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2. Genetic Improvement of Japonica Rice Variety Wuyujing 3 for Stripe Disease Resistance and Eating Quality by Pyramiding Stv-bi and Wx-mq

3. Functional Marker Development and Effect Analysis of Grain Size Gene GW2 in Extreme Grain Size Germplasm in Rice

12. Characterization of eating quality and starch properties of two Wxalleles japonicarice cultivars under different nitrogen treatments

15. A New Idea of Using One-Dimensional PWL Map in Digital Secure Communications--Dual-Resolution Approach

16. Research progress on the breeding of japonicasuper rice varieties in Jiangsu Province, China

19. Electrochemical flotation separation of chalcopyrite from molybdenite by CM Eh control.

20. [Determination of five veterinary drug residues in milk by ultra-high performance liquid chromatography-quadrupole/electrostatic field orbitrap mass spectrometry based on modified chitosan membrane purification].

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