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2. The Different Strategies of the Italian Regions within the 2023 2027 Rural Development Programme.

4. Grain legume production in Europe for food, feed and meat-substitution

5. The ability of crop models to predict soil organic carbon changes in a maize cropping system under contrasting fertilization and residues management: Evidence from a long-term experiment

7. Cereal yield gaps across Europe

8. Soil Greenhouse Gases emissions in Mediterranean forage systems

9. Scenario analysis of alternative management options on the forage production and greenhouse gas emissions in Mediterranean grasslands

10. IC-FAR: Linking Long Term Observatories with Crop Systems Modeling For a better understanding of Climate Change Impact, and Adaptation Strategies for Italian Cropping Systems

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