12 results on '"Laurie, Sunette M."'
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2. Influence of Harvesting Stages on Phytonutrients and Antioxidant Properties of Leaves of Five Purple-Fleshed Sweet Potato (Ipomoea batatas) Genotypes
3. Impact of different postharvest thermal processes on changes in antioxidant constituents, activity and nutritional compounds in sweet potato with varying flesh colour
4. Combining ability, heterosis and heritability of sweetpotato root protein, β-carotene, sugars and mineral composition
5. Analysis of the Nutritional Composition and Drought Tolerance Traits of Sweet Potato: Selection Criteria for Breeding Lines
6. Selection of Sweetpotato Parental Genotypes Using Simple Sequence Repeat Markers
7. Comparison of Caffeoylquinic Acids and Functional Properties of Domestic Sweet Potato (Ipomoea batatas (L.) Lam.) Storage Roots with Established Overseas Varieties
8. Employing the GGE SREG model plus Elston index values for multiple trait selection in sweetpotato
9. An Evaluation of Phenolic Compounds, Carotenoids, and Antioxidant Properties in Leaves of South African Cultivars, Peruvian 199062.1 and USA's Beauregard
10. Assessment of the genetic diversity of sweetpotato germplasm collections for protein content
11. Total β-carotene content of orange sweetpotato cultivated under optimal conditions and at a rural village
12. Assessment of food gardens as nutrition tool in primary schools in South Africa
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