105 results on '"Kim, Kang-Woong"'
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2. Effect of substituting fish meal with various by-product meals of swine-origin in diet on olive flounder (Paralichthys olivaceus)
3. Effects of host-associated low-temperature probiotics in olive flounder (Paralichthys olivaceus) aquaculture
4. Effects of Low-Lipid Diets on Growth, Haematology, Histology and Immune Responses of Parr-Stage Atlantic Salmon (Salmo salar)
5. Evaluation of Gamma-Aminobutyric Acid (GABA) as a Functional Feed Ingredient on Growth Performance, Immune Enhancement, and Disease Resistance in Olive Flounder (Paralichthys olivaceus) under High Stocking Density
6. Effects of dietary supplementation with Arthrobacter bussei powder on growth performance, antioxidant capacity, and innate immunity of Pacific white shrimp (Litopenaeus vannamei)
7. Dietary Exogenous α-Amylase Modulates the Nutrient Digestibility, Digestive Enzyme Activity, Growth-Related Gene Expression, and Diet Degradation Rate of Olive Flounder (Paralichthys olivaceus)
8. Immobilization of β-1,3-1,4-glucanase from Bacillus sp. on porous silica for production of β-glucooligosaccharides
9. Morphology, Histology, and Histochemistry of the Digestive Tract of the Marbled Flounder Pseudopleuronectes yokohamae
10. Characteristics and biological control functions of Bacillus sp. PM8313 as a host-associated probiotic in red sea bream (Pagrus major) aquaculture
11. On-farm evaluation of dietary animal and plant proteins to replace fishmeal in sub-adult olive flounder Paralichthys olivaceus
12. Assessment of Safety, Effects, and Muscle-Specific Accumulation of Dietary Butylated Hydroxytoluene (BHT) in Paralichthys olivaceus
13. Apparent digestibility coefficients of plant feed ingredients for olive flounder (Paralichthys olivaceus)
14. The dietary requirement for threonine in juvenile olive flounder (Paralichthys olivaceus)
15. Effects of Dietary Fish Meal Replacement with Alternative Protein Ingredients and Their Combinations on Growth Performance, Feed Utilization, Fillet Composition, and Biochemical Parameters of Red Seabream (Pagrus major)
16. Apparent digestibility coefficients of animal feed ingredients for olive flounder (Paralichthys olivaceus)
17. Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus
18. Dietary Supplementation of Bacillus sp. PM8313 with β-glucan Modulates the Intestinal Microbiota of Red Sea Bream (Pagrus major) to Increase Growth, Immunity, and Disease Resistance
19. Tuna by-product meal as a dietary protein source replacing fishmeal in juvenile Korean rockfish Sebastes schlegeli
20. Protein variation and involvement of insulin-like growth factor during embryonic development in the olive flounder Paralichthys olivaceus
21. Partial Substitution of Fish Oil with Microalgae (Schizochytrium sp.) Can Improve Growth Performance, Nonspecific Immunity and Disease Resistance in Rainbow Trout, Oncorhynchus mykiss
22. Potential of mealworm, Tenebrio molitor, meal as a sustainable dietary protein source for juvenile black porgy, Acanthopagrus schlegelii
23. Characteristics and biological control functions of Bacillussp. PM8313 as a host-associated probiotic in red sea bream (Pagrus major) aquaculture
24. Effects of dietary squid liver powder content on the growth performance, cadmium accumulation and nonspecific immune response of juvenile olive flounder Paralichthys olivaceus
25. Mealworm, Tenebrio molitor, as a feed ingredient for juvenile olive flounder, Paralichthys olivaceus
26. A preliminary study of dietary protein requirement of juvenile marbled flounder (Pseudopleuronectes yokohamae)
27. Internal dynamics of inorganic and methylmercury in a marine fish: Insights from mercury stable isotopes
28. A comparative study of effects of dietary mercuric chloride and methylmercury chloride on growth performance, tissue accumulation, stress and immune responses, and plasma measurements in Korean rockfish, Sebastes schlegeli
29. Feed and Disease at Olive Flounder (Paralichthys olivaceus) Farms in Korea
30. Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder ( Paralichthys olivaceus ) at different growth stages
31. Autochthonous Bacillus licheniformis : Probiotic potential and survival ability in low‐fishmeal extruded pellet aquafeed
32. Effects of Lactococcuslactis subsp. lactis I2 with ��-Glucooligosaccharides on Growth, Innate Immunity and Streptococcosis Resistance in Olive Flounder (Paralichthys olivaceus)
33. Effects of Feeding Rate and Water Temperature on Growth and Body Composition of Juvenile Korean Rockfish, Sebastes schlegeli (Hilgendorf 1880)
34. Turkish Journal of Fisheries and Aquatic Sciences
35. Turkish Journal of Fisheries and Aquatic Sciences
36. Effects of Dietary Probiotics Supplementation on Juvenile Olive Flounder Paralichthys olivaceus
37. Commercial Scale Evaluation of Practical Extruded Pellet Feed for the Olive Flounder (Paralichthys olivaceus)
38. Effects of Dietary Supplementation of Lysine Cell Mass (LCM) in Juvenile Israeli Carp, Cyprinus carpio
39. Effects of Dietary Protein Sources on Growth and Body Composition in Olive Flounder (Paralichthys olivaceus)
40. Partial Replacement of Fish Meal with Spirulina pacifica in Diets for Parrot Fish (Oplegnathus fasciatus)
41. Apparent digestibility coefficients of the extruded pellet diets containing various fish meals for olive flounder, Paralichthys olivaceus
42. Re-evaluation of the optimum dietary protein level for maximum growth of juvenile barred knifejaw Oplegnathus fasciatus reared in cages
43. Evaluation of Rice Distillers Dried Grain as a Partial Replacement for Fish Meal in the Practical Diet of the Juvenile Olive Flounder Paralichthys olivaceus
44. A Review of the Optimum Feeding Rates in Olive Flounder (5 g through 525 g) Paralichthys olivaceus Fed the Commercial Feed
45. Dietary Protein Requirement for Young Far Eastern Catfish Silurus asotus
46. Effects of Feeding Rate and Water Temperature on Growth and Body Composition of Juvenile Korean Rockfish, <i>Sebastes schlegeli</i> (Hilgendorf 1880)
47. Turkish Journal of Fisheries and Aquatic Sciences
48. Effects of Dietary Supplementation of Spirulina and Quercetin on Growth, Innate Immune Responses, Disease Resistance Against Edwardsiella tarda, and Dietary Antioxidant Capacity in the Juvenile Olive Flounder Paralichthys olivaceus
49. Turkish Journal of Fisheries and Aquatic Sciences
50. Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Juvenile Far Eastern Catfish Silurus asotus
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