156 results on '"Mao, Xiangzhao"'
Search Results
2. Expanding the application range of the κ‑carrageenase OUC-FaKC16A when preparing oligosaccharides from κ-carrageenan and furcellaran
3. Pickering emulsion biocatalysis: Bridging interfacial design with enzymatic reactions
4. A Double-Layer Polysaccharide Hydrogel (DPH) for the Enhanced Intestine-Targeted Oral Delivery of Probiotics
5. Aptasensing biosynthesized phosphatidylserine with a AuNPs nanozyme-based colorimetric aptasensor
6. Screening and Characterization of novel umami peptides in Cheddar cheese using peptidomics and bioinformatics approaches
7. Ultrasonic cavitation induced Vibrio parahaemolyticus entering an apoptosis-like death process through SOS response
8. Effects of different thawing methods on the physicochemical properties and myofibrillar protein characteristics of Litopenaeus vannamei
9. PluxI mutants with different promoting period and their application for quorum sensing regulated protein expression
10. An efficient method for chitin production from crab shells by a natural deep eutectic solvent
11. Advances in enzyme biocatalysis for the preparation of functional lipids
12. Separation, identification and docking analysis of xanthine oxidase inhibitory peptides from pacific cod bone-flesh mixture
13. Microbial inactivation of milk by low intensity direct current electric field: Inactivation kinetics model and milk characterization
14. Characterization of a λ-Carrageenase Mutant with the Generation of Long-Chain λ-Neocarrageenan Oligosaccharides.
15. Lipid extraction from Greenland halibut (Reinhardtius hippoglossoides) by-product in low-voltage DC electric field and its mechanism
16. Identification of a GDSL lipase from Streptomyces bacillaris and its application in the preparation of free astaxanthin
17. Agarose degradation for utilization: Enzymes, pathways, metabolic engineering methods and products
18. Chitopentaose protects HaCaT cells against H2O2-induced oxidative damage through modulating MAPKs and Nrf2/ARE signaling pathways
19. Characterization of TEMPO-oxidized chitin nanofibers with various oxidation times and its application as an enzyme immobilization support
20. High-level and reusable preparation of sulforaphane by yeast cells expressing myrosinase
21. Multi-stage countercurrent process for extracting protein from Antarctic Krill (Euphausia superba)
22. Metabolic engineering for the microbial production of marine bioactive compounds
23. Conversion of turbot skin wastes into valuable functional substances with an eco-friendly fermentation technology
24. Identification of a novel phospholipase D with high transphosphatidylation activity and its application in synthesis of phosphatidylserine and DHA-phosphatidylserine
25. Comprehensive utilization of shrimp waste based on biotechnological methods: A review
26. Characterization of a Galactose Oxidase from Fusarium odoratissimum and Its Application in the Modification of Agarose
27. Expression and Molecular Modification of Chitin Deacetylase from Streptomyces bacillaris
28. An environmental friendly process for Antarctic krill (Euphausia superba) utilization using fermentation technology
29. PluxImutants with different promoting period and their application for quorum sensing regulated protein expression
30. A novel autolysis system for extracellular production and direct immobilization of a phospholipase D fused with cellulose binding domain
31. A Novel Carrageenan Metabolic Pathway in Flavobacterium algicola
32. Enzymatic Verification and Comparative Analysis of Carrageenan Metabolism Pathways in Marine Bacterium Flavobacterium algicola
33. Expression and Biochemical Characterization of a Novel Fucoidanase from Flavobacteriumalgicola with the Principal Product of Fucoidan-Derived Disaccharide
34. Heterogenously‐expressed chitosanase combining a green ball milling method for enzymatic degradation
35. Expression and Molecular Modification of Chitin Deacetylase from Streptomyces bacillaris.
36. Design, Preparation, and Evaluation of Enteric Coating Formulation of HPMC and Eudragit L100 on Carboxylated Agarose Hydrogel by Using Drug Tartrazine
37. Evaluation of a clean fermentation-organic acid method for processing shrimp waste from six major cultivated shrimp species in China
38. Exogenous phosphatidylglucoside alleviates cognitive impairment by improvement of neuroinflammation, and neurotrophin signaling
39. Expression and Biochemical Characterization of a Novel Fucoidanase from Flavobacterium algicola with the Principal Product of Fucoidan-Derived Disaccharide.
40. Molecular and Microbial Signatures Predictive of Prebiotic Action of Neoagarotetraose in a Dextran Sulfate Sodium-Induced Murine Colitis Model
41. A Novel Soluble Squalene-Hopene Cyclase and Its Application in Efficient Synthesis of Hopene
42. The First Genome Survey of the Antarctic Krill (Euphausia superba) Provides a Valuable Genetic Resource for Polar Biomedical Research
43. A Novel Route for Agarooligosaccharide Production with the Neoagarooligosaccharide-Producing β-Agarase as Catalyst
44. Characterization of a Novel α-Neoagarobiose Hydrolase Capable of Preparation of Medium- and Long-Chain Agarooligosaccharides
45. Comparative Investigation into Formycin A and Pyrazofurin A Biosynthesis Reveals Branch Pathways for the Construction of C -Nucleoside Scaffolds
46. Cloning, Expression, and Characterization of a Novel Thermostable and Alkaline-stable Esterase from Stenotrophomonas maltophilia OUC_Est10 Catalytically Active in Organic Solvents
47. Immobilization of Phospholipase D on Silica-Coated Magnetic Nanoparticles for the Synthesis of Functional Phosphatidylserine
48. Two-Step Separation of Chitin from Shrimp Shells Using Citric Acid and Deep Eutectic Solvents with the Assistance of Microwave
49. Application of a low-voltage direct-current electric field for lipid extraction from squid viscera
50. Immobilization of Chitosanases onto Magnetic Nanoparticles to Enhance Enzyme Performance
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.