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3. Stoichiometric Ecotoxicology for a Multisubstance World

4. Linking individual experiments and multiscale models to simulate physiological perturbations on aquatic food webs.

5. Are upwelling systems an underestimated source of omega-3 in the ocean? The case of the southern Benguela upwelling system

6. Are upwelling systems an underestimated source of long chain omega‐3 in the ocean? The case of the southern Benguela upwelling system

7. Testing the bottom-up hypothesis for the decline in size of anchovy and sardine across European waters through a bioenergetic modeling approach

8. Red muscle of small pelagic fishes’ fillets are high-quality sources of essential fatty acids

9. Influence of combined temperature and food availability on Peruvian anchovy (Engraulis ringens) early life stages in the northern Humboldt Current system: A modelling approach

13. Omega-3 Pathways in Upwelling Systems: The Link to Nitrogen Supply

14. Post-mortem storage conditions and cooking methods affect long-chain omega-3 fatty acid content in Atlantic mackerel (Scomber scombrus)

15. Dietary bioaccumulation of persistent organic pollutants in the common sole Solea solea in the context of global change. Part 2 : Sensitivity of juvenile growth and contamination to toxicokinetic parameters uncertainty and environmental conditions variability in estuaries

16. Dietary bioaccumulation of persistent organic pollutants in the common sole Solea solea in the context of global change. Part 1 : Revisiting parameterisation and calibration of a DEB model to consider inter-individual variability in experimental and natural conditions

17. Contribution of a bioenergetics model to investigate the growth and survival of European seabass in the Bay of Biscay - English Channel area

18. Dietary bioaccumulation of persistent organic pollutants in the common sole Solea solea in the context of global change. Part 1: Revisiting parameterisation and calibration of a DEB model to consider inter-individual variability in experimental and natural conditions.

19. Dietary bioaccumulation of persistent organic pollutants in the common sole Solea solea in the context of global change. Part 2: Sensitivity of juvenile growth and contamination to toxicokinetic parameters uncertainty and environmental conditions variability in estuaries

20. Impact of environmental variability on Pinctada margaritifera life-history traits: A full life cycle deb modeling approach

21. Dietary bioaccumulation of persistent organic pollutants in the common sole Solea solea in the context of global change. Part 1: Revisiting parameterisation and calibration of a DEB model to consider inter-individual variability in experimental and natural conditions.

22. Dietary bioaccumulation of persistent organic pollutants in the common sole Solea solea in the context of global change. Part 2: Sensitivity of juvenile growth and contamination to toxicokinetic parameters uncertainty and environmental conditions variability in estuaries

24. International conference ICAWA 2017 and 2018 : extended book of abstract : the AWA project : ecosystem approach to the management of fisheries and the marine environment in West African waters

25. Predicting the energy budget of the scallop Argopecten purpuratus in an oxygen-limiting environment

26. Effects of of hypoxia on metabolic functions in marine organisms: Observed patterns and modelling assumptions within the context of Dynamic Energy Budget (DEB) theory

27. New insights into the reproductive cycle of two Great Scallop populations in Brittany (France) using a DEB modelling approach

28. Predicting the energy budget of the scallop Argopecten purpuratus in an oxygen–limiting environment

29. Modeling reproductive traits of an invasive bivalve species under contrasting climate scenarios from 1960 to 2100

30. Modeling the impact of hypoxia on the energy budget of Atlantic cod in two populations of the Gulf of Saint-Lawrence, Canada

31. Larval supply of Peruvian scallop to the marine reserve of Lobos de Tierra Island: A modeling approach

32. Fitting multiple models to multiple data sets

33. The AmP project : comparing species on the basis of dynamic energy budget parameters

34. Complex small pelagic fish population patterns arising from individual behavioral responses to their environment

36. International conference ICAWA 2016 : extended book of abstract : the AWA project : ecosystem approach to the management of fisheries and the marine environment in West African waters

37. International conference ICAWA 2015 : extended book of abstract : the AWA project : ecosystem approach to the management of fisheries and the marine environment in West African waters

38. International conference ICAWA 2015 : extended book of abstract : the AWA project : ecosystem approach to the management of fisheries and the marine environment in West African waters

39. Book of abstract international conference ICAWA 2014 : the AWA project : ecosystem approach to the management of fisheries and the marine environment in West African waters

40. Book of Abstracts submitted to the IV Congress of Marine Sciences

41. Modélisation bioénergétique de la croissance, du développement et de la reproduction d'un petit pélagique : l'anchois du golfe de Gascogne

42. Responses of European anchovy vital rates and population growth to environmental fluctuations: An individual-based modeling approach

43. Connectivity patterns of anchovy larvae in the Bay of Biscay from a coupled transport-bioenergetic model forced by size-structured zooplankton

44. Shedding Light on Fish Otolith Biomineralization Using a Bioenergetic Approach

45. Modeling fish growth and reproduction in the context of the Dynamic Energy Budget theory to predict environmental impact on anchovy spawning duration

49. Connectivity patterns of anchovy larvae in the Bay of Biscay from a coupled transport-bioenergetic model forced by size-structured zooplankton

50. Impacto de las variaciones ambientales climatológicas en las larvas de anchoveta Engraulis ringens (Jenyns, 1842) y sardina Sardinops sagax (Jenyns, 1842) usando un modelo de balance energético dinámico

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