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6. The use of high expansion foam for stunning and killing pigs and poultry.

7. Literature-Based Inventory of Chemical Substance Concentrations Measured in Organic Food Consumed in Europe.

8. Welfare of sheep and goats during killing for purposes other than slaughter.

9. Vaccination of poultry against highly pathogenic avian influenza – Part 2. Surveillance and mitigation measures.

10. Size-independence of statistics for boundary collisions of random walks and its implications for spin-polarized gases

11. Occupational Health Problem Network : the Exposome

12. A network-based approach for surveillance of occupational health exposures

13. Long range correlations in DNA : scaling properties and charge transfer efficiency

16. Vaccination of poultry against highly pathogenic avian influenza – part 1. Available vaccines and vaccination strategies.

17. Welfare of ducks, geese and quail on farm

18. Welfare of dairy cows

19. Welfare of calves

20. SARS-CoV-2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control

21. Welfare of laying hens on farm

22. Welfare of laying hens on farm

23. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): infectious pancreatic necrosis (IPN)

24. Welfare of broilers on farm

25. Welfare of equidae during transport

26. Wwelfare of domestic birds and rabbits transported in containers

27. Welfare of pigs on farm

28. Methodological guidance for the development of animal welfare mandates in the context of the Farm to Fork Strategy

30. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Staphylococcus aureus in cattle and horses

31. Species which may act as vectors or reservoirs of diseases covered by the Animal Health Law: Listed pathogens of molluscs.

32. Species which may act as vectors or reservoirs of diseases covered by the Animal Health Law: Listed pathogens of fish.

33. Species which may act as vectors or reservoirs of diseases covered by the Animal Health Law: Listed pathogens of crustaceans.

34. Extensive literature review on vectors and reservoirs of AHL‐listed pathogens of fish.

35. Extensive literature review on vectors and reservoirs of AHL‐listed pathogens of crustaceans.

37. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Enterococcus faecalis in poultry

38. Assessment of the control measures for category A diseases of Animal Health Law: Contagious Caprine Pleuropneumonia

39. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): infection with Equine Herpesvirus-1

40. Welfare of small ruminants during transport

41. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Staphylococcus pseudintermedius in dogs and cats

42. Assessment of animal diseases caused by bacteria resistant to antimicrobials : kept fish species

43. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Pseudomonas aeruginosa in dogs and cats

44. Assessment of the control measures of the category A diseases of Animal Health Law: Burkholderia mallei (Glanders)

45. Welfare of cattle during transport

46. Welfare of pigs during transport

47. Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Escherichia coli in dogs and cats, horses, swine, poultry, cattle, sheep and goats

48. Assessment of the control measures of the category A diseases of Animal Health Law: Rift Valley Fever

49. Assessment of the control measures of the Category A diseases of the Animal Health Law: prohibitions in restricted zones and risk-mitigating treatments for products of animal origin and other materials

50. Welfare of dairy cows.

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