1. Safety assessment and antioxidant activity of Lantana montevidensis leaves: contribution to its phytochemical and pharmacological activity
- Author
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Barros, Luiz Marivando, Duarte, Antonia Eliene, Waczuk, Emily Pansera, Roversi, Katiane, Bezerra da Cunha, Francisco Assis, Rolon, Mirian, Coronel, Cathia, Vega Gomez, Maria Celeste, Alencar de Menezes, Irwin Rose, Martins da Costa, Jose Galberto, Boligon, Aline Augusti, Hassan, Waseem, Souza, Diogo Onofre, Teixeira da Rocha, Joao Batista, and Kamdem, Jean Paul
- Subjects
010404 medicinal & biomolecular chemistry ,03 medical and health sciences ,0302 clinical medicine ,Lantana montevidensis ,genotoxicity ,cytotoxicity ,Original Article ,osmotic fragility ,HPLC-DAD ,01 natural sciences ,030217 neurology & neurosurgery ,0104 chemical sciences - Abstract
Lantana camara, the widely studied species, and L. montevidensis, the less studied species of the genus Lantana are both used in traditional medicine for the same purpose (anti-asthma, anti-ulcer, anti-tumor, etc). However, little is known about the toxicity of L. montevidensis and there is limited information on its chemical constituents. Here, we investigated for the first time the genotoxicity and cytotoxicity of the ethanolic (EtOH) and aqueous extracts from the leaves of Lantana montevidensis in human leukocytes, as well as their possible interaction with human erythrocyte membranes in vitro. The antioxidant activities of both extracts were also investigated in chemical and biological models. Treatment of leukocytes with EtOH or aqueous extracts (1-480 µg/mL) did not affect DNA damage index, but promoted cytotoxicity at higher concentrations (240-480 µg/mL). Both extracts did not modify the osmotic fragility of human erythrocytes. The extracts scavenged DPPH radical and prevented Fe2+-induced lipid peroxidation in rat's brain and liver homogenates, and this was likely not attributed to Fe (II) chelation. The HPLC analysis of the extracts showed different amounts of polyphenolic compounds (isoquercitrin, gallic acid, catechin, ellagic acid, apigenin, kaempferol, caffeic acid, rutin, quercitrin, quercetin, chlorogenic acid, luteolin) that may have contributed to these effects. These results supported information on the functional use of L. montevidensis in folk medicine., EXCLI Journal; 16:Doc566; ISSN 1611-2156
- Published
- 2017
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