The Importance of Age and Cohort Factors in Population Estimates" by R.K. Masters, E.N. Reither, D.A. Powers, Y.C. Yang, A.E. Burger, and B.G. Link which appears in a 2013 issue of this journal and "Obesity and U.S. Mortality Risk Over the Adult Life Course" by Masters, Powers,and Link which appears in a 2013 issue of the "American Journal of Epidemiology."
- Published
- 2017
- Full Text
- View/download PDF
34. Prevalencia de obesidad en trabajadores del Instituto Mexicano del Seguro Social en Tijuana, BC.
- Author
-
Nacach, Abraham Zonana, Salinas Merlos, Gregorio Orlando, Guerrero Sauceda, Farwel Fortino, Moreno Cazares, Marco César, and Naranjo, Rafael Gómez
- Subjects
- *
OBESITY , *OBESITY statistics , *DISEASE prevalence - Published
- 2013
35. TIPPING THE SCALES.
- Author
-
N. S.
- Subjects
- *
OBESITY statistics , *OBESITY risk factors , *LIFESTYLES & health - Abstract
The article reports on the rise in obesity rate in various countries with majority in China and the U.S. according to various studies, presenting the view of Juana Willumsen of World Health Organization on the change in lifestyle as the major cause of obesity.
- Published
- 2018
36. Chinese-Americans Are Poor Judges of Weight.
- Subjects
- *
OBESITY statistics , *DISEASE prevalence - Abstract
The article reports a World Health Organization findings on the global prevalence of obesity among Chinese-Americans.
- Published
- 2018
37. Carbohydrates & Health: A European View on Obesity.
- Author
-
Gruenwald, Joerg
- Subjects
OBESITY -- Nutritional aspects ,PHYSIOLOGICAL effects of carbohydrates ,OBESITY statistics ,OVERWEIGHT persons ,CARBOHYDRATES in the body ,DIETARY carbohydrates - Abstract
The article looks at the issue of the obesity epidemic in Europe, with an emphasis on the connections between dietary carbohydrates and health. It highlights the Scientific Advisory Committee on Nutrition (SACN) commissioned by the Great Britain Food Standards Agency in 2008 to examine the issue, as well as to formulate recommendations for public health. Options to help consumers battle obesity are discussed.
- Published
- 2014
38. In Health Law, a Boon for Diet Clinics.
- Author
-
ABRAMS, RACHEL and THOMAS, KATIE
- Subjects
- *
HEALTH insurance laws , *REDUCING diets , *WEIGHT loss centers , *HEALTH insurance , *OBESITY statistics , *OBESITY treatment , *GOVERNMENT policy - Abstract
The article reports on the inclusion of obesity treatment reimbursement coverage within U.S. federal heath care law. Focus is given to the financial opportunities such provisions give to the diet industry and for-profit clinics. Further topics addressed include statistics regarding obesity in the U.S. as of 2015, criticism against the methods and motivation of the diet industry by medical professionals, and examples of different treatment approaches seen in several clinics.
- Published
- 2015
39. "Globesity" on the Rise.
- Subjects
OBESITY statistics ,OVERWEIGHT persons ,HEALTH - Abstract
The article presents the report "Globesity and Health & Wellness" by Sarbit Nahal of Bank of America Merrill Lynch, which showed that a third of the global population is overweight or obese as of December 2014 and will hit almost 50% by 2030.
- Published
- 2014
40. Get the facts about the obesity epidemic.
- Author
-
Seppa, Nathan
- Subjects
- *
OBESITY , *OBESITY statistics , *PUBLIC health , *DIGITAL resources in public health , *COMPUTER network resources , *CHARTS, diagrams, etc. - Abstract
The article discusses an interactive map of U.S. obesity rates by state (stateofobesity.org) based on evidence by researchers from the Robert Wood Johnson Foundation and the Trust for America's Health, and mentions evidence of an upward trend in the percentage of obese adults among the U.S. population.
- Published
- 2014
41. Corrections.
- Subjects
- *
OBESITY statistics , *SUBWAYS - Abstract
Corrections to articles which discusses obesity rates in Malaysia, New York cities subway system, and the review of the film "All the Money in the World" is presented.
- Published
- 2017
42. NEXT: Weight of the World.
- Author
-
Zuckerman, Catherine
- Subjects
- *
OBESITY statistics , *POPULATION statistics , *BODY weight , *CHARTS, diagrams, etc. - Abstract
The article discusses research into trends in body weight of the global population, finding that the most overweight countries included the U.S., Russia, and Egypt and that the overall world population is 3.9 million tons overweight. Included is a graph of average weights in various world regions.
- Published
- 2013
43. Science Stats.
- Subjects
- *
STATISTICS , *OBESITY statistics , *BODY weight , *CHARTS, diagrams, etc. - Abstract
The article presents statistics illustrating human obesity tonnage in North America as a percentage of total global biomass.
- Published
- 2012
44. BRIEFLY NOTED.
- Subjects
- *
RECREATION industry , *PARKS , *OBESITY statistics - Abstract
The article offers news briefs related to the field of parks and recreation in the U.S. as of May 2012. A report from Gallup indicates the decline of the rate of national obesity in 2011 from 26.1 percent to 26.1 percent. A paper from the voiceofsandiego.org in February cites the decline of the rate of rescues per beachgoer by 63 percent at San Diego, California beaches. Playground and fitness equipment manufacturer Playworld Systems Inc. has announced the launch of PlayPod in February.
- Published
- 2012
45. Marketing Golf's Health Benefits Can Help The Game's Own Health.
- Subjects
GOLFERS ,GOLF ,OBESITY statistics ,SPORTS physiology ,MARKETING ,HEALTH - Abstract
The article looks at how marketing the health benefits of golf can help in promoting the game. It highlights the data from the Center for Disease Control and Prevention, which indicates the growth of the number of obese individuals in the U.S. The initiative established by the American Junior Golf Association to educate participants about proper nutrition and hydration is discussed. The health aspects playing golf is explored.
- Published
- 2012
46. FAULTY BRAIN SIGNALS DERAIL THE FAT CONTROLLER.
- Author
-
Branagh-McConachy, Melissa
- Subjects
- *
LEPTIN , *PREVENTION of obesity , *OBESITY risk factors , *WEIGHT loss , *OBESITY statistics - Abstract
The article discusses the human hormone leptin, focusing on its role in regulating weight, particularly in individuals who are obese. Research conducted by scientists at Monash University focused on developing treatments to train proteins in the body, as well as the brain, to respond to leptin signals are highlighted. Other topics include risk factors associated with obesity, comments from biology professor Tony Tiganis, and statistics on obesity in the U.S., Australia, and Europe.
- Published
- 2012
47. Global Diabetes Rates Are Rising as Obesity Spreads.
- Author
-
TAVERNISE, SABRINA
- Subjects
- *
DIABETES , *OBESITY statistics - Abstract
The article reports on the study published by the research group Institute for Health Metrics and Evaluation in the British medical journal "The Lancet" on June 8, 2015 which shows the growth of the rate of diabetes worldwide with the spread of obesity and health problems.
- Published
- 2015
48. Overweight, obesity, and reality television: Exploring health data and the popularity of local versions of The Biggest Loser in the European context
- Author
-
Antony Hoyte-West
- Subjects
The Biggest Loser ,weight loss ,obesity statistics ,BMI ,obesity rates ,reality - Abstract
With rates of overweight and obesity on the rise around the world, there have been numerous reality television shows dedicated to this complex and enduring issue. This exploratory contribution outlines the global epidemiological situation relating to overweight and obesity in the European context, before seeking to discover whether there is any linkage between the rates of overweight in a given European country and the popularity – as demonstrated through the number of seasons broadcast – of the local version of the weight-loss reality show The Biggest Loser. Through the analysis of online sources, preliminary data is gained, providing useful information for further research on the topic at a later date.
49. Obesity: Africa's new crisis.
- Subjects
- *
OBESITY statistics - Abstract
The article discusses the report conducted by think tank organization Overseas Development Institute which shows that morbid obesity is the latest health epidemic in Africa.
- Published
- 2014
50. Urban Sprawl, Obesity, and Cancer Mortality.
- Author
-
Berrigan, David, Tatalovich, Zaria, Pickle, Linda W., Ewing, Reid, and Ballard-Barbash, Rachel
- Subjects
URBAN growth ,CANCER-related mortality ,CROSS-sectional method ,CANCER ,OBESITY statistics ,STATISTICS - Abstract
The article presents a cross-sectional analysis of the links between urban sprawl and cancer mortality in the U.S. A series of regression models was applied to adequately account spatial heterogeneity in mortality. Result reveals significant interactions between region and urban sprawl for obesity-related cancer mortality.
- Published
- 2014
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