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1. Costs of forest carbon sequestration in the presence of climate change impacts

2. Potential of border tax adjustments to deter free riding in international climate agreements

3. Climate change mitigation policies and poverty in developing countries

4. Place of Immunostimulating Drugs in the Treatment of Respiratory Infections

5. Disaggregating the Vegetables, Fruits and Nuts Sector to the Tariff Line in the GTAP-HS Framework

6. Will Yield Improvements on the Forest Frontier Reduce Greenhouse Gas Emissions? A Global Analysis of Oil Palm

8. Global climate policy impacts on livestock, land use, livelihoods, and food security

9. Why a Global Carbon Policy Could Have a Dramatic Impact on the Pattern of the Worldwide Livestock Production

10. Total Factor Productivity Change in Agriculture and Emissions from Deforestation

11. Effects of US Maize Ethanol on Global Land Use and Greenhouse Gas Emissions: Estimating Market-mediated Responses

12. The opportunity cost of land use and the global potential for greenhouse gas mitigation in agriculture and forestry

15. HOUSEHOLD FOOD CHOICE IN FOUR FOOD CATEGORIES:HEALTHY OR UNHEALTHY?

16. Economic Growth, Technological Change, and the Patterns of Food and Agricultural Trade in Asia

17. Potential of border tax adjustments to deter free riding in international climate agreements

18. Comparison of grocery purchase patterns of diet soda buyers to those of regular soda buyers

23. MODELING LAND-USE CHANGE IMPACTS OF BIOFUELS IN THE GTAP-BIO FRAMEWORK

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