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11. Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars.

12. Biochemical composition and shape-dimensional traits of rosehip genotypes

15. Using Machine Learning Algorithms to Investigate the Impact of Temperature Treatment and Salt Stress on Four Forage Peas (Pisum sativum var. arvense L.).

16. Epileptic seizures in cerebral venous sinus thrombosis: Subgroup analysis of VENOST study

17. Bioactive compounds and physical attributes of Cornus mas genotypes through multivariate approaches

18. Morphological and molecular evaluation of diversity in individuals obtained by intra-species hybridization in almond (Prunus dulcis L.).

19. Chewing Lice (Psocodea: Phthiraptera) Detected in Wild Birds in Hatay, Türkiye, a New Record of the Colpocephalum ecaudati Price and Beer from Black Kite (Milvus migrans).

25. Blackberry (Rubus fruticosus L.) Fruit Extract Phytochemical Profile, Antioxidant Properties, Column Chromatographic Fractionation, and High-performance Liquid Chromatography Analysis of Phenolic Compounds.

26. Changes in Antioxidant and Color Properties of Raisins According to Variety and Drying Method

27. RELATIONSHIPS BETWEEN PHYSICAL AND CHEMICAL PROPERTIES OF SOILS AND PLANT NUTRIENT CONTENT OF LEAVES IN THE APPLE ORCHARDS

29. Ixodid Ticks (Ixodoidea: Ixodidae) Infesting Wild Animals in Hatay, Türkiye.

30. Assessment of Fatty Acid Composition, Bioactive Compounds, and Mineral Composition in Hazelnut Genetic Resources: Implications for Nutritional Value and Breeding Programs.

32. Türkiye’de Ekonomik Öneme Sahip Yumuşak Çekirdekli Meyvelerin Üretim Projeksiyonu (Elma, Armut, Ayva Örneği)

33. Mevcut en iyi tekniklerin uygulama durumunun değerlendirilmesi: tekstil sektörü = Assessment of the application of best available techniques: textile sector

34. A Mixed-Meta Method Study on the Effect of Constructivist Approach on Retention and the Evaluation of Learners’ Views

35. Changes in Antioxidant and Color Properties of Raisins According to Variety and Drying Method.

37. Elmada Farklı Anaç-Çeşit Kombinasyonlarında Rizobakteri Uygulamasının Meyve Kalite Parametrelerine Etkisi

44. Parasites Detected in Hatay Mountain Gazelles (Gazella gazella)

45. Orta Karadeniz Bölgesinde Yetiştirilen Bazı Elma (Malus × domestica Borkh.) Çeşitlerinin Şeker ve Biyokimyasal İçerikleri

46. Metabolomic profiling of liver tissues after acute administration of vardenafil in rats

47. In vitro Screening for Salt Tolerance of Some Citrus Rootstocks

48. IDENTIFICATION OF GENETIC DIVERSITY IN WILD PEAR (Pyrus Elaeagrifolia Pall.) GENOTYPES COLLECTED FROM DIFFERENT REGIONS OF TURKEY WITH SSR MARKER SYSTEM IDENTIFIKACIJA GENETSKE RAZNOLIKOSTI POMOĆU SSR MARKERA KOD GENOTIPOVA DIVLJE KRUŠKE (Pirus Elaeagrifolia Pall.) PRIKUPLJENIH IZ RAZLIČITIH REGIJA TURSKE

50. Identification of genetic diversity in wild pear (Pyrus elaeagrifolia Pall.) genotypes collected from different regions of turkey with SSR marker system

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