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1. Effect of Milk Replacer Feeding Level and Concentration on Feed Utilization, Growth Performance, and Blood Parameters of Hanwoo Calves

2. Influence of carbon type and carbon to nitrogen ratio on the biochemical methane potential, pH, and ammonia nitrogen in anaerobic digestion

3. Effects of dietary supplementation with fermented and non-fermented brown algae by-products on laying performance, egg quality, and blood profile in laying hens

4. Effects of feeding level on nutrient digestibility and enteric methane production in growing goats () and Sika deer ()

5. Effects of dietary fermented spent coffee ground on nutrient digestibility and nitrogen utilization in sheep

6. Effects of dietary forage-to-concentrate ratio on nutrient digestibility and enteric methane production in growing goats () and Sika deer ()

7. Characteristics of Rice Hulls, Sawdust, Wood Shavings and Mixture of Sawdust and Wood Shavings, and Their Usefulness According to the Pen Location for Hanwoo Cattle

8. A respiration-metabolism chamber system for measuring gas emission and nutrient digestibility in small ruminant animals Sistema de cámaras respiro-metabólicas para medición de gases y digestibilidad de nutrientes en pequeños rumiantes Um sistema de câmara de respiração e metabolismo para medição de emissões de gás e digestibilidade de nutrientes em pequenos ruminantes

9. Effect of aerobically treated manure on odorous material emissions from a swine finishing barn equipped with a continuous pit recirculation system

10. Effects of feeding starch sugar by-products on in situ rumen disappearance rate, growth performance, and carcass characteristics of late finishing Hanwoo steers

12. Quality characteristics of yogurts fermented with short-chain fatty acid-producing probiotics and their effects on mucin production and probiotic adhesion onto human colon epithelial cells

14. Determination of in situ degradation parameters and feeding level of pineapple (Ananas comosus L.) cannery by-product to Hanwoo steers

15. Evaluation of energy and amino acids of brown rice and its effects on laying performance and egg quality of layers

17. Effect of fermented spent instant coffee grounds on milk productivity and blood profiles of lactating dairy cows

18. Changes in Production Parameters, Egg Qualities, Fecal Volatile Fatty Acids, Nutrient Digestibility, and Plasma Parameters in Laying Hens Exposed to Ambient Temperature

19. Effects of a pineapple (Ananas comosus L.) cannery by-product on growth performance and carcass characteristics in finishing Hanwoo steers

20. Effects of dietary fermented spent coffee ground on nutrient digestibility and nitrogen utilization in sheep

21. Hematologic and serologic status of military working dogs given standard diet containing natural botanical supplements

22. PSIV-6 A real-time monitoring system for composting of livestock manure

23. PSIV-7 Selections of Lactobacillus and fermentation conditions for fermenting food ingredients to improve digestibility of senior dogs

24. Influence of carbon type and carbon to nitrogen ratio on the biochemical methane potential, pH, and ammonia nitrogen in anaerobic digestion

25. Effects of Low-Protein Diets and Exogenous Protease on Growth Performance, Carcass Traits, Intestinal Morphology, Cecal Volatile Fatty Acids and Serum Parameters in Broilers

26. Thermal Sensor-Based Multiple Object Tracking for Intelligent Livestock Breeding

27. Characteristics of Rice Hulls, Sawdust, Wood Shavings and Mixture of Sawdust and Wood Shavings, and Their Usefulness According to the Pen Location for Hanwoo Cattle

28. PSII-16 Thermal sensor-based multiple object tracking system for estrus detection in Korean native beef cattle

30. The Survey for Environmental Management of Korea Detector Dog

33. Effects of Combination of Rice Straw with Alfalfa Pellet on Milk Productivity and Chewing Activity in Lactating Dairy Cows

34. Effects of Dietary Fermented Seaweed and Seaweed Fusiforme on Growth Performance, Carcass Parameters and Immunoglobulin Concentration in Broiler Chicks

35. Evaluations of Nutrient Compositions and In Situ Ruminal Disappearance Rates of Roughage Sources Commonly Used in Korea

36. Anaerobic Co-digestion of Dairy Manure and Crude Glycerin

37. Analysis of the User Requirements for Development of Integrated Livestock Excretion Management System applied with the Ubiquitous Technology

38. Yeast selection for high resistance to and uptake of Se: Cultural optimization of organic selenium production

39. Effects of dietary forage-to-concentrate ratio on nutrient digestibility and enteric methane production in growing goats (

41. A Study on Workload Measurement Model for the Postal Delivery Service

42. Effect of the Climatic Condition on the Growth Characteristic of Domestic Corn Hybrids in Alpine Region

43. Effects of Synchronization of Energy and Nitrogen Release in the Rumen on the Starch Disappearance in the Gastrointestinal Tract and Growth Performance of Hanwoo Steers

44. Changes of Amino Acid, Fatty Acid and Lipid Composition by the Growth Period in Velvet Antler

45. The Correlation between Ammonia Emissions and Bedding Materials in a Cow House

46. Effects of Crude Protein Levels on Nitrogen Balance in Adult Jindo Dog

47. Effect of Restriction of Dry Matter and Nutrient Intakes on Productivity of Holstein Lactating Cows Offered High Levels of Concentrate

48. A Survey on the Stable Vice of Race Horse in Stable

49. Effect of Selenium Feeding on Selenium Concentration of Blood and Velvet Antler in Sika deer(Cervus nippon)

50. Effects of Protein Levels on Growth and Nitrogen Balance in Growing Jindo Dog

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