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2. A systematic review of UK-based long-term nonsurgical interventions for people with severe obesity (BMI ≥35 kg m−2)

3. Adverse cardiovascular events and mortality in men during testosterone treatment: an individual patient and aggregate data meta-analysis.

4. Identifying the outcomes important to men with hypogonadism: A qualitative evidence synthesis

5. Cost-effectiveness of bariatric surgery and non-surgical weight management programmes for adults with severe obesity: a decision analysis model

6. A systematic review of UK-based long-term nonsurgical interventions for people with severe obesity (BMI ≥35 kg m(-2) )

7. Acceptability and feasibility of weight management programmes for adults with severe obesity: a qualitative systematic review

8. Impact of a youth-led social marketing intervention run by adolescents to encourage healthy lifestyles among younger school peers (EYTO-Kids project): a parallel-cluster randomised controlled pilot study.

9. A School-Based, Peer-Led, Social Marketing Intervention To Engage Spanish Adolescents in a Healthy Lifestyle ('We Are Cool'-Som la Pera Study): A Parallel-Cluster Randomized Controlled Study.

10. Restaurant-based intervention to facilitate healthy eating choices and the identification of allergenic foods at a family-oriented resort and a campground

11. A Youth-Led, Social Marketing Intervention Run by Adolescents to Encourage Healthy Lifestyles among Younger School Peers (EYTO-Kids Project): A Protocol for Pilot Cluster Randomized Controlled Trial (Spain)

12. Effectiveness of social marketing strategies to reduce youth obesity in European school-based interventions: A systematic review and meta-analysis

13. Obesity-promoting factors in Mexican children and adolescents: Challenges and opportunities

14. Unsupervised machine learning application to perform a systematic review and meta-analysis in medical research

15. Enhancing systematic reviews: An in-depth analysis on the impact of active learning parameter combinations for biomedical abstract screening.

16. What Environmental Metrics Are Used in Scientific Research to Estimate the Impact of Human Diets?

17. The effects and safety of testosterone replacement therapy for men with hypogonadism: the TestES evidence synthesis and economic evaluation.

18. Consumption of foods with the highest nutritional quality, and the lowest greenhouse gas emissions and price, differs between socio-economic groups in the UK population.

19. Symptomatic benefits of testosterone treatment in patient subgroups: a systematic review, individual participant data meta-analysis, and aggregate data meta-analysis.

20. Ready meals, especially those that are animal-based and cooked in an oven, have lower nutritional quality and higher greenhouse gas emissions and are more expensive than equivalent home-cooked meals.

21. Adverse cardiovascular events and mortality in men during testosterone treatment: an individual patient and aggregate data meta-analysis.

22. Does weight management research for adults with severe obesity represent them? Analysis of systematic review data.

23. Food-Level Analysis to Identify Dietary Choices With the Highest Nutritional Quality and Lowest Greenhouse Gas Emissions and Price.

24. A Review of Aerosol Generation Mitigation in International Dental Guidance.

25. Nutritional Quality, Environmental Impact and Cost of Ultra-Processed Foods: A UK Food-Based Analysis.

26. Adolescents encouraging healthy lifestyles through a peer-led social marketing intervention: Training and key competencies learned by peer leaders.

27. Biomarkers for assessing acute kidney injury for people who are being considered for admission to critical care: a systematic review and cost-effectiveness analysis.

28. Cost-effectiveness and value of information analysis of NephroCheck and NGAL tests compared to standard care for the diagnosis of acute kidney injury.

29. Strategies to improve retention in randomised trials.

31. Acceptability and feasibility of weight management programmes for adults with severe obesity: a qualitative systematic review.

32. Involving young people in health promotion, research and policy-making: practical recommendations.

33. Cost-Effectiveness of the EdAl (Educació en Alimentació) Program: A Primary School-Based Study to Prevent Childhood Obesity.

34. Bariatric surgery, lifestyle interventions and orlistat for severe obesity: the REBALANCE mixed-methods systematic review and economic evaluation.

35. Follow-up of a healthy lifestyle education program (the EdAl study): four years after cessation of randomized controlled trial intervention.

36. A Youth-Led, Social Marketing Intervention Run by Adolescents to Encourage Healthy Lifestyles among Younger School Peers (EYTO-Kids Project): A Protocol for Pilot Cluster Randomized Controlled Trial (Spain).

37. Restaurant-based intervention to facilitate healthy eating choices and the identification of allergenic foods at a family-oriented resort and a campground.

38. Obesity-promoting factors in Mexican children and adolescents: challenges and opportunities.

39. A youth-led social marketing intervention to encourage healthy lifestyles, the EYTO (European Youth Tackling Obesity) project: a cluster randomised controlled0 trial in Catalonia, Spain.

40. [Nutritional care for patients with liver cirrhosis].

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