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2. Physicochemical Properties of Films from Semirefined Carrageenan/TiO2 Integrated with Cinnamaldehyde Pickering Emulsion for Active Food Packaging

5. Antifreeze proteins: characteristics and potential applications

6. Modeling the effect of composition on formation of aerosolized nanoemulsion system encapsulating docetaxed and curcumin using D-optimal mixture experimental design

9. Design, synthesis and activity studies of antifreeze peptide derived from type I shorthorn sculpin

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