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Your search keyword '"Hideo Hashima"' showing total 10 results

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10 results on '"Hideo Hashima"'

1. Biochemical Studies of Salmonidae

Author: Kitsuji Nishida and Hideo Hashima
Subjects: biology, Evolutionary biology, Organic Chemistry, biology.organism_classification, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Salmonidae, Biotechnology, Analytical Chemistry
Published: 1931
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2. Polysaccharide (IX)

Author: Kitsuzi NISHIDA and Hideo HASHIMA
Subjects: Chemistry (miscellaneous), Medicine (miscellaneous), Food Science, Biotechnology
Published: 1935
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3. Chemische Untersuchungen ^|^uuml;ber das Glukomannan aus ^|^ldquo;Konjak^|^rdquo;

Author: Kituji NISHIDA and Hideo HASHIMA
Subjects: Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1931
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4. Chemische Untersuchungen über das Glukomannan aus 'Konjak'

Author: Kitsuji Nishida and Hideo Hashima
Subjects: Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1931
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5. Chemische Untersuchungen über das Glukomannan aus 'Konjak'

Author: Kitsuji Nishida and Hideo Hashima
Subjects: Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1931
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6. Chemische Untersuchungen Ueber Das Glukomannan Aus 'Konjak'

Author: Hideo Hashima and Kitsuji Nishida
Subjects: Chemistry, Agronomy and Crop Science, Biotechnology
Published: 1930
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7. CHEMISCHE UNTERSUCHUNGEN ÜBER DAS GLUKOMANNAN AUS 'KONJAK'

Author: Kitsuji Nishida and Hideo Hashima
Subjects: Chemistry, Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1930
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8. Chemische Untersuchungen über das Glukomannan aus 'Konjak'

Author: null Von, Kitsuji Nishida, and Hideo Hashima
Subjects: Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1932
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9. Polysaccharide (VIII)

Author: Kitsuji Nishida, Tokuichi Fukami, and Hideo Hashima
Subjects: Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1934
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10. Polysaccharide (VIII)

Author: Kitsuji NISHIDA, Hideo HASHIMA, and Tokuichi FUKAMI
Subjects: Organic Chemistry, Molecular Biology, Applied Microbiology and Biotechnology, Biochemistry, Biotechnology, Analytical Chemistry
Published: 1934
Full Text: View/download PDF

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