103 results on '"Krishnaswamy, Kamala"'
Search Results
2. Effect of Milk and Cultured Milk Products on Type 2 Diabetes: A Global Systematic Review and Meta-analysis of Prospective Cohort Studies
3. Are Unhealthy Diets Contributing to the Rapid Rise of Type 2 Diabetes in India?
4. Identification of dietary patterns associated with poor glycemic control among free living adults with type 2 diabetes in Chennai (CURES-162)
5. Coluthur Gopalan (1918–2019)
6. Prospective associations between a food-based Indian Diet Quality Score and type 2 diabetes risk among South Indian adults (CURES-154)
7. Consumption Pattern of Millets among South Indian Adults.
8. Effect of almond consumption on insulin sensitivity and serum lipids among Asian Indian adults with overweight and obesity– A randomized controlled trial
9. Effect of gamma irradiation on the 24-h glycemic responses of parboiled brown rice diets in Asian Indian adults: A randomized cross-over study
10. Higher Intake of Dairy Is Associated with Lower Cardiometabolic Risks and Metabolic Syndrome in Asian Indians
11. Coluthur Gopalan: a legend in nutrition science
12. Daily Almond Consumption Reduces Insulin Resistance and Serum Cholesterol Levels in Overweight Asian Indian Adults with Cardiometabolic Risk – A Randomized Controlled Trial
13. Nutritional and glycemic properties of brown and white rice flakes “upma”
14. Carbohydrate profiling & glycaemic indices of selected traditional Indian foods
15. Effect of gamma irradiation on shelf life, nutritional, and glycemic properties of three indian brown rice varieties
16. Prospective associations between a food-based Indian Diet Quality Score and type 2 diabetes risk among South Indian adults (CURES-154)
17. Effect of Supplementation with Vitamin A or β Carotene on Mortality Related to Pregnancy
18. Effect of a High-Protein High-Fibre Nutritional Supplement on Lipid Profile in Overweight/Obese Adults with Type 2 Diabetes Mellitus: A 24-Week Randomized Controlled Trial
19. The Role of Oat Nutrients in the Immune System: A Narrative Review
20. Identification of dietary patterns associated with poor glycemic control among free living adults with type 2 diabetes in Chennai (CURES-162)
21. Design and methodology of a randomized crossover trial to test the effect of low and high dAGE diets on metabolic risk factors and inflammatory markers among overweight and centrally obese Asian Indian adults
22. Research design for a randomized control trial to assess the effects of almond supplementation on insulin resistance, glycemic markers, and inflammation among overweight Asian Indians
23. Dietary fatty-acid profile of south Indian adults and its association with type 2 diabetes––CURES 151
24. Assessment of quality of minor millets available in the south Indian market & glycaemic index of cooked unpolished little & foxtail millet
25. Almonds and Cardiovascular Health: A Review
26. Nature's bountiful gift to humankind: Vegetables & fruits & their role in cardiovascular disease & diabetes
27. Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial
28. Microsomal Enzymes In Malnutrition As Determined By Plasma Half Life Of Antipyrine
29. Comparison of dietary profile of a rural south Indian population with the current dietary recommendations for prevention of non-communicable diseases (CURES 147)
30. Pre-clinical toxicity & immunobiological evaluation of DNA rabies vaccine & combination rabies vaccine in rhesus monkeys (Macaca mulatta)
31. Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetes
32. Effect of supplementation with vitamin A or β carotene on mortality related to pregnancy : Pooling of groups may not be appropriate
33. Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetes.
34. Curcumin and Turmeric Delay Streptozotocin-Induced Diabetic Cataract in Rats
35. Safety and Impact of Vitamin A Supplementation Delivered with Oral Polio Vaccine as Part of the Immunization Campaign in Orissa, India
36. Importance of folate in human nutrition
37. Prospects of fortification of salt with iron and iodine
38. Dietary factors as determinants of hypertension: A case control study in an urban Indian population
39. Development and testing of a quantitative food frequency questionnaire for use in Kerala, India
40. Developing and implementing dietary guidelines in India.
41. Traditional Indian spices and their health significance.
42. Effect of leucine at different levels of pyridoxine on hepatic quinolinate phosphoribosyl transferase (EC2.4.2.19) and leucine aminotransferase (EC2.6.1.6) in rats
43. Effect of leucine at different levels of pyridoxine on hepatic quinolinate phosphoribosyl transferase (EC 2.4.2.19) and leucine aminotransferase (EC (EC 2.6.1.6) in rats
44. Carbohydrate profiling & glycaemic indices of selected traditional Indian foods.
45. Assessment of quality of minor millets available in the south Indian market & glycaemic index of cooked unpolished little & foxtail millet.
46. Reproducibility and construct validity of a food frequency questionnaire for assessing dietary intake in rural and urban Asian Indian adults.
47. Development and evaluation of nutritional, sensory and glycemic properties of finger millet (Eleusine coracana L.) based food products.
48. Even minimal polishing of an Indian parboiled brown rice variety leads to increased glycemic responses.
49. Comparison of dietary profile of a rural south Indian population with the current dietary recommendations for prevention of non-communicable diseases (CURES 147).
50. Pre-clinical toxicity & immunobiological evaluation of DNA rabies vaccine & combination rabies vaccine in rhesus monkeys (Macaca mulatta).
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.