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1. Oxidative Stress, Mitochondrial Function and Adaptation to Exercise: New Perspectives in Nutrition

2. Effect of Silymarin Supplementation in Lung and Liver Histological Modifications during Exercise Training in a Rodent Model

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3. Liver disorders in COVID-19, nutritional approaches and the use of phytochemicals

4. Phytochemicals and modulation of exercise-induced oxidative stress: a novel overview of antioxidants

5. Oxidative Stress, Mitochondrial Function and Adaptation to Exercise: New Perspectives in Nutrition

6. Effect of Silymarin Supplementation in Lung and Liver Histological Modifications during Exercise Training in a Rodent Model

7. Effect of Silymarin Supplementation on Physical Performance, Muscle and Myocardium Histological Changes, Bodyweight, and Food Consumption in Rats Subjected to Regular Exercise Training